💫😍 Japanese cheesecake is one of the most lovely cheesecakes that I can't get enough of.
It is also called shaking cheesecake because it really shakes.
🤩The extremely soft and delicate texture and its sweet percentage make you always make it.
This cake thing is easier to make than you think, just follow the tips.👆👇
1️⃣In order for your cheesecake not to crack, use a mold with the right size.
2️⃣Keep the oven environment moist with the method I taught you in the video.
3️⃣Do not overmix the cream cheese.
⬆️😊The rest of the tips are in the movie.
👋Well, this tutorial is over
If you have any questions, be sure to ask me💁♀️
🥹🌹Subscribe to my channel because I'm going to teach you how to go to a cafe and order them.
@CakeBakeTv2020
29 сен 2024