Airfryer Fork Biscuits: Mary Berry Easy Makes Recipe 

Mary Berry Fork Biscuits Ingredients: 100g (4oz) Butter, softened 50g (2oz) Caster Sugar 150g (5oz) Self Raising Flour Method: Measure butter/Marg into a bowl and beat to soften, gradually beat in the sugar, then the flour. Bring mixture together with your hands to form a dough. Form the dough into 16 balls (I made 13 out of mine) about the size of a walnut and place well apart on baking parchment. Dip a fork in a little water and use this to flatten the biscuits. Choose Bake Setting on Airfryer 160c/320f for 10 mins, leave to cool for a few mins in basket before putting on the cooling rack. Enjoy!

Bonjour de Normandie en France, j'ai regardé plusieurs de vos vidéos et j'aime bien votre façon de faire, c'est simple mais efficace. Ça me donne envie d'en faire pour mes petits enfants. Merci

One stick of butter in the U.S. weighs 110 grams (in case no one has responded). My Cosori was recalled - there were 2 Million recalled in the U.S., 250 thousand in Canada and about 125 thousand in Mexico. I love my Cosori!

Love you and your recipes, you are so easy to watch and the recipes actually work ❤

Kerry they look lovely , love your programme I am pleased you are feeling. Better Dian. Xx

Brilliant job

1stick is 4ounces!,had to check myself.good luck❤❤

Those biscuits look tasty,will also be nice dipped in melted chocolate and cooled in the fridge 😊😋🤤 xx

They look lovely kerry I will get the granddaughter to make them . Glad u feel better ❤

They look lovely. I like the Cosori, I wish I'd gotten that make now. I like your new layout, the hob cover is a great idea. It's surprising how much extra space it gives you

The Biscuits look lovely such a easy one to make to, thanks for sharing xx

Who think we all will be making thease Kerry mmmm happy for you with your new kitchen lay out xx

Thanks yes we could see them ok, pleased you had your coffee or tea as you wish ready. I think you may be making more by the looks of things. Thanks for sharing. Hope your feeling a bit better today. At it seems from what you say , that you are great.

Thank you for such a lovely simple recipe. As someone who can’t cook, this recipe makes even me want to try. My little air fryer arrived yesterday … 🤗

Weather is so miserable where is spring 🌱 I'm craving to be outside it's so long our winter I'm suffering from sad !!! Then I can watch u at the allotment 😅 good old Martin 👍👍👍👍 Loving the set up set to go now ❤❤❤

So glad we found your channel, love watching everything you make and trying them for ourselves. I made bread in one of my air fryers today and it turned out amazing. I used to make these fork biscuits in the oven and hadn't thought about making them in the air fryer. We loved dipping half in melted chocolate as a wee change. Any thank you again and look forward to more vlogs from yourself. Glad your on the mend. Xx

This was my first attempt at making biscuits in my air fryer just to say I substituted some of the flour for almond flour (three table spoons) and the result 18:54 was good for a first try excellent quick and simple recipe using no dairy

They. Look lovely my grandkids love me after watching all your recipes

Hi Kerry. I love your new set up in your kitchen. It looks great. Your hob cover is perfect and has given you so much space. Thanks for another great video 💕xx

They look tasty. Will be making these. Thanks

Must make some, they look scrumptious. Thank you

Them biscuits look delicious Kerry, thanks for leaving ingredients and measurements, below. Thanks for sharing.

Look lovely Kerry....might try these and add some lemon zest...hope you had a lovely mothers day x

Great recipe going make them this afternoon. Love your set up . Alison. X

Just got round to making these but have had to re-name mine to tenderiser biscuits as used the pattern side of the tenderiser to make a pretty pattern 🤭🤭

Hey Kerry that's a great setup you have there now. These biscuits looks so good, and very easy to make. Think I will do them for my granddaughter with some chocolate chips added. Great vlog again, and pleased to hear you feel a bit better😊

A stick of butter is 4ozs! Lovely recipe, could try vanilla or almond essence or maybe a spoonful of cocoa instead of one spoonful of flour. Cannot wait for the next recipe.

Thank you Kerry they looked so yummy ❤.xxx

I'd add a tiny bit of apple sauce mixed with cinnamon in the centre of each ball. I always feel hungry when I see you cook, Kerry. Thank you for such effort.

I might try these tomorrow, hubby loves a biscuit x

Great to see you looking better Kerry! Hob cover looks great and given you so much more space. I'm loving that you are putting the recipe with method in the description part, easy to cut and paste! Home made is so much better than bought! 🥰🥰🥰

hi another great video keep the videos coming

Much better music Kerry! Thank you 🙏 xx

Thank you Kerry for showing us an easy way to make biscuits and that the recipe can be adapted to make different flavours. I must try to make some. I think I would try squashing them with a fork before putting in the airfryer. A spatula could be used to lift them. You have shown us as well that different airfryers can give slightly different results. Great video ❤

Looks lovely

Thanks Kerry - so easy and look lovely ❤

Lovely Kerry!!! How about cinnamon, nutmeg, ground ginger and chopped up stem ginger....yummy!! Loved the consistency of the Bix. Good job!!

Oh these look lovely. Will have to try tomorrow. At the moment I'm using Canderel caster sugar for baking (not the one for coffee) as it has half the calories of ordinary sugar and you use it like for like. Made your cole slaw yesterday and it was really light and lovely and I used my Ninja food processor for the chopping to save time. Will make again.

Oh they look lovely 👍

Delicious all they need is a nice cup of coffee. Will definitely try and bake. Another great recipe Kerry.

Definitely going to try these. Love your new set up x

Lovely bikkies kerry gonna do them so easy 😊

Hi Kerry, where did you get the hob cover? I bought the 2 burner induction hob that Butlers Empire have, but it is sitting on 2 glass chopping boards over the gas hob at present. Could do with something better. Loving your channel by the way.

Well done Kerry they look absolutely delicious, making my mouth water just watching your taste test at the end👍

Kerry Sour cream biscuits. 2 cups self rising flour 2 cups sour cream I stick of butter. = 8 tablespoons , 1/2 cup or 113 grams Combine and roll in flour shape and bake in air fryer at 350 degrees about 5 mins turn over and bake another 5 mins or till Doneness you prefer. Hope this helps. Good luck.

Yum these look good .. love your channel and all that you cook 💕

I've just made these and they are delicious 😋 and so easy to make, they taste like shortbread biscuits.

Great video again Kerry could not afford a ninja got a deawoo 2 draw I’m very happy with it

Kerry, those biscuits look so delicious well done. I am going to try the recipe tomorrow. X

Hi Kerry, love your new kitchen setup 😊

Just received my Cosori dual blaze and these biscuits were first in! I also did the chocolate version which seem to go down well.

I’m going to give these a go,do you think a drop of lemon extract would work in these biscuits? X

Hi Kerry made the sour cream biscuits again this morning. So very good really hope you will try them. A stick of butter is 4 ozs or 100 grams.Hope this helps. Sorry for the confusion. Thanks

They look very yummy

with the baking parchment encapsulate it under edges of metal plate so that it not go blowing around n create possibility of fire

Something I think I’d be able to do and they look great. Will experiment with vanilla essence and another batch with cinnamon if all goes well. My daughter doesn’t like biscuits, so I’d have to try and finish them all myself. Oh well 🤣

Luv the videos A thought???, perhaps because of a "smaller" "container" the Ninja heats up a bit more/faster???

My mouth is watering, they look delicious! Sorry to hear you were ill, glad you’re better! I’d love to be a patron, once I get my finances sorted, I will. When you mentioned vanilla, I thought that you could use grated orange rind and some orange essence in them, they’d be delicious too!

I'll will give these a try, but will add some desiccated coconut for a macaroon type biscuit.

If you put a damp dishcloth or a sheet of non stick non slip stuff (don’t know what it is called) under your bowl it will stop it sliding about and less hassle to hold! Just an idea especially for oldies for me!

I turn off all my plug ins in the kitchen have always done ( I am 75) just to be on the safe side. i have had a cosori for 6 months having had a smaller one of other brand previously which I gifted to friend because she wasn't sure if would like cooking with one but she is now a firm convert😃

Biscuits with COFFEE, That's agaist the law in the UK..🤣 Tea!!! Biscuit means Twice Baked, yet you only cooked them once? Wondering if they would be more biscuity with a second blast to get the middle consistant? Another one I'm going to try, Thanks Kerry 👍

You can make these into the most delicious lemon biscuits, just add the zest (only - no juice!) of two/three lemons at the butter and sugar stage before you add the flour, and mix well. Also make a some lemon icing to decorate the top of the cooked cooled biscuits And add even more flavour!) : - couple of large tablespoons of icing sugar, add just enough lemon juice to make a stiff paste (no water) and pipe/drizzle over the top I promise you these taste delicious!

Kerry what make is the hob and is it noisy more noisy than The air fryer as it could be too noisy in the kitchen let me know?

Kerry where did you order your hob cover from please? Another great vlog. Im not a biscuit eater but think I will give these a try anyway lol.

You could also add orange zest or cocoa to this recipe 🎉

I followed the ingredient to the letter other than using marge instead of butter, and the dough ended up a little dry and crumbly. Not enough marge maybe? They still tasted great!

Hi Kerry A stick do butter is 4 ozs or 100 grams. Hope you will find this info and give them a try. Will be making the fork biscuits soon. My biscuits are not sweet but so good.

They look great Kerry, another idea would be add a few "sultanas and lemon flavour" to the mix or maybe "cherry and coconut"🍇🍋🫓🍒🥥

Hi I've watched your videos for quite a while now and enjoy them I've just subscribed to the channel 😊 just one thing about this video I don't like the music it's nice to hear the sound of the items being prepared 😉👍

hi can i ask where you got your hob cover please

Hi love watching your cooking and I noticed with this recipe you have put the ingredients with weights at the top which makes it so much easier when cooking along with you thank you. Only 1 thing I hate is the constant music ! I find it hard to concentrate on what you are saying with noises in the background all the time and I know alot of ppl do too sorry x. Thank you for your Monday recipes I look forward to seeing what you cook and your ever increasing airfryers and gadgets 🙂x

So far I'm cooking choc brownies so far 45 mins to cook in the ninja u can't beat an oven !!!!!

👍

Four ounces! Good luck.

They look good, but Wow was my eyes deceiving me, a dog wearing underpants that's Novell !!!!

112 grams I am pretty sure cause I use it in a pate recipe

Brits call cookies biscuits lol

Hi Kerry,i have been away for 5 day's so it's catch up with the videos .enjoyed the video