3 Ingredient Southern Green Beans - Mama's Old Fashioned Southern Cooking

Подписаться 557 тыс.

Просмотров 2,4 млн

50% 1

"If you want to experience the best Southern green beans, look no further. They are simply unbeatable. Don't settle for boring canned green beans when you can have the absolute best."
Welcome to Collard Valley Cooks! Have you wished you could make your Green Beans taste like Mama made them? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: www.collardvalleycooks.com/co...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: www.collardvalleycooks.com/so...
To use our website search bar go to the top of the home page here: www.collardvalleycooks.com/
Granny Green Beans (Vol. 1 Cookbook Recipe)
3 14.5 OZ. CANS OF GREEN BEANS (DO NOT DRAIN)
1/8 CUP COOKING OIL
1 TBSP. GRANULATED SUGAR
For full recipe visit our website here: www.collardvalleycooks.com/be...
Subscribe to Collard Valley Cooks: / collardvalleycooks
Link to enter our current Giveaway: www.collardvalleycooks.com/gi...
See our Latest Video Tutorials: www.youtube.com/@CollardValle...
See our Most Watched Video Tutorials: www.youtube.com/@CollardValle...
Shop Tammy’s Amazon Favorites: amzn.to/3TSRbsx
Check out our website: www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: www.collardvalleycooks.com/to...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#grannygreenbeans
Swaggerty Sausage Sponsor: www.swaggertys.com/
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking #greenbeans

Развлечения

Опубликовано:

8 июн 2023

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 1 тыс.

@aqhasassy 11 месяцев назад

My 94 yo mom in law cooked them “to death”. Almost black & the best. She used old pressure cookers & beat up aluminum pans. Made the best Chocolate Pound Cake & Strawberry Cobbler ever. She would be 106 now. Picked cotton for neighbors, made butter, never had A/C. Never moved from her home place. Whole ‘nother world. Days gone by. Georgia

@nancyanderson1716 11 месяцев назад

They don’t make too many women like that anymore! These millennials don’t even cook! Too much work! Everything is takeout!

@naoh7715 11 месяцев назад

❤

@staceyroberts3468 10 месяцев назад

Sounds like mygrandmoms I’m from Ga too 😁

@te2952 9 месяцев назад

Sounds just like my Grandmother too. She churned her own butter. She taught me too. From Tennesee!

@keithlanier1399 9 месяцев назад

Would have love to know her, and her strawberry cobbler 😊

@kimberlyburnham8829 11 месяцев назад

Bacon drippings, ham and a diced onion is how my Grandma Ruth made them, picked and snapped right out of the garden! Yum!

@user-ou5ns9xx6v 2 месяца назад

Sounds really good. I will have to add some ham to the onion and bacon. Yummy!

@regina9783 Месяц назад

Love fresh vegetables out of the garden

@Amocoru 11 месяцев назад

My Momma always cooked potatoes in with her green beans with bacon fat. My Daddy always used to rave about how much he loved them.

@minniegibson8722 11 месяцев назад

Fresh green beans from the garden cooked with new potatoes are so good.

@sueparks-ld4ru 11 месяцев назад

bacon is not as good as it was before covid not sure why but it doesn't taste like bacon and doesn't smell like bacon when its cooking

@actionsub 11 месяцев назад

@@sueparks-ld4ru If you had Covid, your full sense of taste and smell might not have come back. I've known people for whom it was never the same as before.

@olddog103 3 месяца назад

To much yak,yak

@inezharrison5001 Месяц назад

@@olddog103sometimes it is good to hear the extra stuff people say you can always learn something new

@sandraskalnik387 11 месяцев назад

I have a friend that cooks hers with brown sugar instead of white granulated. She cooks them down just like you do. She owned a restaurant and she was famous for her green beans. She told me that some people would order a meat and 2 or 3 servings of her green beans.

@lenaperie.5752 11 месяцев назад

I cook my fresh carrots down with brown sugar too. My SIL worked at Cracker Barrel and that’s how theirs are cooked too.

@scarter8137 11 месяцев назад

My Aunt cooked her GB the same way but with brown sugar as well. Sometimes she sprinkled crispy bacon on top depending on her mood! 🤗

@sisterspooky 11 месяцев назад

@sandraskalmik387 - Brown would be superior, because brown has molasses in it. 😉 She prefer the light or dark?

@lorettabrophy5557 11 месяцев назад

@@scarter8137 LP

@luzseven 8 месяцев назад

That sounds yummy, too!

@tallchk67 8 месяцев назад

We cook our green beans with bacon grease, chopped bacon & garlic & fine diced onion. Savory heaven 🤤

@mjc63 11 месяцев назад

I am a New Yorker but I love the South! Grew up partly in Florida and true Southerners are authentically kind and the food is delicious. I think this is partly due to all the Grannies and Mama’s who put so much love into it! And sweet tea - yes please!

@smokey1972 7 месяцев назад

Flurida aint the South.

@mjc63 7 месяцев назад

@@smokey1972 Heheheheh I didn’t say Florida was the South - just that I love the South! Traveling from NYC to Florida brought me through the Carolinas, Virginia, Georgia and sometimes on I75 down through Tennessee and Alabama!!! Now them are the South, ehhhh???!!!

@ernestwilliams268 Месяц назад

@@smokey1972 I now live in Florida for last 45 years and you are wrong it is defiantly in the south.

@louDAY831 11 месяцев назад

This is a delicious recipe! I follow this exact recipe but with 2 changes: I use canned whole green beans and I don't mash them. Call me crazy, but I'm convinced whole beans have more flavor than cut. Thanks guys!

@phil2u48 11 месяцев назад

My aunt made them this way, but added a thinly sliced sweet onion that will caramelize during the last phase.

@kevlarskeeper4927 11 месяцев назад

Bacon grease and a sprinkle of sugar make green beans so yum😋

@olanna5351 11 месяцев назад

And I have bacon grease in my freezer yay thank you

@douglashagedorn7717 11 месяцев назад

It absolutely does

@kevlarskeeper4927 11 месяцев назад

I jumped the gun on this comment and posted before the video started🤗 but I have learned from trial and error cooking in a dive bar....I drain out all the water from the can coat in whatever kind of grease I have bacon/olive oil/whatever(you can saute some onions in whatever oil/grease before coating the beans as well) add just enough water to cover then just a sprinkle of sugar, cook on high to get most of the water out....basically the same process in reverse!!! Yum!!!

@pamwoods7215 11 месяцев назад

yep. been putting bacon grease in green beans for 50 years.

@Tigerlily_Fresh 11 месяцев назад

I don't know where did y'all get adding sugar to food, but if you like it I love it.

@michelleblakeney9079 11 месяцев назад

Adding bacon grease or even smoked ham will give lots of flavor. A pinch of sugar helps to balance out the flavors.

@ernestwilliams268 Месяц назад

We have a saying in the old south that it is a sin to use sugar in corn bread of vegetables, it's somewhere in the bible but I forgot where LOL

@Er-sv5tn 11 месяцев назад

I remember good old tender green beans at family dinners... usually with mashed potatoes, gravy, ham and homemade hot rolls

@judyklein649 11 месяцев назад

Exactly at big Mama's on Sunday!! 🌹❤🎉

@emilystevens6335 11 месяцев назад

Chris will say anything to avoid sleeping on the couch

@sharonp4446 11 месяцев назад

We got our ham from our smokehouse along with all the other pork

@emilystevens6335 11 месяцев назад

@@sharonp4446 No thank you to farm life and all the beautiful pets killed for meat

@totallynieve7108 11 месяцев назад

And iced teas?

@janaearll2287 11 месяцев назад

Love green beans with bacon drippings and onion because that is how my grandma did. I want to try your recipe. I'm always up for trying new things

@kaycampbell8532 11 месяцев назад

That's how I make mine....so delicious!

@gloriarodrigue1380 11 месяцев назад

Show recipe for can green beañs

@carolynledford6484 11 месяцев назад

I tried your recipe for these green beans and everyone in my family LOVED them. I will always cook them like this way forever and ever!!!! Love them!!

@CollardValleyCooks 11 месяцев назад

Wonderful!

@lesliemichaels2709 11 месяцев назад

My grandmother always added a little sugar to her green beans. She said it takes the dirt taste out of them, and I agree! It really does. So yummy!

@peggytate1392 11 месяцев назад

My grandmother used sugar. Accent does the same as sugar and it brings flavor out. Great on salads and a multitude of foods. Father I. Law introduced to me. Years ago.

@BB-ji3dw 11 месяцев назад

Brown Sugar is the best

@ninacaine794 11 месяцев назад

I'm gonna try. Thanks to your grandma

@tinydancer7426 10 месяцев назад

I have never eaten a string bean that has a "dirt" taste, no matter if they a commercially canned, home canned or fresh from the garden (aka raw).

@meshiamae 3 месяца назад

Dirt taste ‼️❓. What ❓😂

@brenda121143 11 месяцев назад

For the information of all those naysayers Southerners, my mother always cooked her vegetables with a little sugar which enhance the flavor of everything immensely.

@jennifersignsoflife1375 11 месяцев назад

I've never seen this channel before & I LOVE IT! Thank you SO Much for letting us see your recipes (IN FULL) on your website without having to sign-up, register, tell you the names of all our grandchildren AND pets, and/or PAY YOU a $35/month subscription fee. Honestly, this is the MOST humble & fun channel I've found in a really long time (& she has over half-million subscribers!). Many Blessings to You ALL

@CollardValleyCooks 11 месяцев назад

You are so welcome!

@jennifersignsoflife1375 11 месяцев назад

@@CollardValleyCooks OMGosh, I sure didn't expect a reply~ Thank You Again!

@josi7690 11 месяцев назад

@@jennifersignsoflife1375 ..Your comment was hilarious and so true.

@jennifersignsoflife1375 11 месяцев назад

@@josi7690 Thank YOU! Yeah, some of them I just can't believe how intrusive they are, and STILL end up hiding their recipes, yet here's this AWESOME lady who gives us ALL of HERS. She's the BEST! Thanks for your comment~

@patc.318 11 месяцев назад

Hi Tammy & Chris! My entire crew loves Granny's Green Beans! They alwsys ask for them. It's one of your recipes they've learned to make on their own. I believe they would make a meal just out of these green beans, creamed potatoes and cornbread! Thanks for the video, y'all!

@mollyswanner1607 11 месяцев назад

May I ask you how much oil you use?

@FannieHMays 11 месяцев назад

100% color returned edit color 1:07 1:10

@mamawfrancy 11 месяцев назад

@@mollyswanner1607 She said 1/8 (one eighth) cp.

@leanne7832 11 месяцев назад

@@mollyswanner1607 1TBS of sugar. There is a printable reciepe www.collardvalleycooks.com/uploads/1/4/0/4/140425906/granny_green_beans_vol_1.pdf

@DonnaRiggs-tt3hn 6 месяцев назад

Yummy 😋 good ole fashion country grub ya'll ❤❤❤ from Tn.

@johnsonjohnson4725 11 месяцев назад

I’m from a king line of southern cooks, and my Mama would say “Don’t turn your nose up at something you haven’t tried!” I’ve cooked a lot of them (fresh & canned) with & without bacon grease, potatoes, etc, but I’ve not done them this way - I’ll give it s try! 👍

@suelivingston9217 7 месяцев назад

I'm

@suelivingston9217 7 месяцев назад

I'm

@phyllisbakercoffman8988 11 месяцев назад

Hey, Tammy 💚💗. Sorry I didn’t this watch earlier. I love these granny green beans ❤.

@susanjane2498 11 месяцев назад

I am trying them out right now for my dinner with pork roast, potatoes and gravy! My tummy is growling lol 😅

@524kirkd 11 месяцев назад

I’ve been making my green beans like this ever since I watched your Granny Green Beans recipe about a year ago. They are insanely good! Three regular size cans is about two servings for me, haha. So good I can’t stop eating them. Green beans for crying out loud!!

@InMyTreeHouseKitchen 6 месяцев назад

I'm trying this today. I can't wait for tonight. ahaha. I am serving pork chops and tomato salad with it.. hmmmmm. We'll see if we can get these kids to eat vegetables!!!

@deborahsparks2199 4 месяца назад

I'm Southern and my granny, my mother, aunts and I as a 68 years old woman has always used sugar in our fresh or can green beans. We use butter instead of oil and season them with black pepper and garlic salt.

@InMyTreeHouseKitchen 4 месяца назад

And my grammy wouldn't cook them down until most of the pot licker was cooked down. She said watch em so they dont burn.. but wait til you hear that crack pop. ... so good.

@barbaracarlson5018 11 месяцев назад

I have made this recipe 3 times already in a non stick pan. I saw it in one of your previous videos. My husband won't eat canned green beans, but he'll eat these!!

@pamrauhuff2375 11 месяцев назад

I love soft green beans.

@theresagarcia4823 11 месяцев назад

Hello Tammy and Chris thank you looks great

@marilynmay8375 11 месяцев назад

Best green beans I've ever had. It's the only way I make green beans.

@amybyrd4722 11 месяцев назад

My granny put sugar in her green beans too. I love them that way & so does my family😊

@deborahgross1045 11 месяцев назад

Ive always cooked mine with bacon grease. I love green beans.

@dandelionliving4932 11 месяцев назад

Oh Lordy! I’ve been cooking fresh, home canned and canned green beans for over 30 years. I tried your recipe and my husband LOVED them! Thanks Tammy!

@myrtlestewart 11 месяцев назад

I decided to make this for my husband who doesn’t particularly like vegetables, he loved them!! He looked at me in disbelief and asked if I really made it 😂 He said just keep making it! He is a Northerner with a sweet tooth. Thank you for a wonderful idea!!!!

@CollardValleyCooks 11 месяцев назад

That is awesome!

@cynthiamackenzie2273 11 месяцев назад

Canned green beans, fresh bacon ( uncooked) chopped in small pieces and 1/2 onion in small pieces, salt and pepper and a pinch of garlic. Cover and cook low and slow……. The BEST!

@LoriThomas-hh7nt 11 месяцев назад

I use sugar and a splash of lemon juice. The lemon juice really takes em up a notch.

@staceyroberts3468 11 месяцев назад

I wonder if the lemon helps w the earthy taste?

@Collageartist69 11 месяцев назад

White wine and garlic.

@Babs388 11 месяцев назад

I just made these beans with fresh beans out of the garden.... SO GOOD!!!!

@josi7690 11 месяцев назад

How much liquid do you put in for fresh beans?

@Babs388 11 месяцев назад

@@josi7690 I put the beans in the pot and covered them with water about 2 inches over the top.... they were Blue Lake pole beans... Good Luck trying it...

@whitecastle4305 11 месяцев назад

Wow you just answered my question cause our garden is full of green bean plants. Now I am thinking frozen green beans, thawed would work too!

@cfor722 11 месяцев назад

I’ve made these several times. Always the star of the potluck. People always wind up talking about “those green beans, who made that!?” I cut the sugar down just a little but follow everything else. Yes you can hear the popping when cooled down correctly.

@rebeccasmithey8170 11 месяцев назад

My mother added sugar to nearly all her vegetables especially corn because it made them taste like they were fresh out of the garden. She also froze okra by picking it, putting it in freezer bags without cutting or even washing it. She would freeze and then that winter she would wash it in warm water, cut it , roll it in corn meal and fry it. It tasted like it was fresh from the garden, too.

@janedc5ch319 11 месяцев назад

My mom put sugar in a lot of food, she said it brought out the flavor . She was from LA. We lived in Texas . Im 80 years old now But i still remember my mama's cooking. I remember a card i made for mothers day Roses are red violents are blue . Your are the best cook in the world ❤

@sherrywebber4013 11 месяцев назад

I was raised to add at least a dash of sugar to vegetables & to anything with tomatoes to take out the acidity of the tomato. (Like okra, corn, & tomatoes) But Granny ALWAYS had bacon drippin's 🥓 on her huge ancient white gas stove (with the griddle in the middle of eyes) to season her vegetables, dumplins, grits, what have ya ... so Chris ... i LIKE whut you sed ...YES Tammy ...Praise the Lord we all can cook 'em like we learned 'em. 🙌 ❤❤❤ 😃😄😆

@YT4Me57 11 месяцев назад

I grew up with a coffee can on the back of the stove where my grandmother and mom stored bacon drippings. And yes, it was an ancient white, gas stove!

@sherrywebber4013 11 месяцев назад

@YT4Me57 WOO HOOO!!!! Thanks for sharing that!! I was born in 57 & was blessed to know my great grandmother (Granny) She also had tin coffee cans on top of her propane space heater (from the huge propane tank on the side of the house) to put moisture in the air. I miss that simple life. 😃😄😆💖💕✨️👋👋

@rfowler6039 11 месяцев назад

@@YT4Me57 I remember in the '60s and '70s you could buy a 3 piece set to keep on the stove that had metal salt & pepper shakers AND a container with lid to hold the bacon grease. Thanks for bringing back that memory 💕

@pampriddy7659 11 месяцев назад

@@rfowler6039 my Mama had that very set. She’s been gone almost 20yrs but my Daddy still has it on the stove.

@pampriddy7659 11 месяцев назад

Sherry Webber my Mama taught me to always add a “touch” of sugar to everything! She was a wonderful cook and everybody always wanted her recipes and to know what her secret was.

@bparker2872 11 месяцев назад

I am going to try this next time I cook green beans. One of my dear aunts would put a pinch of sugar in many things she cooked, including stewed tomatoes! BTW she was a South Georgia girl until coming to N.C. in her teens. I hope your visit with your new neighbor went well.

@tarabooartarmy3654 11 месяцев назад

That’s the one thing I can’t do is add sugar to stuff. I bite into some greens or something that tastes a little sweet and I’m done. And cornbread with sugar? No way. I know some families love it, and that’s okay by me. But in my family sugar was for dessert and tea and not much else.

@bparker2872 11 месяцев назад

@@tarabooartarmy3654 Hi, I've never put sugar into things either. And cornbread? No way! My favourite dessert is a glass of buttermilk with cornbread crumbled into it! However I am going to try the green bean thing because she is such an excellent cook and other things I've tried have been great. Nice chatting with you!

@tarabooartarmy3654 11 месяцев назад

@@bparker2872 I love cornbread and milk! I use sweet milk on mine but my husband uses buttermilk. So yummy. 😊

@vickidolph1581 10 месяцев назад

I made these for my husband, who absolutely LOVES green beans! Me not so much! I’ve never been confident in my ability to make green beans and my husband said his Mom made the best! She was an excellent, southern cook! He said these were so delicious!! Thanks Tammy for giving me a recipe that I can feel confident in😊😊😊 I did add 1/2 of a diced onion in mine.

@SweetT601 11 месяцев назад

I’m 60 and have lived in the south all my life. I have never put sugar in my green beans. I fry bacon and then take it out I cut up and onion and sauté them in the bacon grease then I drain the water off the beans and pour that on top of the onions. I add salt and pepper cover with a lid and cook slow. Then I crush the bacon on top. I will leave some water if I plan to add small red potatoes!

@MultiMsMimi 11 месяцев назад

These are delicious!

@melissabibby7310 11 месяцев назад

Yummy a must try! Have a great weekend.👍❤️😋

@paulinemarks6207 11 месяцев назад

Hey Tammy! 👋 I tried your green been recipe and it turned out great and delicious! Next time I’m going to use bacon grease and sugar and cook it down. We put bacon grease on three things . Spinach, green beans and poke. Thank you so much for your experience!❤❤❤😮😮😮😊😊😊

@theoldtimelinexxx453 8 месяцев назад

Poke good

@WarriorforTruth429 8 месяцев назад

me to seemed to greasy for my taste

@theirmom4723 5 месяцев назад

bacon grease for sure

@chrissyemert8781 11 месяцев назад

Onion and ham/bacon pieces. Yummy!

@mairose7582 11 месяцев назад

I use olive oil and a little butter and a little sugar and a sprinkle of Goya ham dry seasoning, and one shake of garlic powder. I will try your recipe.

@patriciahartless2095 11 месяцев назад

I'm from Texas . And this is the first time . I heard about putting . Sugar into green beans . I'll have to try this . Thanks Tammy and Chris . Have a great weekend .😊

@kathymcmahan8296 11 месяцев назад

You are my hero!!! Green beans out of a can that taste like out of a garden today!!! You've go to be kidding. I made these but didn't tell anyone I had a new recipe. They couldn't get over how good they were. I followed your recipe exactly and it was perfect. Thank you so much. ❤

@CollardValleyCooks 11 месяцев назад

Fantastic!

@kathleendenison8925 11 месяцев назад

I just made sum and umm so good, BUT, I kicked it up a notch by adding 1can mushroom soup with Durkee onions, no milk and dang what a sweet tasty dish. ❤

@garyschneider2170 11 месяцев назад

Love your green beans. A little tip,...anything that's made of stainless steel can be easily cleaned with oven cleaner. Just take the pot out of doors and spray it and forget it for a while. In most cases, you won't have to scrub or scour, maybe a once over with a scrouring pad. The same is true for Corning ware. Burnt on casserole will lift off after a soak in oven cleaner. No use wearing yourself out. LOL....Gary Schneider Alameda, California

@kimmied35 11 месяцев назад

Cook smoked turkey with seasoning. Garlic power, onion powder, salt, pepper and onion soup mix. Once the turkey is done, drain the green beans and put into pot with a few cut up white potatoes. Cook on low for about 30 minutes. Then you'll have my granny's green beans.

@staceyroberts3468 11 месяцев назад

I use a smoked turkey leg in my turnip and collard greens. My family loves them 💗

@tarabooartarmy3654 11 месяцев назад

I make mine like I learned when I worked at Mrs. Winner’s years ago. Chicken bouillon and dried minced onion. That’s only with canned, though. With fresh, I do bacon grease and onion, and if I don’t have bacon grease I add just a touch of vegetable oil. I agree with cooking them for a long time.

@auntiquek2845 11 месяцев назад

String Beans are my favorite❣️My Gma showed me how to Snap’um 😋

@sweetulip2004 11 месяцев назад

I tried them and my husband & I enjoyed them. He prefers to remove the juice and add water instead as a healthier alternative to the juice.

@salinamartin8711 11 месяцев назад

Ms. Tammy you are an angel! Hubby likes green beans but they are always fresh. I can't always get fresh that are decent. So I make canned once and a while. So bored with my recipe for canned. The sugar is genius! Making this tomorrow for Sunday dinner. Great recipe!

@mahina7435 11 месяцев назад

Thanks Tammy. I love southern green beans. I’m going to try your recipe

@donnalawrence4666 9 месяцев назад

My mom and grandmother always put a “pinch of sugar” in all their vegetables. They were depression era cooks and very southern. Best meals ever.

@barbaramiller349 11 месяцев назад

I do mine similar. I use bacon grease and Lawry’s Season salt. I fry to they get caramelized!yum.

@nancysmith4529 11 месяцев назад

Hi Tammy and Chris. These are the best canned bean recipe. So easy peasy and delicious. Thank you for highlighting this again. Love ya❤❤❤❤

@lindamichael7903 11 месяцев назад

I buy the French style green beans I put a pat of butter and a chicken bouillon cube in mine and they have a very good flavor also

@ajrss072 11 месяцев назад

I do that and add a little bit of minced garlic and salt, pepper and onion powder in with mine if I'm wanting to do it a little bit differently than I normally do from the bacon grease, pieces of bacon and onion.

@LGAussie 11 месяцев назад

Can’t wait to try it! 1 teaspoon of sugar is nothing. That vapors off anyway. The sugar replaces the sugar that canned beans loses.

@skylilly1 11 месяцев назад

I like green beans all kinds of ways. I'll give this one a try.

@Rdkhk335 11 месяцев назад

Thank you, Tammy, I'm from the South, but live elsewhere now. I remember my Granny's greenbeans. They were delicious! I miss all the good Ole Southern food❤ I'll have to give these a try.

@lolliet1075 11 месяцев назад

I am so glad you did this video the only green beans I make your recipe. I appreciate you showing us how to do this….thank you.. I learned years ago from a good cook you always add sugar to your vegetables it brings out the flavor.I also heard that on the food network. People try the sugar you really don’t taste it but it brings bean to another level.

@Loveus00 11 месяцев назад

Omg you guys are the cutest soulmates.

@THEWORDCHRISTIANMINISTRY 11 месяцев назад

I subscribed for 2 reasons: (1), you said "Praise the LORD" ~ (2), I love green beans !✝✝✝

@CollardValleyCooks 11 месяцев назад

WELCOME!

@pamh3990 11 месяцев назад

Thanks for your recipe, here in UK we buy mostly frozen green beans, earlier I watched your birthday strawberry pie, I love your gadget to hull strawberries so much so I just ordered one from Amazon.

@Goot253 11 месяцев назад

I'll be trying this TONIGHT! Thank you! If Chris likes it, I'm sold.

@NovemberRain007 11 месяцев назад

Y’all are precious 🥰… these look yummy😋

@wubuck79 11 месяцев назад

I’m just a bachelor, not a granny, but I use vinegar, brown sugar, crushed red pepper, smoked turkey tails, salt, and black pepper, and let them cook down well. Everybody loves them and I must say they are pretty dang good. My last gf said they’re the best 🤷🏻‍♂️

@r.j.wheels6755 11 месяцев назад

I’m telling y’all, for anyone who likes country style green beans, you need to try this method at least once. They are some of the best green beans you will ever eat. They taste like they’ve been cooked with country bacon or something. But you have to follow her directions and cook them exactly like she says. They are absolutely delicious!

@rfowler6039 11 месяцев назад

I remember you telling us about this method before and it's my favorite way to cook green beans! I love them with your meatloaf recipe and mashed potatoes. Only change is that I use a little less sugar

@sharibasse6130 11 месяцев назад

I need to find the meatloaf recipe! I make meatloaf once a week for my husband and neighbors. Always looking for new ideas 😊

@bondee5865 11 месяцев назад

Now I know how to cook my hubby's favorite Southern style green beans; like his Granny cooked. Thanks!

@Brenda0312F 11 месяцев назад

I put a stick of butter, an onion, sugar, and bacon in my garden fresh pole beans…large pot full…. I just cover beans with water, add all the ingredients….and simmer down as much as you want…. DELICIOUS!

@brendalea1606 11 месяцев назад

that is how my grandma made her green beans, they were the best

@misslady1629 11 месяцев назад

I always love y'alls videos and enjoy seeing how other folks do things. I'm in my kitchen in the same apron. 😊

@paulmoss7940 11 месяцев назад

We been doing this all my old life. I scorch mine on purpose and scrape the pot . Yum.

@Mrs.Patriot 11 месяцев назад

Sugar is my secret ingredient in pot roast! Maybe a half to 1 tablespoon for a 3-lb roast. Too good not to share it. ❤ i will try these!

@richardramos1646 11 месяцев назад

They look so yummy! I can't wait to try your recipe, green beans are a favorite in my house

@dianegraham2546 11 месяцев назад

Tammy, once I made green beans following your recipe years ago, I have not made them any other way. They are so very good. 😊

@pamwallace9574 11 месяцев назад

I do used canned beans but I cook them down in my stainless steel pot with bacon grease, onion & potatoes. Just like you I keep the liquid and cook them down till most of the liquid is gone . My husband loves them & he’s from the country!

@jmac9199 11 месяцев назад

Tammy, who got time for that, I say that jokingly😂‼️ Because I drain my green beans a little ,instead of waiting for all that liquid to boiled down. I follow the recipe some what. I put the sugar in but instead of oil I use butter and also add salt and pepper and onions . The sugar makes the difference ‼️👍🏾

@lauramitchell6725 11 месяцев назад

iMac: how long does your way take to cook?

@lauramitchell6725 11 месяцев назад

Tammy: how long does your way take to cook?

@deewinston5651 11 месяцев назад

I love these green beans. I need to get that pot because you’re right, it marks up my stainless and it’s hard to get off. Thank you.❤

@scatteredgrapes8007 11 месяцев назад

Bar keepers friend will easily clean that stainless steel pot. Regular Ajax or commet will also work. Whichever you use, make a paste with it, spread it all over the pot and just let it sit a bit or even overnight if needed. It will all wipe away with a washcloth.

@judybeverley-harvey5899 11 месяцев назад

Can't wait to fix green beans your way!!!

@johnspruit7296 11 месяцев назад

First time watching you , You too are fun . Surprised at no Butter or Garlic , but I'll be trying this as i like caned beans . Thanks .( Love the Y-all ) Ontario Canada .

@debbiesears1282 11 месяцев назад

Funny I’m eating canned green beans as soon as I got on your live, I really have to try this ❤

@manzettameadows3291 11 месяцев назад

Wow, I made those green beans a few nights ago and they’re delicious

@tommywilson3415 11 месяцев назад

Chris reaping the benefits of so much good food!

@andreahughes6288 10 месяцев назад

I use bacon grease in my green beans because it gives them a wonderful flavor just like what my mother and mother in law used to cook. 4:20

@kettlebelle290 11 месяцев назад

Canned green beans are underrated! We like them in salads too for a change up of the usual ingredients. Can't wait to try Tammy's version & all the commenters' variations too.

@DrewWasMe 11 месяцев назад

My German grandmother would cook them according to the meal. Sometimes just fresh green beans lightly cooked with a bit of butter and dill. Sometimes cooked down like this with a little bacon, onion and sweet vinegar. The beans were always from her garden. I preferred the yellow wax beans because as a child I thought the green beans were "furry". Grandma grew both.

@annstrahlendorf2879 11 месяцев назад

NICE 👍👍👍 😊

@ninababy8 11 месяцев назад

They look good. Healthy too

@tammyrexroad8020 11 месяцев назад

They are absolutely Heavenly ❤🙏🏻❤️

@kevinsmith5288 11 месяцев назад

I even add a little sugar when I make my collard greens, you would never know it🎉!

@hrhPrisCkat 11 месяцев назад

Sugar in Collard greens, pork and beans, green beans, and homemade spaghetti sauae.

@kathya739 11 месяцев назад

Yep, down south, all veggies gets a little cane sugar or blackstrap, whether it be fried cabbage, green tomatoes, greens, squash, vegetable soup, soap beans, and, even spaghetti sauce, cornbread, biscuits and gravy. Just a touch, spoonful or two. Even if you're not from the south, everyone will love your Southern cooking!

@lindavanord5606 11 месяцев назад

The two of you are such a cute couple and im going to make your green beans thank you for the recipe

@terryjones8588 11 месяцев назад

I think I would have to add bacon (not bacon grease), black pepper, and onions. A side of cornbread would also be nice!

@melishamason7241 11 месяцев назад

I don’t add sugar but I do cook my green beans dry. I even like them a little scorched 🙃

@jeffstpete 11 месяцев назад

I use sugar but I've never boiled out all the liquid. I'LL TRY IT!! Thanks

@UBoogie1492 11 месяцев назад

Made these again for family reunion, double recipe, always a hit! Thanks!

@CollardValleyCooks 11 месяцев назад

Great to hear!

@jesusgirlkatrina 11 месяцев назад

However, anyone chose to cook their green beans it is their business. Green bean, smoked turkey, onion, seasoning, cook on low heat, add a few cut up white potatoes later to the pot!!! now that's my business..... delicious 😋