🎀薯仔煎蛋|煎法簡單特別|每一口都充滿薯仔同蛋嘅香味|有加臘腸|Fried potato w/ eggs 

👀💍🌹食譜 Recipe： 蛋 3 隻 適量鹽, 胡椒粉 1條臘腸 1棵葱 3 eggs some salt, white pepper 1 pc. Chinese sausage 1 pc. scallion 10安士 oz (283克g) 馬鈴薯 potato 調味 flavor： 適量鹽, 胡椒粉和五香粉 some salt, white pepper and five spice powder 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links ru-vid.com

总觉得你每次都好好心机分享经验… 多謝。。。。🙋🇸🇬

Fried potatoes with eggs good to have breakfast in morning,thanks for sharing easy and simple recipe❤❤

謝謝Bobo姐分享薯條腊腸葱花煎蛋，就算唔食飯，淨喺食呢碟靓餸，都會填飽喎，讚喲👍💯

這很容易煮 ! 謝謝Bobo!!

👍👍👍👍👍👍

👍👍👍

🎉❤🤣😁😁👍寶寶老師分享😮🎉1🎉可翻譯更好🎉

Looks yummy. Shall give a try !

睇落好味，今晩試吓整先❤😊

赞谢谢您宝宝分享😋💪🏻

Thanks 👍

簡單而美味

👍🥰

🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links ru-vid.com

😋😋😋👍👍

Do you need to squeeze out the starch first before cooking ?

臘腸用潤腸可以嗎？

放熟腊腸好些吗？咁快怕生腊腸未熟