I agree about the eggs. I also love making corned beef & cabbage in the instant pot. I just found your channel, and find it very helpful, thank you. Next, I’m going to look into your cookbook. Merry Christmas 🎄
I have a large family and corn on the cob is so easy in my Instant Pot! 7 minutes cook time, 10 minute cool down and then a rapid release. Perfect corn on the cob every time. Really great for cookouts.
I started using my instantpot ( finally after it sat in its box for a long time- was a gift)because of your “how to cook the perfect boiled eggs” ( or words to that effect!) video and I was shocked at how well they turn out every time! I started using my ip because of you- very exciting!
So right you are! I hadn't thought of cranberry sauce and I know I'll forget about applesauce...Here here to soups, oatmeal, rice and eggs! Thank you. I think I'll put your book on my Christmas list!
Thank you TTaT. I love your last cookbook and will figure out a way to find your new cookbook too. I totally trust your recipes and demos. Love you and your family.
I just ordered 3 of your cookbooks…one for myself and two as Christmas gifts. Your videos and recipes are consistently the best for accurate information and recipes that don’t rely on tons of processed food.
Great video, although I think that your Instant Pot Vanilla Bean Rice Pudding should be #2 or even #1 - sooo delicious 😋 ! Also, can’t wait until we are able to order your new Enjoy! Cookbook in Canada.
Here's one, Mexican or Spanish red beans and rice. I tried it and got that dreaded message on the screen. The water level was 2 inches above the rice all the way to bottom of pot. So I had more than enough water
I use my Instant Pot for most everything. Along with my Instant air fryer. Godsends for a 73 year old guy who doesn't want to live on bologna sandwiches!
I always make oatmeal in the microwave and it never boils over. Use a bigger/deeper bowl. I use a steamer both for hard boiled eggs and broccoli. Instant Pot is great for rice, and for yogurt!
Yeah I'm going to buy a 8-quart instant pot but do you know a book we got a lot of pictures but not a lot of reading but settings tells you at what to put it on all that because I like to do ham hocks and all kinds of stuff please let me know if you have a link or you know somebody sell something like that with everything and then you're able to cook thank you and with not a lot of reading have a good day
I'm favoured, $230K every 4weeks! I can now afford to give back to the locals in my community and also support Charity Organizations. God Bless America🇺🇸🇺🇸🇺🇸
I have a 6 qt and a 3 qt Instant pot. I can hard boil eggs like a dream in my 6 qt using the 6,6,6 method, but every time I try it in my 3 qt the eggs burst open during cooking. Does any one know why that happens?
The only safety measure is to make sure you have a cup of liquid in. It won't work if the lid isn't on right, or if the sealing knob isn't in the right spot. It can't open until pressure is released.
