3D JELLY CAKE TUTORIAL │ AMAZING JELLY CAKE │ CAKE TRENDS │CAKES BY MK 

Thank you so much Martha! And ohh Mexican jelly sounds delicious! All the best with it I'm sure you'll do awesome :D

That's awesome! I'm so glad to hear the tutorial was helpful :D

Thank you so much - so glad to hear you're enjoying the content and thank you for your support :D

Aww thank you so much Coralin! :)

Hi there! Yes it can be used as a substitute, although the exact quantities I'm not sure of sorry! You will need less though as agar agar is stronger than gelatine :)

@@CakesbyMK Thank you!

Hi there! So it's basically tasteless - you need to flavour jelly for it to have some kind of distinct taste. You can add whatever flavourings you like to it :)

@@CakesbyMK thank you for answering!

Haha I never noticed this before! Thank you :)

Haha I can't wait to go back to Fiji soon! Miss it so much and Zakariyya still hasn't been.. silly covid :(

i mean until the gelatin maybe

Thanks so much Zaynab!! 😍😍

Wassalaam! Thanks so much Zaynab! :) And to get clear gelatine I believe it's best to use gelatine sheets :)

True didn't think of that! :)

Thank you so much :D And yess good question! I actually wanted to do this too but didn't have the right gelatine on hand. So it's best to use gelatine sheets as opposed to powdered gelatine and they will give you a clear jelly :)

@@CakesbyMK Thank u so much for reply me ..... plzzz tell me how many sheets we use in this cake ???

Haha it's actually not that difficult! Just needs a bit of time and patience 😅

Hi there! You can add flavouring to your jelly but I don't think the packet one from the shops will be strong enough to hold up a shape like this :)

@@CakesbyMK Jazakallah

Hi there! I have the buttercream recipe linked in the description box :)

You're so welcome! And this will stay out for ages its a pretty stable jelly :) just don't keep it in direct sunlight :)

Haha you are too funny Lynn!! And thank you for the compliment :)

Thanks so much! And will keep your suggestions in mind for future videos :)

Hi there! :D Because of the gelatine content in the jelly, it's super stable! It should stable for as long as you need, just don't leave it in direct sunlight and be a little more careful in super hot weather :)

Hi there! Nope I don't - the jelly sits directly on the cake board (you would need to make sure you're using a waterproof cake board) :)

Hey Melanie!! Do you mean using gel colours to colour icings?? So glad to hear you're enjoying the videos, will keep your suggestions in mind for future videos :D

You can buy halal gelatin

@@butterkeks3007 never knew that was a thing anyways ill see if its available in my country !

Thank you Faiza! :) And as the other user has kindly mentioned, you can find halal gelatine (it's harder in some places than others). Agar agar would do the trick too but I'm just not sure of the exact quantities required sorry! You will need less though as agar agar is stronger than gelatine :)

Hi Rashmi! Thank you so much for your lovely comments. Hearing how much my videos inspire and teach others is what makes it all worth it :)

Thank you so much! I preferred the non-jelly version of the cake too :)

Thanks so much! Much love from New Zealand to London :)

Hi Shubnam! Hmmm I think whipping cream will probably be too soft for something like this, but you could try with a stabilised whipped cream and pour the jelly in really really slowly! :)

It's one of the most stable buttercreams. It does become soft at room temp but holds it's shape very well :)

Hi Leo! Hmmm this is a hard one! Maybe think of things that interest them (perhaps a sport) and find some cool figurines (or use fondant) to decorate the cake :)

Hi there! Thank you so much :) and yes agar agar can be used as a substitute, although the exact quantities I'm not sure of sorry! You will need less though as agar agar is stronger than gelatine :)

Hi Harshini! You want the consistency to be quite firm - not too soft :)

@@CakesbyMK Thank you

Hi Sara! Here is the link of the brand that I bought that is halal :) www.newworld.co.nz/shop/product/5002723_ea_000nw?name=gelatine-clear-powder

Yes you can :)

@@CakesbyMK thanks

Hoping to get to this when I get some time! Thanks for the suggestion :)

Hi Wendy! Yes you can - as long as it sets firmly when placed in the fridge :)

Hi there! I assume veg gelatine would just be the same quantity as in the recipe, however with agar agar you will need to use less as it is stronger. You can find a quantity converter online to see the amount you will need :)

Beautiful work

Beautiful work always but you don't add the grams of the recipes...

Hi there! Hmm I'm not so sure packet jelly will be strong enough to hold it's shape like that. Probably best to stick to making the jelly :)

Hi Deborah! Thank you :) and you can find the quantities for all my recipe videos in the description box :)

@@CakesbyMK thank you, I never thought of that.