The very best part of your recipes is when you said that if a neighbor needed a meal, you already had one ready for them. Absolutely perfect. Thank you for making THAT an ingredient in the way you cook. I wish I could like your videos twice!
works great. i love that it has stainless steal pot inside ru-vid.comUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and not the one with coating. we used to have a coated pot before, and the coating slowly peels, and i am sure went into the food that we cooked. Absolutely love stainless steel, and will not use a coated product again.This pot has many settings and many buttons, and i need to sit down with a manual to figure out which setting to use. I used the basic functions, and even though i am not technologically skilled, i turned it on and assembled it without any help.Very satisfied with this product overall.
I'm #2 of six siblings too, 4 girls and 2 boys! Growing up in a large family is so much fun. Then when you're grown, your siblings become your best friends! I feel so blessed to have such a great support system! My little Momma wanted 12 children, but she had hard pregnancies with the last 2 and the dr really advised to have no more after #6. I'm new to the IP, but I'm using it almost daily and it has made life so much easier! I'm so glad I found your channel! I've already tried several of your recipes and I've started a cookbook, hand written, of all your great recipes! Thanks for creating this channel!!👍😊💕💕💕💕
Yes!!!!! Helping the elderly, single moms and families who have lost the jobs due to covid is what I have been spending my time doing. Also if you live in a city you can make a big meal can it up in the canning jars and give a meal to a homeless person. I typically do that during christmas and Thanksgiving mainly because I live so far out in the country. We were put on this earth together to see each other through NOT to see through each other.
@@SixSistersStuff that is a very disgusting visual while promoting a cooking channel. I am sure you wash but any other statement would make your point, poopy fingers.
I made 2 of the 4 recipes yesterday & they were great! My husband loved the honey sesame chicken wraps & I enjoyed the sweet & sour meatballs...I’m vegan so I subbed the meatballs for frozen meatless balls and it came out perfectly! Thank you for your IP recipes, they make using this nifty machine easy & fun!
These are all great ideas. Buy meats when they are on sale, prep in an afternoon, then take out of freezer and have a good dinner ready easily. I’ll have to give these a try.
I love your channel! Am ordering a 6 a Quart today! For my birthday!! Started a new demanding job so will cook couple of times a week and do leftovers. Thank you!!!
I know I’m a minority in wanting this but I love the idea of this. Bag and freeze then IP. I’m a stretched thin mom and i need help with meals....pleeeease pretty please can you do a meatless episode like this? This looks like a mom sanity saver!! Meatless comfort foods or something? Thanks for your consideration. :) keep up the great vids
Can you post more videos like this please? I'm trying to get into "cooking" and meal prepping in advance with simple ingredients to save money and eat healthier for my son and myself and this was perfect! 💕
Tried the Honey Sesame Chicken and fam loved it - my picky son even ate a couple of helpings! You are making me popular (as a cook) with my fam Thank you!!!!
Hi, thanks for sharing these easy instant pot recipes. I love how you take some shortcuts using your pre-chopped garlic, frozen chicken, etc. We are all busy and those little things make life easier. I’m all for easy! See you soon. Hugs, Dolores ...The Baking Diva 😘
Thank you very much for all your recipes and instruction; I'm so glad that I found your channel. I've seen many videos to make cake in instant pot using Cake Mix Boxes, but none of them turned out well (even on the video!). I'll be very pleased if you could teach how to use instant pot to make Cake using Cake Mix Boxes. (I'm sure there are many others looking for that) I have an Instant Pot Duo Crisp + Air Fryer and I can use my Instant pot for it but the only thing is my Instant Pot doesn't have CAKE button. Many thanks and looking forward for your more videos
For the au jus just a suggestion I’ve found that makes it so yummy. I add a packet of dry ranch and a small jar or pepperoni’s including the juice and a stick of butter 🧈! It’s so flavorful! My hubby loves it!
Thanks, I’m not a fan of country style ribs, boneless. They usually turn out dry, however, I’ve not tried them in my Instant Pot. So, I’ll get some when, I catch them on sale in the event I don’t like me them.
For the stew meal we use McCormicks Onion GRAY Mix instead of onion SOUP mix. We also use it in anything pork. My kids don’t like onions so much. So if I add the onion gravy mix anytime I have already added onions. They just don’t like so much onions. So that’s our cheat. You have to get it from Amazon now. Our stores rarely have spices that I need.
I know what I’m about to mention has nothing to do with this vlog but could you mention sometime the importance of checking your sealing ring each time you cook something.. Not too long ago I went to make some rice and didn’t check sealing ring and the rice burned. Not once....but twice! The third time I figured out what happened. The sealing ring was off kilter. 😬. Sealing rings can shift after one cooking and cleaning to the next. I check every time now. 🙂 thx for all your awesome vlogs for the instant pot!
@@DreamPainter54 you’ll know by how it sounds when it is pressurizing. If you hear it hissing during the pressure build up the seal is not properly seated. Just shut it off....make sure the pressure Pin is down and open and make sure the ring Is seated flat all the way around. Then try again.
@@soapsfromhome9979 omg thank you! I don't use mine enough and I think it's partially from fear of not knowing enough about it. I would have said mine hissed when it pressurized but now I know what to pay attention to! Thank you 💗
For honey sesame chicken shouldn't there be also sesame? 🤔 I'm making it right now.... we'll see how it is... Edit: it was delicious. We served it with rice and vegetables. I added corn starch to the pot when it was done and sauted a little to make it thick. My kids loved it.
I enjoy watching your videos. However, I would like to see you use more chicken and vegetable dishes without all of the salty and sweet sauces you have in the Dump and Go recipes here. Too much sugar and sodium in all your sauces for the Instant Pot. You use too much brown sugar, soy sauce, sweet and sour sauces. Would appreciate recipes using chicken soup as the liquid for the IP Would really love to see your creativity in low sodium and low sugar recipes and perhaps more herbs and spices for added flavor. Thank you.
These recipes require a little more work than your chicken teriyaki bowl video. That was pure gold! Got me started using my IP. I'll work up to food prep soon. Nice vids!
I was excited when I saw the Raley’s bag-I grew up with it in California, but didn’t know they have it in Utah?? Anyway. Try adding some sesame oil to the sesame chicken recipe-it will really give it that Asian vibe, sooo tasty.
Oh thanks! It helps that I have been a food blogger for 8 years - so I take a lot of those and just make them for the Instant Pot. :) The ingredient experiments are already done - I just have to make them work in the IP! :)
Kristan, I know you moved for your Husband to finish his schooling @ Doctor, did he finish? Are you building a home in Utah? TFS all the wonderful recipes and tips.
Kristin, I use your Sweet and Sour Meatball recipe all the time; the one with the onions added. This is the most request recipe by my kids, who are all grown with IPs of their own. The Honey Sesame recipe looks like it will be a hit too, but I was curious about where the sesame part came in? I’m guessing maybe a little toasted sesame oil should do it.
I just love that you make real life food, really easy and tasty! Question: I am notorious at making dry pork, even in the IP. How moist and tender were the ribs?
These kind of ribs are good! They are my favorite in the Instant Pot. I don't love to make racks of ribs - they are a little dry to me. (personal opinion here) ha ha.
My machine does not have manual or pressure cook bottom, I have the nuwave digital pressure cooker 8q. I did make your chechest easy chicken and rice and loved it
LOVE all your recipes, thank you very much!! I notice that in most of your videos, you are not washing the meats. I know meats in US are very clean and safe but it’s just a habit for me to never use meats without a good wash. Am I missing anything or do you normally not wash the meats? If so, I am going to try using it straight out of the bag 😀
@@SixSistersStuff It's no problem or anything, just found out I can't have white rice and some other white foods but I am allowed cauliflower so woohoo! lol
Could you please tell me how to find the recipe that you and your sister made I can’t remember the name of it. It was the first time I watched you guys. Today is May 9 and happy Mother’s Day! It was about a week to tops when I watched it either on RU-vid or Facebook I cannot remember. You were using your instant pot you put in chicken, Your sister The tall one with dark hair, didn’t want to touch the chicken so you cut it up for her. I remember the chicken, rice and the mixed vegetables that’s all the ingredients I can remember. I’ve been searching for an hour on RU-vid to find the recipe with no luck, if you could tell me the name of this dish I would muchly appreciate it thank you so much I love you guys!
Hi Kristen...love your videos...everything is so simple...great for me! Can I cook rice (pot in pot) the same time as sweet and sour meatballs? Thanks!
Hello Kristin, my name is Tim. First off, you are so beautiful. Tonight i cooked 2 ribeyes in my pot. Not really happy. Cooked them for 10 minutes which was not long enough. But the other day i made spaghetti and meatballs in 10 minutes. I love my pot...
