🎀家鄉賀年齋|年初一點都煮返碟齋|Hometown Vegan Dishes 

家鄉賀年齋：
枝竹2枝
欖角1安士(30克)
紹菜1磅(453克)
蜜糖豆4安士(113克)
紅蘿蔔4安士(115克)
雲耳1/2安士(14克)
罐裝草菇8安士(225克)
可用新鮮草菇
適量薑
粉絲2扎
混合醬：
南乳6塊
南乳水1湯匙
素蠔油1 1/2湯匙
生抽1湯匙
糖2茶匙
適量胡椒粉
水1/2 湯匙
Hometown Vegan Dishes：
2 pieces yuba
1 oz(30g) black olives
1 lb(453g) napa
4 oz(113g)honey peas
4 oz(115g)carrot
1/2 oz(14g)
black fungus
8 oz(225g)straw mushrooms
you can use fresh straw mushrooms
Some ginger
2 bundle vermicelli
Sauce mix：
6 cubes
fermented red bean
1 Tbsp
fermented red bean water
1 1/2 Tbsp
mushroom oyster sauce
1 Tbsp soy sauce
2 tsp sugar
Some white pepper
1/2 Tbsp water
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