44 Must Try Scottish Foods & Drinks (local recommends)

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Go to ridge.com/ruthaisling and use code RUTHAISLING for 10% off your order! Video sponsored by Ridge.
When you think of Scotland's food, maybe haggis or irn bru comes to mind. I am often asked "What is Scottish food?" so this time I'll be sharing 44 must-try Scottish foods and drinks in Scotland.
Scotland has some great traditional Scottish food and drinks and trying the local food is one of the best things about travelling to a new place so I hope this video will give you some inspiration of things to eat in Scotland!
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11 май 2024

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Комментарии : 849

@ruthaisling Месяц назад

Are there any Scottish foods or drinks mentioned in the video that you hadn’t heard of before? Don’t forget you can get 10% off your first order of Ridge products by using the code RUTHAISLING over at ridge.com/ruthaisling

@michaelgonzalez1144 Месяц назад

I have heard of haggas. Nothing else you mentioned I have heard of. They sound delicious though. Loved your going to the whiskey makers. Ruth I think you amazing. Thank you for providing the content.

@michaelgonzalez1144 Месяц назад

I have heard of glen livet

@pauljohnson4525 24 дня назад

I've been to the Western Isles many times walking and wildlife watching , the seafood is out of this world ...love Scotland

@lvirden 22 дня назад

Many were new to me but I knew but not tried haggis, but have eaten shortbread, Scottish eggs, and a few others

@gareman9417 16 дней назад

My apologies, I didn't mean for your comment section to be a back and forth with me trying to correct misinformation from one of the commenters, I was merely trying to rectify a misguided ignorant and shameful generalization of a Native American tribe.

@apatriotone Месяц назад

My DNA is 16% Scottish and always wanted to go there. Sadly, I’m widowed and need a kidney so I will never be able to travel again. Thanks for taking me there virtually. Here in the US I’ve been able to enjoy many of the foods and drinks at restaurants, pubs and import shops. I’ve enjoyed your adventures as ambassador.I look forward to many more. ❤

@Murman22 Месяц назад

Ruth: I know I have said this every time. Phenomenal presentation. Just for fun. With all of the food content you have described. What is your favorite Dinner, with beverage and desert? You don't have to answer this. I know you have so many comments to process. All the best and be safe.

@davidbarr9343 Месяц назад

16% ! That's good enough, you're Scottish(despite what your passport says!).👍😀 Best wishes from Scotland.😊

@ruthaisling Месяц назад

I’m glad to hear you can get many of these items in the states so you don’t need to travel to try them! ❤️

@dw9096 Месяц назад

Come visit the US! I would be thrilled to host a Valentine’s Day dinner! You are truly amazing.

@vivellasmum 19 дней назад

@apatriotone awe I'm gald you found Ruth's channel, as I'm glad I have. I hope Ruth won't mind if I recommend another, Steve Marsh, a also Scot. I only have 12% Scots DNA & I live in the Uk! I envy you your other 4% 😉😄

@lesliewatts7537 Месяц назад

what the hell would Scottish tourism do without you....................... not a lot................... you are Scotland's number one.............

@ruthaisling Месяц назад

Wow.. thank you 🙏

@kevinharrison3265 Месяц назад

I'm a very long tall black man, 6'8" who bought a Kilt! Will try to rock it when the weather warms.😂❤

@alanthomson1227 Месяц назад

Kilts can be very warm , unless there’s a strong southerly wind !

@ruthaisling Месяц назад

Enjoy wearing it! 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@vivellasmum 19 дней назад

The UK coastal charity walker Christian Lewis wore a cilt (Welsh version) throughout his 6 year walk, but he had leggings on under it as he walked in all weathers. I think he wrecked at least 2 over that period!

@callicordova4066 7 дней назад

That's awesome!

@marshallbowen8693 22 дня назад

My family’s grandmother from Aberdeen used to make skirlie from oatmeal fried in fat, onions and seasoning. I had the impression that it was popular in Aberdeenshire. We were always taught that haggis came from wee creatures with one set of legs shorter than the other so they could run quickly on the Scottish hills especially before January 25th…

@RMedich 21 день назад

Me a the weins hae skirlie every wkend. Although I have found a cheat, use white pudding. 🤌🏼 haggis are indeed wee. We have a semi-tame one in the garden who also loves skirlie. He’ll give you a nasty nip if you’re out there and don’t have any. His names Dave. I told him Dave isn’t really Scottish, but to his pals he’s Wee Davie. So that’s how he gets past that. Love fae Aaaberdeen 😜

@marshallbowen8693 21 день назад

@@RMedich Hi…We don’t have any wee haggis running around here in Canada. It has to be imported from Scotland.

@RMedich 21 день назад

@@marshallbowen8693 if you haud yer wheesht ill send ye a breeding pair. Once they get to your side, it’s up to you. They’ll be fine in the Canadian climate, pretty similar to here. Dave’s telling me they prefer extremes of cold. Expect them in aboot 3 weeks. That’s not travel time, I’m just anticipating escapism and shenanigans.

@marjorieorveau6707 29 дней назад

I've watched this three times! I've never seen such a compilation of Scottish foods and drinks. A must-see before visiting Scotland. Ruth, you're flying the Scottish flag (aka The Saltire) high!!

@ruthaisling 23 дня назад

Wow, thanks so much!

@jim_dubhglas 19 дней назад

Indeed! The Saltire is the long historically correct flag of the people of Scotland, and only Scottish Flag I will ever display.

@zhukov43 Месяц назад

I’m from Grimsby in England, and I will eat haggis whenever I can, it is so hearty and good food.

@rupertbare2023 Месяц назад

Thanks for the PDF, Ruth, and the brilliant video. Being Irish, I'm not at all familiar with Scottish food, but I did note some strong similarities to Irish food here and there. Some of the items you've listed are truly mouth-watering. As a fish lover, that Cullen Skink looks wonderful and is now No.1 on my wish list! 😋

@ruthaisling 29 дней назад

Glad it’s helpful! I really like Irish potato farls, they are quite similar to potatoes scones!

@DeLouseMaSporran Месяц назад

How very dare you!!! I almost choked on my Buckfast when you called me a Ned. I'll have you know I actually got 5 Standard Grades for my 16th birthday, and gout for my 45th :) So you may have a point. Those evil Monks should change the label to the "Go To Jail" square from a Monopoly board. Great video as always. Big thumbs up .

@ruthaisling Месяц назад

Hahaha 😂😂

@jim_dubhglas 19 дней назад

Ruth, I really liked this informative, culinary upload. I'm 3rd generation Canadian of Scottish descendant, and always incorporate regional foods when I visit the old country. You've pointed out several things I wasn't aware of, and can't wait to try on my next return. Slàinte mhath!

@priceostia6292 21 день назад

many people in my country mock GB and Scotland food by stereotype, I didn’t believe their voices and actually went Scotland and foods are delicious and I want Ironbru to ship in Japan so bad.

@aqueenslander 20 дней назад

Och aye hen but ye forgot tay mention kippers!! A braw Scottish breakfast. But I did enjoy the nostalgia from many years ago living in Midlothian and Dundee area. Now in Au.

@dalejrfan1971 Месяц назад

Hi Ruth from Grimsby, Ontario Canada. My name is Patrick. I have 2 chronic pain conditions,1 in my neck called Cervical Stenosis & 1 in my lower back called Lumbar Spinal Stenosis. Most nights I can't so I can't sleep so I binge watch your videos. Thank you Ruth for making your videos.

@ruthaisling Месяц назад

Thank you for watching and I’m sorry to hear you struggle with sleeping.

@timsands7288 Месяц назад

And not a salad leaf in sight! I would say Stornoway Black pudding merits a mention; perhaps paired with Scottish scallops!

@ruthaisling Месяц назад

Sounds yummy!

@angelakimbrell1214 22 дня назад

I have learned that when a liquor is being made that the heat should be low just hot enough to make the steam that sends it through the tubes. If it is heated too hot it may still taste good but will cause people to become out of control-mean or just psychos. I have learned to detect the bad from the good so when my son brought home some white lightning I wouldn’t let him drink any until I smelled it. It turns out the guy he got it from knows how to make some great dew. (Mountain dew-the original stuff).

@niyanlan8928 Месяц назад

Love the video. Spent my university days in Scotland and some of this takes me back. People get get old very quickly but your videos remind me of the happiest days of my life. Carry on the good work!

@ruthaisling Месяц назад

So glad you enjoy the videos, thanks for watching!

@niyanlan8928 Месяц назад

@@ruthaisling coming out of Century 2000 night club in Tollcross Edinburgh in the mid-90’s at about 2am and tapping up the bakery just off Cowgate for a stovey pie - happy days 😁

@charlesscaife4266 Месяц назад

Whilst Shetlanders consider themselves Scandinavian, Shetland is part of Scotland. Having visited Shetland in your first video, a 45th food you could have mentioned then is reestit mutton. Mutton dried in the old days in the reests (the eaves of the house) under a peat fire. With tatties and barley makes a lovely soup. Looking forward to my next trip to Orkney and Shetland in August. Keep making these videos. Charles.

@ruthaisling 29 дней назад

Thanks for the suggestion! I hope you enjoy your trip!

@vivellasmum 19 дней назад

Do they? I thought they considered themselves Scots!

@charlesscaife4266 19 дней назад

Orkney & Shetland were ceded to Scotland in 1472 as part of a dowry settlement between the Norwegian and Scots kings. However the old way still prevail. Do visit. Both are lovely places. Orkney has the highest concentration of Neolithic remains than anywhere in western Europe, because of the geology. I am currently in the most remote part of Britain, Knoydart. Enjoy! Charles.

@vivellasmum 18 дней назад

@@charlesscaife4266 it's my aim to get up there but I'm currently a bit disabled, I've wanted to visit those isles forever, just never been able to afford it so I'm really grateful to Ruth & Steve marsh taking me to them!

@ramonscott6045 Месяц назад

Cullen Skink was my absolute favourite when I was based in Buckie, great memories.

@ruthaisling Месяц назад

I love it too 😍

@haipai13shu14hai Месяц назад

OH! This video is very helpful! I am planning to travel to Scotland in July. I'll refer to this video! ありがとうございます😊

@ruthaisling Месяц назад

Glad it’s helpful for you! Enjoy your trip to Scotland! 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@garyashford 28 дней назад

mince and tatties are a regular favorite in my house. of course oat porridge is a must for me :)

@ericdelevinquiere9902 Месяц назад

You are the best ambassador for Scotland, you actually got my attention with your food display. Certainly more appealing than previously thought and from my past experiences. So glad to see regional foods coming to age in a world class way!

@JimAllen-Persona Месяц назад

Agreed. I’ve been binge watching.. the tourism board should include her work. A few years ago my daughter’s honors college took a class trip to Ireland from New York and she could find nothing to eat except Chinese food (which served pieces of fried chicken pieces) and McDonalds. Nothing on this list would appeal to her.. what a shame.

@TheRedDevil-1968 3 дня назад

Hi Ruth. I hope you are well. Interesting fact for you here: In regards to Mars Bars, they are made in Slough, Buckinghamshire. Adjacent to the "Mars Bars Factory" as it is more commonly known as, used to be a film studio called firstly; AP Films then later on; CENTURY 21 STUDIOS. It was there that the classic television series "THUNDERBIRDS" was made, along with others such as; "STINGRAY," "CAPTAIN SCARLET AND THE MYSTERONS," "JOE 90," "THE SECRET SERVICE" and the model effects work for "UFO." Sadly, the studios closed down in early 1971, and after changing hands many times over the decades. At one point in became a tyre company / factory, and a plastics factory. The building itself was finally demolished in 2017. The name of the road were the studios were on, is called Stirling Road.

@gareman9417 17 дней назад

Here in Canada we have a similar looking chocolate bar to your Tunnock's Caramel Log's, here ours is called "Coffee Crisp".

@vickij5507 12 дней назад

I am so blown away by your extensive list of food and drinks! Wow. I didn't expect that and cannot wait to try some when I visit. Thank you Ruth

@ruthaisling 10 дней назад

Thanks! I hope you enjoy your trip to Scotland!

@ytu77 4 дня назад

Awww...Haggies is the best ever ❤ We've lived in Inverness for 3 yrs. It was the best place and lovely people. As for the food:ABSOLUTELY AMAZING!!!! We have a variation of Scotch eggs and I believe it came to us when Scotsmen settled here in Northern Poland❤ Hugs

@perkunas170 2 дня назад

Back in 2000 me and 2 buddies from college here in Massachusetts toured Scotland, staying mostly in BnBs (real Bed and Breakfasts, long before AirBNB). We wanted to try haggis, but we were so scared of it. Finally, we worked up our nerve about 1/2 way through the trip, and asked our hostess in Glen Coe where we should go to try haggis for dinner that night (she had just served out breakfast). She laughed and informed us we were eating haggis right now! We had been eating haggis as part of our Scottish Breakfast almost every morning of our trip. It was great!

@ruthaisling 2 дня назад

Yes, you’ll find it on most cooked breakfasts in Scotland!!

@jimicrack29 19 дней назад

thank you ruth always a comfort what you do an post

@andrewpreston4127 Месяц назад

Scotch pie.... Lovely. The feedback from Scottish football forums is that the best pies are those at Brechin City's matches. They are said to be absolutely the dogs bollox. I think there may also be other ingredients.

@charlesmills6621 Месяц назад

Sounds like Chinese/Mexican/Philippine street food. Never question what you are eating. Just enjoy.

@ruthaisling Месяц назад

Haha good to know they taste so good!

@irenemulcahy2495 Месяц назад

Quite a few Ruth that I hadnt heard of before. Thank you for the list and explaining all the foods and drinks.😋

@ruthaisling Месяц назад

My pleasure 😊

@davidjones4456 27 дней назад

Thanks Ruth. Cullen Skunk is high on my bucket list to try. As Always very informative. Stay Safe.

@ruthaisling 26 дней назад

You should definitely try it soon, it's so yummy!

@philmbridges Месяц назад

What a great video. A couple of surprises which i will try whenever I can. Thanks so much.

@ruthaisling Месяц назад

Please do and I hope you enjoy them 😋

@erinikeuchi6447 Месяц назад

This is a great video! I definitely will be using this information when I get to visit Scotland. Thank you Ruth 😀

@ruthaisling Месяц назад

Glad it was helpful!

@keithhunt4959 Месяц назад

Ruth. Your talking my language now. I am an English chef, and served a lot of Scottish food. Most places i served in, celebrated Burns night. Even my local hospital, we had a specials day. Not many went for the haggis. I love it, scotch pies, tattie bread, the only things on your list are the fish dishes, sorry i have a fish and seafood allergy. Yes, i know what people are thinking, chef with an allergy, there are lots of us about and the other is i live in Grimsby. Good informative video. ❤️🫶🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁥󠁮󠁧󠁿🚐🌹👍

@ruthaisling Месяц назад

Ah sorry to hear about your allergy but it’s nice there are so many other dishes you can enjoy!

@keithhunt4959 Месяц назад

You don’t have to be sorry. I have lived with it for 60 years i was diagnosed at 7 when i was given fish, went a funny colour and was sick, so i was told. Never stops me enjoying the food i can have. I wish chef/cooks would read labels. Big one is Worcestershire sauce is made with anchovies. Never stopped me enjoying my service round the world. But thank you. ❤️🫶🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁥󠁮󠁧󠁿🚐👍🌹

@thfccfht 24 дня назад

very much into the savory foods in your video, apart from Dundee cake and the various shortbread and biscuits I dont have a sweet tooth at all...love the malt Whiskys and Beers though...I have had time in Scotland and loved it very much, doing the Munros in my Army days was very memorable.....enjoying your videos.

@Angie_4738 Месяц назад

Ruth, your videos are my favorites , so fresh and positive.

@ruthaisling Месяц назад

Wow, thank you!

@johnUB4478 25 дней назад

Hi Ruth. Love watching your videos. It certainly inspires me to visit my homeland more often

@stwrtfamly 16 дней назад

Thank you! Cant wait to try some of these , travelling to Scotland next month!

@ruthaisling 15 дней назад

Hope you enjoy!

@jackoneil3933 Месяц назад

Awesome List Ruth San!

@ruthaisling Месяц назад

Thanks!

@jackoneil3933 Месяц назад

@@ruthaisling A must try list especially for visitors from Japan.

@JohnMcchesney-yb5tb 15 дней назад

My wife & I spent 2 weeks driving around Scotland. We tried most of the food. My favorite for breakfast was Kippers. Haggis was OK, reminded me of Amish scrapple. Over all a fantastic trip that was very enjoyable. Even though we didn't find NESSIE

@EdmundOBrien-tm4fx Месяц назад

Really great video Ruth. As a fan of Scottish Beers, glad you have put them on the map, as it were. Quite a few treats you mentioned I’ll happily be checking out! Cheers!

@ruthaisling Месяц назад

Hope you enjoy them!

@deRose03 Месяц назад

Amazing newly discovered channel, I'm binge-watching starting from video #1 when the van was just purchased. Already watched 7 videos. So many adventures and unique places to see! Love it.

@ruthaisling Месяц назад

Welcome aboard…I hope you enjoy them all!!

@marypost2353 Месяц назад

Loved this video! Everything looks delicious Ruth! Smoked salmon, Yum!! Love shortbread too! Great video! 👍

@ruthaisling Месяц назад

Thank you 😋 😋

@munirahmed3616 6 дней назад

Amazing how you described different tastes of every single gourmet.

@user-kp4zj7cn2h Месяц назад

Loved this one! Such a unique topic. I found it very interesting hearing about the various foods and drink. Most looked delicious. I think some might be an acquired taste! We all have national dishes others wonder why we eat!! Always look forward to your videos.

@ruthaisling Месяц назад

Glad you enjoyed the video, thanks for watching!

@levt7651 28 дней назад

That was great! Thanks, Ruth 😊 Lauren

@ruthaisling 27 дней назад

Glad you enjoyed it Lauren!

@tommyboy500 Месяц назад

What a cute lassie 😊

@0HARE 19 дней назад

Very interesting food & drink you have there. The variety is amazing. We’re looking forward to visiting your lovely country. Wishing you well.

@CraigMcDonald1234 26 дней назад

Your video was amazing and fun and entertaining. Thank You.

@Ryan_D1994 Месяц назад

Watching this after having a fish supper with chippy sauce and a Irn Bru 😂

@ruthaisling Месяц назад

Oh yum!

@williamclarke1946 Месяц назад

Thanks again Ruth

@ruthaisling Месяц назад

Thanks for watching!

@johnnixon Месяц назад

Excellent video that gets straight to the point! I'm making a (long) list of everything I want to try when I visit. 😆

@ruthaisling 29 дней назад

Glad you liked the video, hope you can try lots of them when you visit!

@rayH357 Месяц назад

Oddfellows, one the best sweets ever made. Brilliant video Ruth as always

@michaelgonzalez1144 Месяц назад

Ruth thank you so much. My sister and her husband visited Scottland recently. They had an amazing time.

@ruthaisling Месяц назад

So glad to hear they enjoyed it!

@annnunley9777 Месяц назад

It was a mouth watering video!! Enjoyed it so much!

@ruthaisling Месяц назад

Glad you enjoyed it!

@johnskillicorn3199 Месяц назад

Very informative video, Thankyou 🙏

@ruthaisling Месяц назад

So nice of you! Thank you 🙏

@thegrambigg Месяц назад

Hello Ruth another lovely video many thanks for sharing with us, you can’t beat good Scottish food especially tatie scone , haggis etc 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@ruthaisling Месяц назад

So good! Thank you 🙏

@Kim-J312 Месяц назад

Fun video Ruthie ❤😊

@ruthaisling Месяц назад

Thanks!

@markp7745 18 дней назад

It's debatable where deep fried Mars Bars originated from. A chip shop in my home town of Ilfracombe in Devon were selling them in the mid 1980's and at the time claimed to be the first place to do them! They even tried deep fried Cream eggs!

@dieselfan7406 10 дней назад

Eninburgh 1969, Hogmanay: finished the night off with a delicious deep-fried Mars bar and another bottle of whishky! I'm sure they were available in Scotland before then.

@RanaureliFarm Месяц назад

Wow, awesome vlog Ruth❤

@ruthaisling Месяц назад

Thank you so much 😊

@RanaureliFarm Месяц назад

@@ruthaisling when will you tour my part of the world!

@EndoYuki-kj6hr 19 дней назад

Also Scotland seems amazing that ferries, restraunts on island has vegan/plant based option on menu.

@ruthaisling 19 дней назад

It’s really great. Things have definitely improved in the last 5-10 years!

@marebbpc Месяц назад

before watching the video food haggis, try it its delicious. drinks all the whisky you can.

@jeff8289 Месяц назад

I understand you MUST have a glass of whisky alongside the haggis. You must also recite Bobby Burns "Address to a Haggis".

@jamesbillington9280 7 дней назад

Great work, I enjoy your videos. Wishing you much prosperity and happiness from Texas.

@ruthaisling 6 дней назад

Thank you for watching in Texas!

@TXMEDRGR Месяц назад

Most of these sound good and I've had some of these things. Thanks!

@ruthaisling Месяц назад

Glad you like them!

@carolranes91 Месяц назад

I keep some Scottish smoked salmon in my freezer at all times because I love it so much. Also I keep your Walker biscuits in my pantry at all times. Love it with my English tea. I live in Virginia in the USA Williamsburg, VA. The first Capitol of the 12 colonies. Between Jamestown VA where the USA started and Yorktown VA where we won our freedom from England. My mother’s family came from Scotland and the UK. We are descendants of and English sea Captain Grigsby who brought passengers who were friends of the King of England to Jamestown, VA. We received a land grant from the King for that service. Also my Scottish ancestors came from the Highlands around Ft Williams. I understand they left the area first left the area when the King of England was stealing the land for his friends. I think they can’t to America in the late 1800s.

@HighlandDiamond Месяц назад

Thank you again 👍 Cullen Skink is lovely 😋

@ruthaisling Месяц назад

Yes it is 😋

@LynneSheridan-ve2cm Месяц назад

Thank you Ruth for this theme - I will be there soon, so it is great to be familiar with the local foods - I can look out for them on my journey. Your clips are really wonderful and help to familiarize people like me with your local produce and places - an excellent promoter of all things Scotish. Keep up the great work.

@ruthaisling Месяц назад

Great, glad it’s helpful and I hope you have an amazing trip!

@ScottishT Месяц назад

As always brilliant video Ruth, must have taken a good bit of research. A Scottish breakfast is incredible but can't be eaten too often. I only found out a few days ago that the 'Scotch egg' has little to do with us, it was invented in Yorkshire apparently. As for buckfast, haha the less said about that the better, I'd rather that had little to do with Scotland even though produced in Devon. 😁

@ScottishT Месяц назад

It was also great to hear you pronounce your name, that's not the way I said it in my head. ♥️

@sewminiramanayake9502 9 дней назад

Really enjoy watching your videos....hope to visit there soon ❤

@ruthaisling 8 дней назад

Glad you're enjoying the videos! Hope you have a great time when you visit!

@federicomaisch8019 Месяц назад

Thank you for sharing

@ruthaisling Месяц назад

Thanks for watching!

@declanconway2903 Месяц назад

Great video again Ruth your making me hungry now. Take care.

@ruthaisling Месяц назад

Sorry! So many yummy things 😋

@controller2152 Месяц назад

I can’t wait to try some of those dishes in Oct. I have my Rain gear ready and walking shoes too. Keep the Great Video coming. Cheers Dave

@ruthaisling Месяц назад

Lovely, hope you enjoy your trip to Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@thomashourigan5797 Месяц назад

Thank you Ruth, for another very informative & interesting show of yours.My mothers family were of Scottish heritage, & I do remember some of these foods as a young child.

@ruthaisling 25 дней назад

Glad you enjoyed it!

@pompom-34 Месяц назад

スコッチエッグは学校の給食で何度か食べた思い出があります。ちょっと懐かしいメニュー😊

@ruthaisling Месяц назад

スコッチエッグは日本にあるのか？

@nisiunavoce1264 Месяц назад

Hiya Ruth, nice video as usual.

@ruthaisling Месяц назад

Hey, thanks 🙏

@vazoco 16 дней назад

From a granny in Govan, thanks hen. Your videos are brilliant and you get to go places I've only dreamed of (apart from isle of Skye) I'd love to do what you have done and are doing! I wish you only the very best and I hope you continue to promote our beautiful country and her heritage, much love and God bless you ❤️🏴󠁧󠁢󠁳󠁣󠁴󠁿🙏

@ruthaisling 15 дней назад

Thank you so much for watching from Govan and I’m glad to hear you’re enjoying the videos!

@Suzanne-xx3nj Месяц назад

Hi Ruth, I came across your channel today and just love it! So refreshing! I am from Cape Town, South Africa. Descendants from Scotland. I have always had a yearning to visit, and now that I have seen your videos, I will definitely 🤍

@ruthaisling 26 дней назад

Thanks Suzanne, so glad you are enjoying the videos!

@Suzanne-xx3nj 25 дней назад

@@ruthaisling 🤍

@sherry5227 Месяц назад

I LOOOOOVE this video so much!!!! I realize I'm missing out on a lot of Scottish food last year. I really want to go back agian!! THANK YOU！！！

@ruthaisling Месяц назад

I hope you can try them on your next trip here! ❤️

@allisonbennett641 Месяц назад

Oh Wow, Ruth, hope you had already had your supper before making this great, fun and informative video 😊 Have to mention that THE BEST black pudding is of course Stornaeay and where does good old Edinburgh Rock come on your list 😂 ! I certainly need to try some of the foods on your list I didn't know about. Thank you, great vid once again 😊👍

@ruthaisling 29 дней назад

Thanks for the extra suggestions! I was very hungry after making this video haha! 🤣

@robertbelliottjr5773 20 дней назад

Wonderful videos! So interesting and informative not to mention the beautiful scenery.

@ruthaisling 20 дней назад

Glad you enjoyed it!

@brucemc Месяц назад

Love this ! I've been living in SW Ontario for a long time but this list took me back to my childhood with many of these foods we used to eat. I'm feeling the need to get back for a vacation now :) Brilliant job of sharing a terrific list ! Thanks ! btw Buckfast is wicked stuff must have been interesting times with those monks creating their "recipe" .

@ruthaisling Месяц назад

You need to plan that vacation! Thank you for watching 🙏

@terryhughes7349 9 дней назад

my mouth is drooling. Food looks great.

@ruthaisling 8 дней назад

Thank you 😋

@gordonshaw1975 Месяц назад

Fishers and Donaldsons Fudge Doughnuts are magnificent.

@michaeljeanbaptiste2587 Месяц назад

Great documentary.

@ruthaisling Месяц назад

Many thanks!

@peonycottageboutique4154 Месяц назад

That was such fun! As my tummy will testify, I have enjoyed most of those more than once. Lol.

@ruthaisling Месяц назад

Haha good to know!! 😂😂

@davidharris2519 Месяц назад

thank you so much all looked so good i think Hagus would be a try

@ruthaisling Месяц назад

It's so good!

@thebear307 Месяц назад

Great video Ruth, I think you covered everything Scottish 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@ruthaisling Месяц назад

Thank you! 😃

@richardleslie904 Месяц назад

Just recently found your channel and loving your vids! Thank you. Scottish on my dad's side and living in England but visited Edinburgh, Inverness and Nairn, where my dad was from. I hope to be back soon and try some of these yummy dishes!

@ruthaisling Месяц назад

Hope you can visit and try them too!

@globalnomad450 22 часа назад

Very nice video Ruth…have subscribed. I’m half a haggis on my moms sid, so knew a lot of the food. But learnt a load more. A Sassenach that needs to come and visit!

@ruthaisling 13 часов назад

Please come and visit sometime!

@lordwalker71 3 дня назад

Grew up in Canada but my parents are Scottish so I grew up eating a lot of Scottish foods, sadly somethings are harder to find then they were when I was younger but you can still find snacks in a lot of stores.

@thorgeiz966 7 дней назад

This was fantastic 👍🏻 :) ! ..

@ruthaisling 7 дней назад

Many thanks!

@brucejohnston3162 Месяц назад

Great info, making me hungry

@ruthaisling Месяц назад

You and me both! 😋

@clivebuckland6902 Месяц назад

Another interesting Vlog Ruth. You made me very hungry. Certainly a real variety of Scottish foods. Some of the foods I’ve heard of particularly if we can get them down south but I would love to try the regional food. Thank You Ruth

@ruthaisling Месяц назад

Glad you enjoyed it! 😋

@SparkleKitty17 Месяц назад

Ruth, you are so adorable! I love your videos and appreciate all the time you spend putting together quality content. I've already been getting used to English food via my British fiancé, but Scottish food looks so interesting and tasty. I love how much variety there is in your country! Also, millionaire shortbread is by far my favorite dessert I've had in the UK. Yum!

@ruthaisling Месяц назад

Thanks for watching. I agree, millionaire shortbread is so good!!!

@vladvolodin8361 Месяц назад

Thanks Ruth! Review Good!)

@peterowen4456 Месяц назад

Great video Ruth. Just on Sticky Toffee pudding, I always thought it was invented in Cartmel, Cumbria. Quick google check indicates its origins are disputed with a place in Aberdeenshire claiming to have invented it as you say along with a hotel in Cumbria (the owners of the sticky toffee factory in Cartmel admit they didn't actually invent it). The truth is out there!

@ruthaisling Месяц назад

It’s so good, wherever it comes from!

@twobins2060 29 дней назад

Another great video from Scotlands roving ambassador. Im from Northern Ireland and many of the foods you mention are regular items on our shopping list. An Ulster fry is not complete without potato bread as we call it. Christmas is the time we consume boxes of Tunnocks teacakes - so delicious. I havent tried a battered Mars bar, so next time I'm in Scotland, I'll be trying one. Keep up the good work - you do so much to promote your homeland.

@ruthaisling 29 дней назад

Funnily enough I was in Belfast this morning and had my first ever Ulster Fry! I was inspired to try it after reading some comments on here and oh my it was amazing… possibly better than a Scottish breakfast 🤫

@allthinghomewithlynn Месяц назад

Thanks for the wonderful memories of growing up with a Scottish Nana who introduced us to many yummy foods and also my two visits over to Scotland in your past. One thing you forgot to mention is marzipan.👍🏻

@ruthaisling Месяц назад

Oh lovely! Thanks for letting me know!

@mxblyxky Месяц назад

What a parade of sophisticated delicacies with natural ingredients!

@ruthaisling Месяц назад

I know 😆

@johnhowarth8822 Месяц назад

I spent lots of my working life in newspapers all over Scotland and have eaten nearly all the savory dishes you showed. I saw salmon being “tickled” in Perth the had it for dinner, had Burns Night supper in Westhill near Aberdeen and the best curry I’ve eaten in Glasgow. A fabulous country and culture you present so well. Thank you.

@ruthaisling Месяц назад

Nice to hear you’ve tried most of the dishes!

@johnhowarth8822 Месяц назад

One I forgot to mention was Finnan Haddie. Breakfast in Aberdeen.