咸鱼炒银芽
材料：银芽400克、咸鱼45克、红辣椒1条切丝、青葱2棵切段、冬菇1朶切丝、蒜末1汤匙
调味料：盐1/3茶匙、糖半茶匙、鸡精粉半茶匙、胡椒粉1/3茶匙、料酒1汤匙
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Stir Fried Bean Sprouts with Salted Fish
Ingredients: 400 grams bean sprouts, 45 grams of salted fish, 1 red chili shredded, 2 spring onions cut into strips, 1 mushrooms shredded, 1 tablespoon minced garlic
Seasoning: 1/3 teaspoon of salt, 1/2 teaspoon of sugar, 1/2 teaspoon of chicken powder, 1/3 teaspoon of pepper powder, 1 tablespoon of cooking wine
Method: Please watch the video
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福建封肉
材料：花肉1.2公斤切块、蒜米1棵半拍扁、姜20克
调味料：酱油2汤匙、黑酱油2汤匙、糖2汤匙半、柱候酱1汤匙、料酒2汤匙、胡椒粉半茶匙、五香粉半茶匙、鸡精粉1茶匙、清水700毫升
*气压快锅煮5分钟，普通锅要用1.2公升的水焖50分钟
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Hokkien Hong Bak
Ingredients: 1.2 kilograms pork belly cut into pieces, 1 garlic, 20 grams of ginger
Seasonings: 2 tablespoons of soy sauce, 2 tablespoons of dark soy sauce, 2.5 tablespoons sugar, 1 tablespoon of chu hou sauce, 2 tablespoons of cooking wine, 1⁄2 teaspoon of pepper powder, 1⁄2 teaspoon of five-spice powder, 1 teaspoon of chicken powder, 700 ml of water
*Boil for 5 minutes in an air pressure quick pot, if use normal pot simmer for 50 minutes with 1.2 liters of water
Method: Please watch the video
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牛油炸鸡
材料：鸡半只切块(1公斤)
腌料：鸡蛋1个、糖1茶匙、盐1/3茶匙、蚝油1汤匙、料酒1汤匙、麻油1茶匙、五香粉1/4茶匙、胡椒粉1/2茶匙、马铃薯粉2汤匙、蛋黄粉1汤匙
*大火热油炸至金黄色捞出，热油再下锅炸1分钟即可捞起
调味料：牛油(有盐味)25克、麻油1/2汤匙、糖1茶匙半
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Crispy Fried Chicken
Ingredients: 1/2 chicken cut into pieces (1 kg)
Marinade: 1 egg, 1 teaspoon sugar, 1/3 teaspoon salt, 1 tablespoon oyster sauce, 1 tablespoon cooking wine, 1 teaspoon sesame oil, 1/4 teaspoon five-spice powder, 1/2 teaspoon pepper powder, 2 tablespoons potato flour, custard powder 1 tbsp
*Fry on high heat until golden brown and remove, then hot oil and deep fry for 1 minute to remove
Seasoning: 25 grams of butter (salted), 1/2 tablespoon of sesame oil, 1.5 teaspoon sugar water
Method: Please watch the video
6 июн 2021
