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When I was little, I used to go to a summer camp with a few different activities, one of which was breadmaking. You could make garlic bread, cinammon bread, or regular bread. But here's the thing: the garlic bread was just bread with garlic and italian seasoning mixed into the dough. And I loved it. So I grew up thinking that was garlic bread, and I always got very confused when I ordered it at restaurants and it wasn't what I was expecting. Oh, and by the way, the cinammon rolls were just as bad. Just cinammon and sugar mixed into bread dough.
I tried the first one, it didn't work out, but I think that's because I didn't have a fresh baguette. Also, I would love to try the Ham Pull-apart bread! Looks soooo good!
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i have a channel please subscribe to my channel... and support the budding youtuber.. i also made garlic made please go through my videos DrKirtiMehtaChannel