Ito na po ang request nio CHOCOLATE GANACHE only 2 ingredients..very easy at stable under fondant in any weather condition specially dto sa ating bansa :)
CHOCOLATE GANACHE
1kg chocolate chips any brand
250ml All purpose cream - any brand i used Alaska
We can use 2 method in melting the chocolate
1.Double broiler- in a big casserole put 1/4 amount of water and boil. Off the fire then sit your bowl with the 2 ingredients, be sure not to touch the water. Mix slowly until the chocolate is melted.
2. Microwave. Put the all purpose in a microwave bowl then heat just 3 sec. Put the chocolate chip then mix slowy until all chocolate are incorporated. Repeat the process by heating again 30 sec.. then mix very well...Set aside cover with cling wrap..Leave for few hrs and ready to use.
#chocolateganache #ganacherecipe #2ingredients
Enjoy!
Lulu
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11 авг 2020