This time, we will introduce "10 selections of prepared side dish recipes" ♪
If you have a make-up, it's perfect for busy times or as a side dish for lunch boxes.
Please try it 👩🍳
[10 selections of side dish recipes] 0:00
↓ Click here for detailed recipe ↓
1. Stir-fried chicken breast with Napolitan 00:04
macaro-ni.jp/103325
■ Cooking time: 20 minutes ■ Ingredients (for 2 people)
・ Chicken breast: 1 piece (380g)
・ Sugar: 1 teaspoon ・ Sake: 1 tablespoon ・ Salt: A little ・ Kataguri powder: 1 tablespoon ・ Onions: 1/2 ・ Peppers: 2 ・ a. Consomme: 1/2 tablespoon ・ a. Ketchup: 1 tablespoon 2 tablespoons a. Worcester sauce: 1 teaspoon a. Butter (salted): 10 g
・ Salad oil: 1 tablespoon
2. Asparagus meat roll 01:43
macaro-ni.jp/103345
■ Cooking time: 20 minutes ■ Ingredients (for 2-3 people)
・ Asparagus: 4 bottles ・ Pork loin (for shabu-shabu): 12 sheets ・ Grilled meat sauce: 1 and 1/2 tablespoon ・ Seasoned salt and pepper: a little ・ Sake: 1 teaspoon ・ Salad oil: 2 teaspoons
3. Grilled pork and pumpkin lotus root 03:21
macaro-ni.jp//93921
■ Cooking time: 20 minutes ■ Ingredients (for 2-3 people)
・ Pork top: 200g
・ Dashi no Moto: 1 teaspoon ・ Black pepper: 1/4 teaspoon ・ Potato starch: 2 tablespoons ・ Renkon: 250g
・ Green beans: 12 bottles ・ Pumpkin: 200g
・ Salad oil: Appropriate amount ・ a. Mentsuyu (straight): 60cc
・ A. Ponzu: 60cc
・ A. Sugar: 1 tablespoon ・ a. Ginger (grated): 1 teaspoon ・ a. Water: 60cc
4. Fried chicken wings pickled onion pon 05:03
macaro-ni.jp//92246
■ Cooking time: 30 minutes ■ Ingredients (for 2-3 people)
・ Chicken wings: 8 bottles ・ a. Seasoned salt and pepper: a little ・ a. Sake: 1 tablespoon ・ a.
・ Water: 50cc
・ Sugar: 1 tablespoon ・ White sesame seeds: 1 tablespoon ・ Small green onions: 20 g
5. Hanpen corn butter grilled 06:41
macaro-ni.jp//91183
■ Cooking time: 30 minutes ■ Ingredients (for 2-3 people)
・ Hanpen: 2 pieces ・ Crab-flavored kamaboko: 5 pieces ・ Corn can: 50g
・ Mayonnaise: 1 tablespoon ・ Pepper: a little ・ Potato starch: 2 tablespoons ・ Grilled seaweed: 1/2 sheet ・ Butter: 10g
・ Mirin: 1/2 tablespoon ・ Mentsuyu (3 times concentrated): 1 tablespoon
6. Stir-fried potatoes with salted kelp butter 08:25
macaro-ni.jp//89351
■ Cooking time: 20 minutes ■ Ingredients (for 2-3 people)
・ Potatoes: 2 pieces (500g)
・ Potato starch: 3 tablespoons ・ Salt kelp: 20g
・ Mirin: 2 teaspoons ・ Butter: 15g
・ Coarse ground black pepper: a little ・ Salad oil: 2 tablespoons
7. Stir-fried baby scallops and eringi with sweet and spicy butter 09:55
macaro-ni.jp//88716
■ Cooking time: 15 minutes * Does not include time to remove rough heat.
■ Materials (for 2 people)
・ Baby scallop: 150g
・ King trumpet mushroom: 1 pack (100g)
・ Garlic (grated): 1 teaspoon ・ a. Sake: 1 tablespoon ・ a. Mirin: 1 tablespoon ・ a. Sugar: 1 tablespoon ・ a. Oyster sauce: 1 tablespoon ・ Butter (salt): 10g
8. Chinese salad of dried daikon 11:17
macaro-ni.jp//88667
■ Cooking time: 10 minutes * Does not include rehydration time.
■ Materials (for 2-3 people)
・ Kiriboshi daikon: 50g
・ Ham: 4 pieces ・ Cucumber: 1/2 piece ・ Carrot: 30g
・ A. Ginger: 1 teaspoon ・ a. Sugar: 1 tablespoon ・ a. Vinegar: 3 tablespoons ・ a. Light soup: 4 teaspoons ・ a. Sesame oil: 1 tablespoon ・ a. White Ginger: Appropriate amount
9. This mustard marinade of lotus root 12:22
macaro-ni.jp//88305
■ Cooking time: 20 minutes ■ Ingredients (for 2-3 people)
・ Lotus root: 150g
・ King trumpet mushroom: 1 pack (100g)
・ Shimeji mushroom: 1 pack (100g)
・ Olive oil: 3 tablespoons ・ a. Honey: 1 tablespoon ・ a. Salt: 1/2 teaspoon ・ a. Vinegar: 1 tablespoon ・ a. Soy sauce: 1 tablespoon ・ a. Oyster sauce: 1 tablespoon・ A. Grain mustard: 2 tablespoons
10. Grilled plum shiso mirin 13:38
macaro-ni.jp//88167
■ Cooking time: 30 minutes * Does not include soaking time.
■ Materials (for 2-3 people)
・ Tara: 3 slices ・ Salt: Appropriate amount ・ Umeboshi: 1 grain ・ a. Sake: 1 tablespoon ・ a. Mirin: 1 tablespoon ・ a. Soy sauce: 1 tablespoon Topping ・ Ooba: Appropriate amount ・ White sesame: Appropriate amount
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Pre-made
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#Easy
23 июл 2024