How to cook ADOBONG KANGKONG with OYSTER SAUCE (Water Spinach) || Meatless recipe
Ingredients:
1 bunch kangkong or water spinach, cleaned
3 tablespoons cooking oil
1 onion, sliced
5 cloves garlic, crushed and chopped
1 ripe tomato, sliced
2 tbsp. soy sauce
3 tbsp. oyster sauce
1 tbsp. vinegar
½ tsp. ground black pepper
Get full recipe: yummyfood.ph/recipe/adobong-k...
25 мар 2022
