😍 the Neapolitan dish of the holidays 

😍 the Neapolitan dish of the holidays
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Instagram: lericettediziafranca
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Ingredients:
350 g of tomato sauce
180 g of pasta (such as "Manfredi", "Mafaldine" or other pasta)
160 g of buffalo ricotta (or other ricotta)
1/2 onion
20 g of Parmesan cheese
20 g of pecorino
extra virgin olive oil
1 clove of garlic
basil
pepper (optional)
salt
Watch the whole video, don't skip the steps.
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