10-Minute Aloo Katli Recipe For A Quick Lunch or Dinner | Crispy Tangy Potato Curry | Aloo Ki Katli 

You must try this tangy & crispy Aloo Katli recipe that takes just 10 minutes to cook!
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Ingredients for Aloo Katli Recipe:
500g potatoes medium size
3-4 tablespoons oil
1 teaspoon cumin seeds
1 teaspoon mustard seeds
1 large onion
1 tablespoon ginger- garlic paste
salt to taste
¼ teaspoon turmeric powder
½ teaspoon red chilli powder
½ teaspoon red chilli flakes
½ teaspoon chaat masala
¼ teaspoon garam masala
½ teaspoon amchoor powder
1 teaspoon coriander powder
2 green chillies
2 tablespoons fresh coriander
Full Written Recipe: bit.ly/3DZC7lq
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