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A5 kobe beef $260 lunch - Long-established wagyu steak restaurant since 1925 / teppanyaki at Tokyo 

WAGYU MONSTER / WAGYUMON
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SEAFOOD & STEAK YAMATO (MIKASA KAIKAN) / Famous for its Kobe beef teppanyaki since 1925
This video makes you happy just listening to the sounds of meat and seafood grilling. Of course, it is also fun and beautiful to watch.
This channel is run by a meat-loving Japanese man who wants to spread Japanese wagyu beef to the world. We hope you enjoy our videos. Any comments would be very much appreciated! I will reply!
◇Price
34,650yen / 260 US dollars / 4,000,000 rupiah / 240 euros / 22,000 rupees / 350 Canadian dollars / 220 pounds / 330,000 won
◇Menu
Carpaccio of winter yellowtail with salad
Teppan Grilled Foie Gras Mitarashi-style
Fresh Lobster and Hokkaido Scallops
Baguette
Teppan Grilled Seasonal Vegetables
Special A5 Kobe Beef Loin Steak 200g
Garlic rice with pickles and miso soup
Today's sherbet
Coffee

Развлечения

Опубликовано:

 

17 фев 2023

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Комментарии : 65   
@sloburnjo
@sloburnjo Год назад
please, what 'brand' of oil is used ?
@wagyumonster
@wagyumonster Год назад
Sorry,I have no idea about it😭
@Sweptundertherug
@Sweptundertherug Год назад
Penrite!
@wagyumonster
@wagyumonster Год назад
Penrite Oil is a 100% Australian🤣
@Sweptundertherug
@Sweptundertherug Год назад
Japanese cooking usually use olive or sesame oil.👍
@wagyumonster
@wagyumonster Год назад
@@Sweptundertherug Thanks!
@ChefJinkyBejarin
@ChefJinkyBejarin Год назад
Delicious!
@wagyumonster
@wagyumonster Год назад
🤤
@love20239
@love20239 Год назад
It looks delicious! I felt like we were eating a course meal together😋 The clerk seems to be having fun too♪
@wagyumonster
@wagyumonster Год назад
Thank you for your comment! It was so delicious🤤
@cottonmouth6369
@cottonmouth6369 Год назад
This looks like a very good lunch. Bravo
@wagyumonster
@wagyumonster Год назад
Thank you for your comment😁
@jm12green31
@jm12green31 Год назад
Cool video man I enjoyed the fried rice
@wagyumonster
@wagyumonster Год назад
Chef's skills are excellent!
@NoriTakagi
@NoriTakagi Год назад
Garlic rice with wagyu steak🤤
@wagyumonster
@wagyumonster Год назад
It was so nice!
@1989tramp
@1989tramp Год назад
Всё это очень вкусно! Пойду борща съем...
@wagyumonster
@wagyumonster Год назад
Борщ - одно из самых известных блюд в мире 😁
@takagitest
@takagitest Год назад
beautiful
@wagyumonster
@wagyumonster Год назад
oishii!
@nyunya88
@nyunya88 Год назад
Очень аппетитно 😋А какая подача красивая!
@wagyumonster
@wagyumonster Год назад
У шеф-повара отличные навыки 😁
@masakihasegawa8718
@masakihasegawa8718 Год назад
神戸ビーフ食べたい!
@wagyumonster
@wagyumonster Год назад
💸😂
@glenweaver6377
@glenweaver6377 Год назад
Great first course, but the foie gras was kept on the griddle far too long. Foie gras does not need that heavy of a "crust". Foie gras requires impeccable timing for the perfect presentation. As soon as the onion had caramelized, he might have put the foie gras on top of the onion to retain heat while not rendering it down to nothing, plus, it would further "season" the onion with it's delicate flavor. Merely a suggestion from a retired fine dining chef who has plated many a foie gras appetizer.
@wagyumonster
@wagyumonster Год назад
Thank you for your comment😍 Professional opinions are really helpful!!
@cottonmouth6369
@cottonmouth6369 Год назад
We need to see some fois gras cooking please
@monkeytennis8861
@monkeytennis8861 9 месяцев назад
Drivel
@denaden1832
@denaden1832 Месяц назад
🎉
@norizo0523
@norizo0523 Год назад
🥩
@wagyumonster
@wagyumonster Год назад
🤤
@sloburnjo
@sloburnjo Год назад
origato - first service please 1:23 ? Is it le foie gras ?
@wagyumonster
@wagyumonster Год назад
Thank you for your comments! Yes,It's foie gras 🤤
@mrmusicano
@mrmusicano 10 месяцев назад
for raw food ?
@barbaraclarke6069
@barbaraclarke6069 Год назад
Being from a different country,it would be nice to know what ingredient’s are being used🤔!!!!
@wagyumonster
@wagyumonster Год назад
I have listed the menu in the description section. Check it please 😉
@wagyumonster
@wagyumonster Год назад
Does this mean that you wanted it to be explained in the video??🤔
@cottonmouth6369
@cottonmouth6369 Год назад
@@wagyumonster no the video is perfect as is
@user-wo6sg5fb4u
@user-wo6sg5fb4u Год назад
120分で遊べる
@wagyumonster
@wagyumonster Год назад
🤔
@adriancostagutierrez2675
@adriancostagutierrez2675 8 месяцев назад
Aixo es menjar,no es fumbol.
@user-wo6sg5fb4u
@user-wo6sg5fb4u 8 месяцев назад
わかる人だけ分かってね
@konstantinivanov1986
@konstantinivanov1986 Год назад
Foies gras was burned
@wagyumonster
@wagyumonster Год назад
🦆🔥
@robertnoir8605
@robertnoir8605 5 месяцев назад
Rajtam aztán nem fognak meggazdagodni....ezek.
@ritagabbri7283
@ritagabbri7283 Год назад
Piuttosto costoso questo ristorante per non mangiare quasi niente.
@wagyumonster
@wagyumonster Год назад
La carne di Kobe è molto costosa🙀
@blackbeard6423
@blackbeard6423 Год назад
This is not traditional Japanese. This is more Chinese style.
@wagyumonster
@wagyumonster Год назад
I didn't know that😱 Thanks for letting me know!
@blackbeard6423
@blackbeard6423 Год назад
@@wagyumonster I made it up. Never believe what you read on the internet. Thanks.
@wagyumonster
@wagyumonster Год назад
Thanks!
@blackbeard6423
@blackbeard6423 Год назад
@@wagyumonster I made it up again. Never believe what you read on the internet. Thanks.
@yusahara
@yusahara 9 месяцев назад
Lol...
@ireneskulmoski5764
@ireneskulmoski5764 6 месяцев назад
Honestly it just kills me when they serve an otherwise good menu and then short change it with cheap garlic fried rice instead of a proper fried rice. Just tells me they want to save $1 when the customer has spent so much. This is the last dish of the service and instead of making a lasting impression they choose to be cheap. Not impressed. Btw fois grouse is just inhumane!!!
@user-gk9dy8dv8r
@user-gk9dy8dv8r Год назад
🥩
@wagyumonster
@wagyumonster Год назад
🤓
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