AIR FRYER BREAD |Multi-Purpose Dough Part 2|Soft Dinner Rolls

Подписаться 382 тыс.

Просмотров 5 млн

50% 1

Check out my baked and fried (in oil) version of this Multi-Purpose dough in my previous video here👇
• MULTI -PURPOSE DOUGH |...
✔️Multi-Purpose Dough
1 whole egg [60 grams]
3 tbsp sugar [38 grams]
2 tsp instant yeast [6 grams]
1 cup fresh milk [240 ml] (lukewarm)
1/4 cup oil (any cooking oil)
3 cups all purpose flour [405 grams]
1/2 tsp salt [3 grams]
✅Air fry @ 125 C (260F) for 10 mins. or add up time if it needs it.
Air fryer Model: Philips HD9200/91 4.1 Liter
NOTE:
1. Cooking / Baking time & temp may vary on the type and size of air fryer so alter it accordingly.
2. Pre-heat the air fryer if preferred.
2. The bread gets browned only on top & its bottom may look pale/white since the heating element of a regular air fryer is only on top. If preferred, the bread can be flipped once its top has turned brown then bake/fry for another few minutes until it's brown. Air frying the bread for longer time without flipping it may result to a toasted top crust.
Looking for more recipes? Follow me here👇
☑️Facebook
yeastmodeph
☑️RU-vid
/ yeastmode
☑️TikTok
www.tiktok.com/@yeastmode.ph

Опубликовано:

17 сен 2021

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 1,1 тыс.

@denisemccartney9723 Год назад

Just made this and used it to make fried bread. Oh my it was so good. Kids loved and now it's gone! Have to make more. I liked that it's not too sweet.

@vegangelist Год назад

Did you use all purpose or bread flour?

@wongjamir243 Год назад

😂😂😂😂 same here

@jayronnbasbas7321 Год назад

ang tigas po ng nagawa ko bakit kya gnon

@angiehawkins4909 Год назад

Bka d mo Pina rise, dpt double size.

@terababu4926 Год назад

Does it tastes sweet ?

@Shainmeng 2 года назад

Because of this channel, I did not realize that I have a latent talent in kneading dough. So far, this is the most straightforward and easy to follow tutorial I have watched for baking bread in air fryer. No words but actions sends a huge volume. Thanks

@YeastMode 2 года назад

Wow, thank you! :)

@merlinatagoon636 Год назад

How many minutes I have no idea

@brizagranadeno Год назад

@@YeastMode hey I messed up the directions last minute and now the dough feels grainy I’ve made this recipe before but this is the first time I messed up is there anyway to save the dough

@maryanneltagonde6055 Год назад

Vvv

@kippywylie Год назад

Me too. I've always kinda sucked at needing but this one-handed skill just taught me some valuable tricks

@marciascookingandbaking1857 2 года назад

Wow perfect preparation. Amazing bread perfect for breakfast and snacks with coffee.

@MommyLucindaVlogs Год назад

Wow Bread in Air Fryer. Great sharing. Thank you

@afnangul561 5 месяцев назад

Gonna make this for my chicken sliders.... Thanks a million. I don't own a regular baking oven. This is gold.

@johnmansell5097 2 года назад

Tried this in my Ninja double oven air fryer, best bread yet, though think the cooking times are a bit low and too short. My best result was 160C for 13 mins, came out brilliantly. Also I added a little extra salt 3/4 tsp was good, thanks for the recipe awesome...

@simplyk8zin808 2 года назад

I have Ninja air fryer too, can’t wait to try 🤩

@rosamariaplasenciamedina7660 2 года назад

I tried it right now ,really yummy, 150C for 13 mins, Philips air fryer, thanks for the recipe!! 🙂

@andrealukacs7801 2 года назад

Yes, I also thought 125 C is too low. Thanks for the update on the temperature. I will definitely try it.

@thomasgeorge7793 2 года назад

@@rosamariaplasenciamedina7660 was scouting replies for someone with Philips! Thanks

@englishwithprof. Год назад

plzz can u share ur oven pics....

@asmaanana8982 6 месяцев назад

I tried these rolls last night and they were amazing. And we had the left overs for breakfast and they were still soft n so delicious. Thank u

@kolyvlogsfrance9214 2 года назад

Woooow very very yum recipe thanks for sharing this video

@life.with.Rehana Год назад

Waooo yummy Looks soft and delicious Thanks for sharing 👍🥰❤️

@AvelinaEncaboCHANNEL 2 года назад

I will definitely try this on Saturday. Thank you for sharing this video

@Galina-555 2 года назад

Прекрасная выпечка!👍😊🌺

@foodrecipes105 2 года назад

Yummy and mouthwatering 😋 thank you for sharing 👍

@shayc.2562 2 года назад

Wow those rolls are absolutely beautiful! I will most definitely try this in my air fryer. Thank you for sharing this informative video!

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@DelayneLeal 9 месяцев назад

Esse pãozinho é muito bom, sempre faço! 🥰

@pizzalasania2789 2 года назад

لقد عملتها بالفرن العادي وقمت بحشوها باللحم المثروم طلعت لذيذه جداً وهشه تذوب في الفم . المقادير ممتازه وسهله .

@magdaleneseeganpaul9142 6 дней назад

Can’t wait to try. Thank you with sharing.

@MinhTran-ov1wm 9 месяцев назад

Looks delicious! Thank you for sharing 👏❤️

@IlocaKnowsBez 2 года назад

Puede din pala! Ang ganda ng finished product ang sarap ikape.

@brywalker7199 2 года назад

The beauty of that dough ball had me short of breath. Thank you for the video

@Nga-1984 Год назад

Looks satisfying.

@kaavya4085 5 месяцев назад

I made it with wheat flour .it came out perfect .thank you so much for this recipe ❤❤❤

@ashasdiarys5869 2 года назад

It looks sooo good and yummy, must try asap 👍🏻

@cocinandocongrax6028 Год назад

Wow el panse ve espectacular, estaré pendiente de tus próximos videos y gracias por compartirlo

@sayyidathrashida9220 2 дня назад

I made it. It came better than i expected.

@khansiqbal7072 2 года назад

I’ve just tried. Wonderful. Thanks for the method 👍👍👍

@cooknmix2278 2 года назад

Thanks for a nice recipe 😊

@umangtaneja 5 месяцев назад

Wow, looks great. Simple recipe. I'm going to try it out. Thanks for sharing.

@mohammedpanju2236 Год назад

WOW !!! They look lovely ...

@tm-dietly-ck4qp 4 месяца назад

I just whipped up that recipe and decided to try something a bit different - made some fried bread with it. Oh man, it was a taste sensation! The kids devoured it, and now I find myself needing to make another batch. I appreciated that it's not overly sweet, striking that perfect balance. Shifting gears to the keto lifestyle, I've noticed some fantastic health benefits. The sustained energy levels are a game-changer, helping me power through the day without those energy crashes. Additionally, the positive impact on weight management has been a significant motivator for sticking to the keto path. What resonates with me about the keto diet is its flexibility. You can turn a simple recipe into something deliciously different, just like you did with that bread. It's not about deprivation; it's about making smart choices that nourish your body. As we wrap up, here's a little nugget of wisdom for a good day with the keto vibes: "Fuel your body, savor the flavors. Keto - where delicious meets nutritious, making every day a tasty journey."

@bernadettehauw9763 Месяц назад

Too much protein can damage your kidney.. pls be aware of that

@evanqs9352 2 года назад

i’ve tried this and it’s the best thing i have made in my airfryer. i’m back here two days later to make it again!

@stigimaticgaming3703 Год назад

Does it has to use milk???

@vegangelist Год назад

@@stigimaticgaming3703 you could sub with a non dairy milk instead. That will give better flavor than just subbing with water.

@shirleymeyle3702 Год назад

I only have active dry yeast. Can I dissolve it first in warm milk to add after 10 minutes?

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@user-ro8ct4mw5j Год назад

هانعلم أولادنا سن ثلاث سنين عربي وانجليزي مرحبا

@Zugunru 10 месяцев назад

They look delicious!

@kymmoulds 9 дней назад

A great video. Thanks for taking the time and effort to make it. I'll have to try it out on my new air fryer and a BIG thumbs up.

@Ndaara Год назад

Thank you, this is the second time baking these buns. This time I've forgotten the egg wash. They are still great! Adjusted temp and baking time slightly, for our Chefman air fryer (more like a glorified toaster oven). This time, they were shaped into 8 flatter, round "burger" buns, baked in 2, 8x8 pans. Very happy to have your excellent tutorial.

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@widadwy5850 Месяц назад

Are we putting the setting to air fryer or bake please?

@Ndaara Месяц назад

@@widadwy5850 that's a good question! I've used both "Air fry" and "bake" settings. There may be a difference but honestly I can't tell. Maybe if they were side by side? Try it and report back!

@toniaadedeji9538 Год назад

Thank you for this recipe. I didn't think an air fryer could do this

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@coffyskitchen 2 года назад

Nice soft & Fluffy

@cherylphillip3605 10 месяцев назад

Hi lovlies..so I am from Trinidad and Tobago (Google it😊) I tried this recipe 3 times since I viewed it last week...I tripled the recipe this morning for breakfast my family absolutely loves it!!!❤❤❤ I uses the GOURMIA Airfrier @350F for 15..and I turned it over so the bottom can get colour as well. This morning I bakes at the same temp in the conventional oven..same perfection. I also don't use plain white flour so I mixed cracked wheat this morning and I also used 1:2 ratio WW to White. Next time I am going straight whole wheat.... Thank you for this awesome recipie❤❤❤❤❤🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹

@bigdadz3044 Год назад

Wow. Maraming salamat po sa napakadaling recipe. Ang chalap! More blessings po!

@LilinaCozinha Год назад

This is SO DELICIOUS! Thanks for sharing!! 🧡

@nailahcorlissolufemi1001 Год назад

I can't wait to try this. Looks absolutely delicious 😋

@kalavarakkarantebharya 15 дней назад

Wow this is nice

@spencer8501 2 года назад

Thank you so much for sharing. Very accurate ingredients . I made these kanina. Ate 3 kaagad . Yummy. I also made hotdog bun sa toaster nman. Nilagay ko sa tray medyo sunog bottom. Next time loaf bread pan gamitin ko

@marisabeltaylormendoza2490 2 года назад

¡Ganastes! Con esta receta, los hornos demoran 1 hora a 1 1/2 hora; y nunca que el pan asi de suavecito. Voy a hacerlo asi, de ahora en adelante. 👏👏👏❤🥰😋

@genesisaponte28 2 года назад

La leche es fría o caliente?

@esmildamercedestorotoro3163 Год назад

@@genesisaponte28 o

@anambabar1990 2 года назад

this whole process is such a smooth and easy going that I'm surely gonna try it very soon. inshaAllah

@foodology679 Год назад

Wao its so yummy

@maryjanebantolo1459 10 месяцев назад

I can't wait to try this 😊 thanks for sharing your recipe❤

@marisabeltaylormendoza2490 2 года назад

La receta del pan, si me quedo bien! 👏👏👏😋🥰 En el horno de la estufa, me demoro 1 hora.

@soniahamilton9914 2 года назад

Well this is interesting. I have an air fryer but did not think a person could cook bread in it. I will try this recipe.

@ckca7180 2 года назад

Very eye catching bread

@putziiputz9439 6 месяцев назад

Made this with read flour. Its delicious! 🙏🏼

@sonia9916 2 года назад

He hecho tú receta y me ha encantado, es muy suave y esponjado.

@maitaminx 2 года назад

Excited to try this! Will use the multipurpose dough to make cinnamon rolls. 😊 In case you're in need of suggestions on what to bake next: - Cake Pops - Puff Pastry - Sugar Cookies & decoration - Sourdough (w/ starter tutorial) Thanks for sharing your talents & absolutely love your channel! ❤️⭐💯

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@ririsocmed9527 2 года назад

will definitely try this!!

@raftuvlog2965 2 года назад

Panibagong recipe nanaman ang aking natutunan..salamat mam sa pag share ng recipe..

@patriciade5094 Год назад

Ohhhhh that looks so delicious 😋 I just love homemade rolls it reminds me of my late mother's cooking

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@stephaniemiller8229 2 года назад

What perfectly formed dough! It’s beautiful 😍, and I hope those ROLLS tasted as GOOD as they looked!😊

@markaralvin7919 Год назад

Hello Stephanie

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@barbaraherrera3984 2 года назад

Looks yummy 😋

@lesliea.3829 Год назад

These turned out perfectly!!! Very soft. I rubbed my board with Persian lime olive oil...delicious!!!

@fionarae Год назад

Just made this and it tastes really good! Just that I did some things abit different. Instead of 3 Tbsp of sugar, I measure 38grams of caster sugar which came up to 2 Tbsp. I thought it tasted just nice. More would have been too sweet for me. Also, at 125C 10mins was too short. So I moved it up to 140C and still needed about 18mins before it became golden brown. Might be because I am using a different air fryer

@zuraidahkassim1359 2 года назад

Omg! Isn't it incredible. Thank you for the tutorial. Will definitely try.

@adrianedwards6607 2 года назад

Ooh wee can't wait to make these!!! Thanks for sharing 😍

@zykachanel5084 Год назад

Wow baked perfectly super 😋👍🌹

@silvamargarete 2 года назад

I've made this bread a couple of times now and it's perfect, thank you for the recipe!

@cottoncandace7704 Год назад

Can i substitute all purpose flour with whole wheat flour? If yes what would be the amount?

@silvamargarete Год назад

@@cottoncandace7704 sorry I've never tried with whole-wheat flour.

@vegangelist Год назад

Did you use bread flour or all purpose?

@tpszheather1387 Год назад

@@vegangelist from what ive learned, bread flour is actually better than all purpose- all purpose has less gluten percentage and bread flour has more so any is fine (bread flour is actually preferable)

@milenaalmanza7538 Год назад

Hola, que clase de levadura usaste la seca o de la otra .

@queenbeepurple Год назад

I seldom comment but this was my first time kneading and using yeast. It was challenging but was a success. Crusty top but soft inside, we just finished the first batch as I type this. Thanks for sharing, will try your other recipes.

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@alext8404 11 месяцев назад

were they sweet at all?

@parvanatalibova6294 Год назад

Спасибо за рецепт очень хороший хлеб получился 👍 готовила на philips 135C 18 мин

@avrtw4097 Год назад

Just made this.. followed the recipe to the tee.. and it came out perfectttt !!

@louboo5887 Год назад

I’m getting this air fryer next week and looking forward to making bread. I’ve never got along with making bread in a oven or bread making so I’m hoping I can do it

@newthings8262 5 месяцев назад

Which air fryer is best plz comment

@jillpearson5989 2 месяца назад

Looks great. I will have to try it and report back to you, thanks for sharing your recipe.

@shirleybachoo8005 Год назад

Made these in airfryer today came out perfect 👌 thank you for sharing 🥰 🥰

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@alext8404 11 месяцев назад

were they sweet at all?

@mrsawais2015 4 месяца назад

Amazing recipe

@itohanegiede5866 2 года назад

Very nice look delicious 👍

@gxldenn8162 2 года назад

This tasted amazing, i reccomend you try it. Thanks for sharing this recipe

@SufiKingdom 2 года назад

Love my air fryer, I have never tried bread though. Great tutorial, motivating me to make one pretty soon!

@deborahboggs6903 2 года назад

Looks great!!

@jashashan7267 2 года назад

Me too

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@zakieasultana6610 10 месяцев назад

Look so yummy

@MommyLucindaVlogs 2 года назад

Very good recipe. I love Bread

@Sanaa_Saleem Год назад

Absolutely amazing. I made this today and added in filling. Thank you 🥰

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@alext8404 11 месяцев назад

are they sweet at all?

@Sanaa_Saleem 11 месяцев назад

@alext8404 No its not at all. It's really tasty try it 😋

@majestic6303 Год назад

Thank you for the recipe. And including grams and cups/spoons measurements

@benjaminchavez1232 Год назад

Beautiful recipe thank you!

@elysav38 Месяц назад

Thank you for this recipe, is excellent ❤❤❤❤ I make every weekend ❤❤❤❤

@jasmineannevargas7809 Год назад

Thank you for this! 😍 i already tried it and its amazing 🤩 can't wait to try the other recipes 👍

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@alext8404 11 месяцев назад

are they sweet at all?

@ripascorner8681 2 месяца назад

Wonderful

@borjborja7010 2 года назад

Another recipe na mata try na naman hihi❤❤❤ thank you!

@ChefAprilKitchen 2 года назад

wow I can smell the goodness : )

@glonu2 2 года назад

Can I replace milk with warm water? Also should the milk be room temperature? How about almond milk? Would it work? Would bread flour be better than APF? Can I use active yeast instead of instant yeast? Sorry about so many questions… I’m a newbie 😉 thanks for your help!

@YeastMode 2 года назад

hi, it's ok:) 1. yes, you can replace milk with lukewarm water. 2. Instant dry yeast works either on liquid at room temp or at warm temp. But yeast works best at lukewarm liquids. 3. Almond milk will do,a s long as it is not far from the consistency of fresh milk it will work without altering the measurement of ingredients in this recipe. For milk with creamier or thicker consistency will result to a denser dough so the proportion of liquid or flour needs to be slightly adjusted. 4. Bread flour is higher in protein thus produce a strong gluten, resulting to a light, airy with slight chewiness on bread You can generally swap bread flour for apf & same results can be achieved too using APF but may vary on the proportion on ingredients. 5. Definitely you can use active yeast, it just need an extra process before it can be used in a recipe You need to bloom the yeast first by mixing it in a lukewarm liquid with a small amount of sugar then wait until it's foamy.

@rishlbenson 2 года назад

The cold milk slowed down the rise. I had to do a longer proof.

@dabaglady 2 года назад

Looks so good

@fazalelahi3042 4 месяца назад

Simply Amazing

@tinablum9089 2 года назад

Ive never wanted to make rolls before...now I wish I jad yeast on hand! Going to try these. Could you also do a cinnamon roll recipe also? Thanks!!!

@basmahasan8779 2 года назад

زل مرحبا

@annettemartinez4063 Год назад

Can I prepare the dough the night before to bake in the morning? How do I store them? In the refrigerator or freezer? Would I have to adjust time and temperature? It looks like a wonderful recipe!

@maxineb9598 Год назад

You can do it 2 ways. Make the dough and then put in the fridge covered overnight then next day shape, rise again and bake. Or shape the dough into either buns or bread, put in the fridge covered. Take out next day and rise then bake. I proof my dough overnight in the fridge all the time without failing. No adjusting of anything.

@SurprisewithTaste1714 2 года назад

Impressive Thanks for sharing

@VietnameseCookingwithLaurel Год назад

Looks great!

@neenoo12345 2 года назад

I’m always scared to make bread recipes but I think this is the one I have to make!!😻😻 Can we fill the bread before baking with cheese or some other fillings? If yes, when can we add the filling?

@shumilashah Год назад

Today, I tried with Nutella in the centre and it was perfect. Freeze it before you put it in, you will be saved from the mess.

@neenoo12345 Год назад

@@shumilashah thanks for the advice 😊

@GT-gb4xb 2 года назад

Hi, I am amazed by your multi purpose buns. Will try it soon. My questions are as follow: 1) Can I replace oil to butter and the weight of butter? I love buttery breads. 2) The amount of egg, yeast and salt if I were to half the recipe? Thank you so much.

@YeastMode 2 года назад

hi, 1. yes you can replace oil with butter using the same amount. 2. You can trim to half the amount of yeast & salt & Egg or you may use a small sized egg.

@rharesh4451 5 месяцев назад

Ma'am,Thanks for another lovely and delicious recipe my mom had tried most of your recipes they turned out super duper. My mom said 10 minutes is perfect for 7 litres air fryer medical student Malaysia God bless 🙌🙏👍

@LillyKhumza 4 месяца назад

Love love this all the way from south Africa. Just made for breakfast

@LiuHeiYing 2 года назад

Followed the recipe exactly, but found I had to keep adding some flour as I was kneading as it was so wet 😟 Waiting for it to proof now so fingers crossed I haven't overworked it and it'll turn out okay 🤞

@lubnahakeem3738 2 года назад

The same thing happened to me. I just added a little extra flour and let it sit. Hoping to get a good result. How did yours turn out?

@LiuHeiYing 2 года назад

@@lubnahakeem3738 it was a disaster! It turned out so dense and it didn't even double in size when I was proofing the dough. The video didnt state heat up the milk, I think this might be the reason? But I had to add so much extra flour that may also have added to the problem too 🙁 How did yours turn out??

@s.f2348 2 года назад

@@LiuHeiYing oh no! I was planning on making this today :( do you have any tips to prevent this?

@LiuHeiYing 2 года назад

@@s.f2348 I haven't made it a second time yet. But the one tip is to warm up the milk so it's luke warm (not too hot or you may kill the yeast and won't rise!) and start to knead by hand first as I put it in my machine and it stuck to the bowl and was so messy! But other than that if it's wet just add flour little by little as you're kneading. Good luck and hope it turns out well for you.. Let me know how you get on 😁

@lubnahakeem3738 2 года назад

@@LiuHeiYing I added extra flour throughout the process to just make the dough workable and the end result was great! I was surprised.

@eatshazelchannel2673 2 года назад

Is it ok to use bread flour instead of APF?

@tontostravels3788 2 года назад

Absolutely!! Use bread flour.

@billiegarrett6270 7 месяцев назад

looks yummy

@lillianbayliss9998 Год назад

Making them now cannot wait

@sheenalopez569 Год назад

Tried this tonight and 10 minutes is too short, so I changed it to 13 minutes and 155°C and turned out well. About the taste, I think you need to add a little bit more salt.

@AmberBayan-dk7zs Год назад

Thanks for watching and commenting on my RU-vid channel text on telegram to claim your price quickly 🎁🎉

@karenstubbs5475 10 месяцев назад

I’m going with your timings and have added more salt, fingers crossed! Thanks for the tip!

@meiyinglim137 9 месяцев назад

Yes, I agee that 10 min is too short. The temperature needs to increase too.

@itsmariaa18 9 месяцев назад

@@karenstubbs5475Did it turn out well?

@karenstubbs5475 9 месяцев назад

@@itsmariaa18 really well thank you!

@anne_nomainichi 2 года назад

I tried making this and followed the recipe to the exact measurements but my dough is soo sticky and can’t work with it. I wonder what I’m doing wrong 😢 First time baking bread

@pkeod 2 года назад

The type of flour can make it different. Just try to add some more flour.

@anne_nomainichi 2 года назад

@@pkeod thank you so much! 😊

@lyndamclean6786 2 года назад

Took me years to figure out There’s a “feel” to the dough and then yu know u got it right

@marianking1379 2 года назад

Just add tiny bit more flour x

@aldacarlsen8520 2 года назад

I will try this...looks so yummy. Thanks

@lpcookie1 2 года назад

Hmm, the bottom didn't look done. It looked awfully pale. I know it would smell amazing though. I love the smell of bread dough and baked bread😋🥖🍞

@YeastMode 2 года назад

Hi, Thank you:). I have to say bottom is pale since the heating element of the air fryer is on top, but I guarantee that It's bottom is pale but its well done. :)

@lpcookie1 2 года назад

@@YeastMode ok thanks. Looks are deceiving.