糯米粿 | 我是糯米粿，别叫我 Angku Kueh | Glutinous Rice Dumpling 

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糯米粿 | Glutinous Rice Dumpling
◆ Filling 内馅食材 ◆
300g Glutinous Rice 糯米
50g Peanuts 花生
100g Shallot Slices 虾米
2 Tbsp Shallot Oil 红葱油
15g Chopped Garlic 蒜末
3 Chinese Mushrooms 香菇
1 Chinese Sausages 腊肠
30g Dried Shrimps 虾米
½ Tsp Pepper 胡椒粉
¼ Tsp Five Spice Powder 五香粉
1 Tsp Chicken Powder 鸡精粉
1 Tsp Salt 盐
1 Tsp Light Soy Sauce 生抽
100ml Water 水
★ Skin Recipe 糕片材料 ★
330g Glutinous Rice Flour 糯米粉
55g Rice Flour 粘米粉
½ Tsp Salt 盐
1 Tsp Sugar 白糖
200ml Water 清水
120g Red Dragon Fruit 红火龙果
50ml Shallot Oil 红葱油
★ 此食谱完成后共24个
★This recipe make total of 24
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