this video explain that Aflatoxin contamination in edible vegetable oils is a global concern due to the harmful effects of aflatoxins on human health. This video the status of aflatoxin contamination in seven edible vegetable oil types obtained from Sri Lankan market. Coconut oil is the most widely used vegetable oil type in Sri Lanka. Total aflatoxin level in samples was determined using Enzyme-Linked Immunosorbent Assay (ELISA), and the positive samples. Aflatoxin heat stable. cause for liver cancer, hepatitis B
Now adays in Sri Lankan market availble aflatoxins contain cocnut oil.
DISCLAIMER:
This video is for information only and should not be used for the diagnosis or treatment of medical conditions. Always consult a doctor or other healthcare professional for diagnosis and treatment of medical conditions.
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8 сен 2024