@@evolvingtable9462I just found your channel. Gonna make these for Opening day of LSU Football. My mom is getting me an AIR FRYER for an Early Birthday/Christmas gift
I just complained about the burgers coming out grey , no crispy edges & requiring 2 extra segments of 3 minutes each. We have now eaten the meat. Surprise!!! We covered the ugly grey with cheese so they finally looked OK. HOWEVER, they were delicious! We always eat our meat well done so I struggle with keeping it moist & tender. These were perfectly well done, through & through and were moist & delicious. Honestly the very best burger I ever enjoyed. Thank you! I only wish I knew how to get them pretty. No, I did not over crowd, just 3 patties. Never a stove top for burgers again!!
Boy! Fresh organic grass fed beef, a great air frier, an ability to follow directions perfectly and did! Grey, blood bubbles on top & the flip side was mare grey. We were going for well done .. 379 for 8 minutes with a flip at 5 minutes. So far I’ve added 2 sets of 3 minutes and increased the temp to 390. The oven works perfectly. I used it an hour ago. U do not get it.
I make my patties with 20% fat and 80% meat, salt and pepper. Toasted sesame buns, caramlised onions, cheddar cheese, umami mayonnaise and crispy bacon. I think the dressing and quality of meat should do the talking. No need to add all of these spices and seasonings to the meat.
Why is my air fryer smoking? The whole house smells and is smokey! Yikes! All I did was two hamburger patties for six minutes and smoke was pouring out of this damn thing! And I still needed to flip them over for 4 - 6 minutes....is the air fryer not a good one or what?
Mine too. I’m not sure why but this recipe wasn’t successful for me from a structural or flavor perspective. Too bad, it looked like it would have been a good one.
@@Ariadne_TVBecause the whole video is fake. Watch it again and pay close attention. Everything is so perfect and she takes a huge bite at the end but when she lowers it from her mouth there’s a nibble. Also note she never shows you the inside of the burger. These recipe she uses is basically meatloaf recipe