Well done Andrea big up and blessings. I am glad Jamaicans are starting to realise how RICH Jamaica is. Stop eating the trash fast food and eat the natural food from the land. Don't import the trash food grow your own. My mum tells me how my Grandfather used to grow yams, mangoes, breadfruit, ackee etc etc. The items we have to buy abroad from Jamaica are so expensive. Wake up, get your black owned businesses together, get your government and start producing/working like a well oiled machine.
Amen! I live in Florida and when I moved here from up North. I planted mango, ackee, June plum, yams, Scotch bonnet pepper and my herbs. It's such a good feeling as if my Jamaican Grandmother is still with me and I know I planted them.
Andrea's creations with breadfruit are amazing and delicious. I'm sharing this link with all my friends and family, as well as showing her recipe book with our the guests from around the world who come to our guest home in Montego Bay, the Topaz Dream Palace.
Salute to Andrea, I am originally Vincentian, our country is the Eden of breadfruit plant in Caribbean, brought to the Island by Captain Blight on the Bounty. So Vincentians love Breadfruit. But I must confess, your breadfruit recipes and dishes are absolutely amazing!!! ❤
My former biology and chemistry teacher Ms Maund did a lot of work on developing breadfruit recipes. I remember having some of her breadfruit ice cream. Tasted a bit like soursop icecream. Delicious
My brother thanks for all you do in showcasing our beautiful island Jamaica. Im love this breadfruit video with Ms Andrea the breadfruit wizard .Ms Andrea Hurry up with the BREADFRUIT WINE ME WANT TO PLACE MY ORDER. 😃One love❤️🇯🇲
Would love to see a collaboration between her and the Tobago Blue Food Festival. Lots of innovative recipes using dasheen. The Caribbean can only benefit
Impressive ! Breadfruit rice and peas, breadfruit salad, my mouth is watering because I love breadfruit. Send me mine please. How do I order the book. You need to do the breadfruit punch. Special breadfruit culinary skills.
Kudos to you Andrea. You certainly have done a lot of research and home work into the super fruit, breadfruit. You have created so many super delicious recipes. You deserve a lot of compensation for your effort and time. Her food products and recipe book is super good. 👌
Wow I would like the wine plus everything looks healthy and smart I just luv this lady she takes it to a higher level respect mama Jamaica luv her too well plan and presentd so breadfruit does not av to go to waste in Jamaica no more
Thanks for this amazing informative video. Andrea is truly blessed. I have never seen all these different ways to use breadfruit. She is very talented. I bet many people will buy her book. Abundant blessings. Could eat some of all the dishes right now. So when rice short we don’t have to worry.
These are the things I like to see. I do believe that we have to leave Jamaica to see the wealth of resources that we have there. For the past 10 years i have been noticing how much food is Wasted back home, yet people love to talk about hungry. Just this year, Jamaica had a bumper crop of Mangoes and I plea to all who i can to please save as much as they can and use them to make other things. Nobody takes my word, they just eat with they want and leave the rest to rot. The majority of Jamaican young people don't even know how to forage for food anymore. It's all about fast food restaurants nowadays. Man, when I get back home, I'll be having a field day just like this lady, because i have been seeing the vision for a long time too.
You are right, I live in JA now and I forage, my neighbors think I'm strange but they support my shenanigans and help me to source cassava leaves, Spanish needle and other herbs that grow wild.
Just getting into cooking with breadfruit. Roasted it like a potato and added salt pepper and butter. Amazing. Made a breadfruit curry with coconut milk and other veggies and chilies. Amazing.
This lady did some thing with a simple breadfruit. I think it is wonderful big up to her I like breadfruit. May she continued to developed more recipes.
This is amazing I have been making the breadfruit punch for the past 20 years when I was back in Jamaica and I did it with pumpkin sometimes and put rum and spices it’s so delicious.
Does she know about "crystalized breadfruit sword"? It is made from the fallen blossoms which are about 12 inches long and are cooked in a syrup and "glaceed" like the cherries used in fruitcakes. They have the consistency of dates. My dear departed mother used to make it.
15:59 Now I see why breadfruit always leave me bloated, it’s because of its swelling power as she mentioned. This can help justify that it’s a man made fruit
Well done Andrea I am proud of you. One thing though I would suggest that you call the breadfruit rice and peas by another name. Take the rice out. Maybe your audience can give you some suggestions for that wonderful dish. God bless.
Congratulations to Ms Andrea. Ian so very proud of you, has a jamaican. Do cooperative Economics, building our own business and developing wealth. We all must buy from our own people. When we supported our own people,,she can hire other people to work in her business, that will help with job growth in our economy.
Good morning it is beautiful. I am going to roster a breadfruit to day. 08/11/23 /Looking very very good. I did not know that the breadfruits could do so much Stay blessed 🙏🏾👍🏿🇯🇲. Living in the UK 🇬🇧
Hi Andrea, thanks for bringing the breakfast plant to the world. Your innovation is inspiring and I am sure will inspire people who haven't tried breadfruit, will be doing now. I am going to try to pudding this weekend. Again, thanks!
Great recipes Andrea. I use ripe breadfruit to make tun ripe breadfruit (like tun cornmeal). The fit or half ripe breadfruit to make breadfruit salad or breadfruit medley.
This is great info on breadfruit ❤ I also love to think out the box as well. Thanks you!! This is going to be a game changer for me. This will be a part of my grain free journey. When I order I will be definitely showing this on my channel.
Well done Andrea! I’m a returning resident also and I also see so much that may be done with the vast wealth of natural food in Jamaica. Love, love, love your blessing and thank you for sharing with us! I will use all the healthy options at my wellness center.
I want both! Breadfruit salad and Breadfruit rice and peas. I love breadfruit.😋 I grew up with a tree in my yard and now as an adult I get excited every time I see a breadfruit 💕💕
Wow I need to find this lady because I am a breadfruit person. I would also like to get that recipe book. Watching fr Portmore but I have to find this place before I return to the U.S. Yes part 2 ps, breadfruit to the world, well done Miss Andrea. One love ❤❤
