3 Ingredients Stabilized Caramel Whipped Cream Recipe 

For those asking about the caramel, they used dulce de leche which is more thick than caramel and way more delicious, you can find it at any spanish supermarket, publix and even walmart. Usually found by the condensed milk and it comes in a can too.

Thank you for sharing this. Will definitely try this on my cupcake and I had home-made caramel sauce too.

Haha I made it! Love the light fluffy peak and it’s not too sweet. I had no idea you can do this with powdered milk. Thank you!

This looks way better than frosting because all the recipes for caramel frosting call for 4 to 5 cups of sugar, which is just plain nauseating.

Thanks! I already asked myself before how to do this ☺️

This is exactly what I was trying to find- thank you!

Hello! Wonderful recipe 😉. Very appetizing 👍. Have a nice day 🌷🌷🌷

I liked this caramel whipped cream and I think it's very delicious. May I use it in making a birthday cake and put this cream on the cake layers? Thanks a lot. Congratulations !!!!!!!!!!!!!! Have a nice day my dear.

So excited I found this recipe! Will this last in the fridge for 1 week, & can I freeze it

Loved ur cakes n frosting recipes,which tempted me to subscribe to Ur channel,much love Goa

This will be delicious on my banana cupcakes! Ty!!!!

Would this hold well inside between cake layers?

This was nice, but it would’ve been better with a recipe for how much of each ingredient

Thank you...but I still dont understand the caramel made of...you are fantastic in beating up any cream...only I found it too sweet....can we reduced the amout of condensed milk

Can it be used to layer cakes and frost the whole cake and how long will it keep

Can I use home made caramel sauce in this?

thank u po 😘😘😘😘 i will download it to my youtube..😍

superb as always

How much in ingredients?? and What is the Caramel used??

You didnt let us know what is the caramel made of?

Pano po gawin ang caramel?

Wht is the caramel