蛋散-南乳蛋散-南乳芝麻蛋散｜Ribbon Biscuits 

An easy recipe on how to make ribbon biscuits - 蛋散-南乳蛋散-南乳芝麻蛋散-廣東人小食!
Ingredients - 材料:
200g plain flour - 200 克普通面粉
2 eggs - 2 個蛋
1/2 tsp baking soda -1/2茶匙小苏打
35g red beancurd - 35克南乳(1 块/汁)
10g sesame seeds - 10 克黑(白)芝麻
1 tbsp lard (15g) - 1湯匙猪油(15克）
1/4 tsp salt - 1/4茶匙盐
1 tsp water - 1茶匙水