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All Things Strawberries!

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Today we're sharing 5 recipes for your strawberries.
Strawberry Pie Filling: Use the blueberry recipe in this case as it is approved for strawberries also. nchfp.uga.edu/...
Strawberry Jam: pomonapectin.c...
Strawberry Jalapeno Jam: pomonapectin.c...
Strawberry Syrup: nchfp.uga.edu/...
Strawberry Shine!
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25 авг 2024

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Комментарии : 294

@imjusthereforthecomments4920 Год назад

My grandmother was a huge jam maker. She would bake some loaves of bread and every kid got some bread and a small bowl of foam. It was heaven ❤🍓

@charmc4152 Год назад

This was so fun! I was listening to you mostly while doing some chores, but when you said "Thirsty Thursday" with Phil, I had to stop and watch him make the moonshine. It's great to see him joining in on your content again! Hope he's healing well! 🙏 Thanks for taking the time to share your talent and expertise, Leisa and Phil! 🙂

@conniejofoster9180 Год назад

Love your video! I can read but I am also a see it hear it person and appreciate your videos so much. I am 81 years old and I don't know anyone who does food preservation! I think the day is coming when younger people will wish they had some of these skills!

@dorothyclaygardner9788 3 месяца назад

The tine is now😊😊😊

@jinglesh1398 Год назад

That really was everything strawberry! Yum! I've never thought of making strawberry syrup from the tops, so thank you for sharing that. Great to see Phil up and around too with the best recipe to use that strawberry syrup!!!!

@cynthiaakacyndsmith6539 3 месяца назад

I grew you canning, I have not canned much since I married. We have celebrated out 38th Anniversary. The past several years i have only canned tomatoes and peaches.. I have so much more to learn. OH by the way I just subscribed, I appreciate you and your efforts and knowledge! Thank You. OH by the way I use “for Jars”. Canning goods!

@dawncheetham2995 Год назад

Hey, good to see Phil up and making some shine again. I loved all the strawberry stuff you made today.

@lindaboice3949 Год назад

I just discovered blending strawberries for jam. The grandkids were always complaining about all the fruit floating to the top. Even shaking after the jars sealed but we’re still liquid. Blending makes a wonderful jam!

@HobbsHomestead Год назад

I was gifted 2 flats of locally grown strawberries from my husband's boss, these recipes are going to come in handy! Lol! Just unearthed 4 boxes of Pamonas for the jam making! Cant wait to try it out!

@chrisb5391 Год назад

I am so ready for the strawberry recipes! Thanks Leisa and Phil.

@anciskold541 Год назад

Yes, Leisa, you give us GREAT content! 😀 Thank you! ❤

@SuttonsDaze Год назад

You are so welcome!

@jamestboehm6450 Год назад

Oh lady!!! The strawberry jalapeno sounds freaking amazing. Definitely going to try this when the orange jalapeno are ripe.

@jeannieknudsen7516 2 месяца назад

Great all things stby video 😄♥️👍. Mom used to give us the foam to eat off a saucer. Yum 😋😋😋

@Dorrie519 Год назад

Wow, never knew you could use the strawberry stems!! Love that you can use the whole berry. And it is great to see Phil on his feet!!

@lisagrafton2529 10 месяцев назад

I made strawberry jam, but ran the puree though a fine mesh strainer, twice, to remove as many seeds as possible. My father in-law can't have produce with small seeds, because of a health condition he handed down to his daughter and one son, thankfully, not my husband! It turned out great, and I used low sugar pectin, and organic cane sugar, so I feel it's better for those eating it. I made cranberry/jalapeno jam, using a can of whole berry cranberry sauce, cranberry juice, and about 5 jalapeno slices from a jar. I did the same thing, using canned peaches and jalapeno slices. They both made delicious spiced jams, to eat on crackers, with green onion and chive cream cheese. It makes delicious treats for watching TV with my husband, or to set out for family gatherings.

@The_Purringlady Год назад

Awesome Strawberry 🍓 Canning Tutorial ❤ Thanks!

@SuttonsDaze Год назад

So nice of you

@thecrazylifeandtimesofacra2629 Год назад

im knee deep in them right now so far we did strawberry jam strawberry pie filling frozen plain frozen with sugar and strawberry rhubarb pie filling today im doing strawberry shortcakes and that will round out my strawberry season we are good till next june now one nice thing about berries they keep on giving every couple years i throw a few new plants i never stop getting berries then

@kelleymaiville Год назад

Hey Leisa! Thanks for this great video!! There is NOTHING like fresh farm grown Michigan Strawberries. Ours are the best. Made 23 pints of Freezer Jam yesterday (husband thinks he would die if we had store bought. Only wants strawberry freezer jam. If we divorced, he would fight for custody of the jam. Today is strawberry pie filling and strawberry sauce day. Thanks for the idea for the syrup. I've got 24 quarts all together, so I can make a ton of the syrup!

@jtharp9265 Год назад

Oh my Thank you Beautiful Mrs.Leisa .you always make such great content , I pray your husband's foot/ankle is doing better . Thank you for teaching us all so much . Mrs josette Montgomery County, Texas 🙏🙏🙏🙏

@brendajackson294 Год назад

Such a awesome summertime video. Thanks to Phil for the cameo performance. Good to see him standing up and a smile. Now I want to find some berries!! Wishing for a steam canner. I am guessing a water bath would do. Thanks again.

@SuttonsDaze Год назад

Glad you enjoyed it!

@southrncharmed Год назад

Will a water bath work & timing?

@SuttonsDaze Год назад

@@southrncharmed yes

@PepperplacewithShawna Год назад

Thanks! Just in time for me to process strawberries!

@SuttonsDaze Год назад

Perfect!

@sharonlynn3358 Год назад

I want to hit the like button 100 times! Great ideas and bonus thirsty Thursday.. love it.. glad to see Phil up on his feet!

@user-tg6et5nq9y 3 месяца назад

What a great video! Lots of good information.

@millennialwoman4680 Год назад

I did a bunch of syrups using 1/2 of the recommended Pamoma's pectin for a jam recipe. It worked out great! It was low sugar and just as sweet as I wanted it while still having a thickness to it.

@SuttonsDaze Год назад

Sounds great!

@sandycrum2020 Год назад

If you used 1/2 the pectin, did you then use 1/2 of the sugar recommended ?

@lisamielke2607 Год назад

Strawberries are my grandson’s favorite. This is good video.😊

@SuttonsDaze Год назад

Thank you 🤗

@vickieboley9452 Год назад

Your recipe is almost identical to my family recipe, but I never thought about canning the filling! The difference is we also add (for 1 pie) a couple of heaping tablespoons of strawberry jello for extra yummy flavor and color. I wonder if that could be used in your recipe? Thanks for the ideas!

@ruthirwin5182 7 месяцев назад

Wow. My favorite. I love strawberries. These will really go on my to do list. Always wanted to try strawberry pie filling. You made it so easy. Thanks for sharing.

@fourdayhomestead2839 Год назад

💞Berry season.. Happy dance!! 💃

@SixAcresFarm Год назад

Beautiful jars of Strawberry pie filling! The jam looks delicious!

@charmainemontgomery582 Год назад

All of your recipes look wonderful 😊

@Pamela-B 5 месяцев назад

Just a note: make sure you use a heavy bottom pot for strawberry jam. You don’t want your jam scorching. This happened to me but I was still able to use it…I just avoided scraping the bottom of the pot. Lost a bit of jam, but it still worked.

@jillbritton2676 Год назад

Strawberry jalapeño jam is the jam! My hubby loves it

@longarmsupplies 5 месяцев назад

2028 ft elevation. canned strawberries for 35 min in my steam canner. I left at least 1 1/4 " of space. I sliced my strawberries, blanched them like you did. only have of my jars stayed sealed. I had only a bit of overflow but they are all at the top of the jars. Lots of bubbles in the jars that stayed seal and yes, I used my poker...LOL. Haha, 6 bottle of strawberry filling...two eaten by the guys already...just made crisps. Lazy me but it's pie day this weekend(the unsealed ones are in the fridge)

@katherinewaity-fontanetta992 Год назад

Pie filling - time 1 = alot of anxiety about the right time etc, time 2 = confidence, I got this process, exceptions are when the filling burps out scalding hot filling on your skin and across the kitchen (no need to express the calamity associated with that) :) I do like making it and the absolute requirement is to be attentive during the cooking process. Thank you for sharing!

@denisewilson8367 Год назад

I will be using everyone of these recipes expect the pepper jam. That last recipe really looked very Good! Thank you for these strawberry 🍓 recipes.

@desertlady1795 Год назад

Oh my Leisa I’ve been wanting to learn strawberry pie filling ! Could you show us how to make the pie?

@dalegaa4094 Год назад

I'd like to learn that too. I've actually never heard of strawberry pie before. Although I have heard of strawberry-rhubarb pie, I've never eaten any.

@user-kj5uv2ls9x 3 месяца назад

Love Pomona pectin!

@Dianatoo123 Год назад

What a fun video. You're a fantastic teacher!

@kelleymaiville Год назад

Just finished my strawberry syrup! I ended up with 9 half pints (we did a LOT of berries). So happy to have this on my shelf. My youngest tried it and said "yay, now I don't have to go to IHOP anymore!" Thanks again

@SuttonsDaze Год назад

Great job!

@cindynielson4231 Год назад

I love strawberries, they remind me of my grandma's garden in SE MI. I'm thinking strawberry lemonade margarita. TFS 🍓🍋🥰👍

@SuttonsDaze Год назад

Sounds great!

@nickjuly4998 Год назад

Goodness gracious they all look great!!!!! As always another great canning video

@SuttonsDaze Год назад

Thanks so much!

@sarahcourtney1658 Год назад

You just made me add to my list of things to can. This looks deelish!!!!!!

@SuttonsDaze Год назад

So good!

@nakmorris7438 Год назад

Thanks for show all the different options for strawberries. Love you.

@SuttonsDaze Год назад

Love you more ❤️

@carolfenton1421 Год назад

So glad to see Phil up and moving. I always love his shine. How much strawberry syrup did you folks throw in? Love apple and cranberry as well. Thanks!

@SuttonsDaze Год назад

A half gallon and a pint and a half jar

@JenniferinIllinois Год назад

Mmmmmm, love me some local strawberries. They have SOOOOOOOOOOOOOOOOOOO much flavor.

@eviemarino3562 Год назад

Nice to see Phil up and about! Definitely going to be trying that syrup recipe.

@emekasearthgems3376 4 месяца назад

Thanks for sharing 💜

@donnakacz6460 Год назад

Hi again. I was just commenting on your "What's for dinner?" And now realize it's Thursday. So thanks for this lesson(s). I d love to try these things but I don't have the equipment. Only a new pressure canner, that I didn't grow any _____ to use it yet. I know. I know trust the process. I will. I think my freezer is packed. And I'm missing good sales because of nomore space. Not even for an ice cube tray. I suppose it's time for my big girl panties. Take care God bless ❤

@SuttonsDaze Год назад

You've got this!

@avelsgard78 Год назад

OMGOODNESS!! I am so going to make all of these!!! I have strawberries coming in hot right now. Thank you so much and God bless you and Phil 💞

@SuttonsDaze Год назад

Hope you enjoy

@lisapearce4338 Год назад

I love these recipes!! Thank you Leisa.

@SuttonsDaze Год назад

Thank you!

@robingirven4570 Год назад

I was gifted 16 QUARTS!! I made 17 half pints of low sugar jam, freeze dried 5 quarts and froze the rest. 🍓 I’ve had both strawberry and strawberry rhubarb pie! So good! I whiz my berries up in the blender too. 🤷‍♀️

@SuttonsDaze Год назад

Yum!

@KoniB. Год назад

OMG, Phil. I just made this with the tops, of 40 lbs of strawberries, then I canned up my Summer Refresher and Holy Crap. 😍TFS😘

@SuttonsDaze Год назад

Fantastic!

@sarahcourtney1658 Год назад

Did 4 qts this morning..had 5 but bottom blew outta one yuck!!. But they look so pretty & yummy! I see what ya mean by a fast process...MUST have everything at the ready for sure! LOL

@sharonmckee2403 Год назад

Wished I had seen this a few weeks ago. I dehydrated my strawberries! (Which I love for snacking) but I wasted the tops!!! Now I want a redo ! And a steam canner!

@charmc4152 Год назад

My mother-in-law makes a fresh strawberry pie that I bet could be adapted with home canned strawberry pie filling. In her recipe, you basically make a strawberry pie filling without as many strawberries (glaze), and then you put fresh strawberries in a pre-baked pie crust into which you have spread about 3 ounces of softened cream cheese, then pour the strawberry glaze over the strawberries and refrigerate until the pie sets up. Serve with whipped cream. It's delicious! I bet you could just use strawberry pie filling and do the rest the same. She makes a similar fresh blueberry pie - also delicious, and good for you because it's mostly raw blueberries.

@cherylh8924 Год назад

I have to try blending my berries also. Nice to see Phil on Thursdays, I think I'll try the kid version first though. Have a great weekend.

@lisalanda9624 Год назад

Thank you!

@stacyhackney6100 3 месяца назад

Thank you

@carimitchell6138 Год назад

I'm going to the u-pick TODAY!

@jmac9199 Год назад

Awesome video 🍓 🍓🫙🍓🫙🍓 Everything “🍓” 👍🏾

@SuttonsDaze Год назад

Thank you 🤗

@darleneneumann5182 Год назад

Thank you for sharing your recipes with us. Can't wait to make them. They looked so yummy

@kimeverhart6253 Год назад

Thank you for a great video! I had NO IDEA that strawberry syrup could be made from the stems!! The pie filling:WOW!! What a wonderful summer treat that will be!! Ps..Please tell Phil he looks so nice with his beard trimmed so tidy and neat! I’m sure he feels cooler as well! Thanks again for all the yummy strawberry recipes! Now, to find a strawberry farm!

@mariezafonte6473 Год назад

Great recipes. Thanks Leisa.

@christopherfountain7129 6 месяцев назад

I just made pineapple jalapeno preserves with canned pineapple and Mt. Olive sliced jalapenos! Best preserve I've ever made! Sweet heat! Spooned over baked boneless chicken thighs topped with coconut!

@donnaturner9445 Год назад

I add a few drops of red food coloring to the gel mix before adding in the strawberries. Just makes them prettier. And I agree with the forjar lids

@territucker9881 3 месяца назад

I'll be blending strawberries for jam from now on. Definitely making some strawberry moonshine! ❤

@D7cooper Год назад

I never new that the whole strawberry is edible. Thanks for enlightening me, Lisa!

@tammyr2966 Год назад

I love everything strawberry! 🍓 I have never canned pie filling! But now, I think I have too! Strawberry and Raspberry jam are my absolute favorites and we go through those the most, so definitely making those jams this year! Oh, and I am definitely making strawberry jalapeño jam this year and strawberry syrup and strawberry tops vinegar!

@donnaingle391 Год назад

Yummy pie

@karenfaries5056 Год назад

Thank you for sharing this video

@midwestern925 Год назад

The jalapeno strawberry jam looks delicious 😋🤤. I just canned strawberry rhubarb jam and pie filling last week

@karenfaries5056 Год назад

I've been freezing all my strawberries and I can't wait to try this recipe and thank you for sharing

@SuttonsDaze Год назад

So good!

@denisedonaldson5825 Год назад

I loaded up on strawberries today after finishing making the salsa!!❤️

@davidgarland949 8 месяцев назад

Great information, I love your approach to everything.

@deejones6805 Год назад

Oh my.... learned lots. Now the hubs wants strawberry lemonade moonshine😂😂

@SuttonsDaze Год назад

❤️❤️

@rachalnocchi5600 Год назад

These were all so fantastic!! Thank you!🍓🍓🍓

@wendyneal4900 Год назад

Woot! Thirsty Thursday! Yay Phil! Awesome video, Leisa! ❤

@kristynsmith8480 Год назад

Excellent video!

@SuttonsDaze Год назад

Thank you very much!

@lisaemerson8061 Год назад

ALL LOOKS GREAT THANK YOU PHIL YOURS LOOKS GOOD AS WELL.

@reginawarren1549 Год назад

I like too take all the cut off tops ,aka scraps ,throw them in a pot of dirt gentle cover with dirt. Keep moist for several weeks, eventually you will have tiny strawberry plants. Fyi It ,takes a while !

@SuttonsDaze Год назад

Great tip!

@kimeverhart6253 Год назад

Oh wow!! I want to try this!! I hope it works for me!!😁

@ntracefan Год назад

All of it looks awesome

@aprilrobinson9381 6 месяцев назад

You are the absolute Best! ❤

@pamschonfarber1041 Год назад

That looks awesome! Yum

@debbiealtman5373 Год назад

Great video using strawberries

@jeaneaton2731 Год назад

That strawberry jalapeño sounds wonderful! Watching now!

@annettecarroll116 Год назад

I made 12 gears 4 months ago, its gone. Double your recipe.

@annettecarroll116 Год назад

Jars..not gears. Gotta love spell checker.

@vitalityhomeinstead1838 Год назад

I was just wondering about thirsty Thursday… thanks!

@4themotherload Год назад

Strawberry season is my favourite, never done pie filling - I am going to have to try that. I make jam, flash freeze & vacum seal for the freezer and strawberry simple syrup . Take Good Care 🥂

@SuttonsDaze Год назад

Hope you enjoy

@karenfaries5056 Год назад

Never made the syrup I'm going to try this recipe and thank you for sharing this video and God Bless you 🙏

@beckysteinmiller338 Год назад

Thanks Leisa and Phil!

@audreydeneui192 Год назад

Those strawberries are just gorgeous! I just now turned off the stove on the ones I have in the waterbath.

@rubikube1 Год назад

“I feel much better about that now” 💕 Do you have a jalapeño powder video?? 😍

@SirenaSpades Год назад

Nice Rack! :D lol I had to. The wooden rack after you took them out of the canner. Very nice. I never thought about pie filling being hard but I guess it could be. I've been on alert waiting for our local fields to be opening up!

@nonstopmom8185 3 месяца назад

Oh no, another food preservation thing to get - a fruit steamer! Never saw one before.

@deballen6241 Год назад

She is not even lying about those for jars lids either. I haven't had one failure with them. And they have a great towel as well. I still have strawberry pie filling. I don't have time to can right now. I need to can peaches, more beans, pinto, Lima, black bean, kidney bean, northern beans, and navy beans. Once I get back at it. I am gonna be busy.

@marysewitsky4823 Год назад

Awesome recipes.

@SuttonsDaze Год назад

Thanks a lot

@sheilastewart2295 Год назад

Miss Phil’s thirsty Thursdays!

@sheilastewart2295 Год назад

Lol

@jillbritton2676 Год назад

It’s not pressure in the steam canner, it’s temperature. I’ve done the same thing when talking about the steam canner - I do more pressure canning

@shirleyparker4969 Год назад

Awesome!!

@marysewitsky4823 Год назад

I love the blending the fruit for jam. Great idea

@janetsandham7058 Год назад

I just love ur Chanel

@toniphillips1455 4 месяца назад

Will try canning strawberries, daughter loves them but hates the taste of them being frozen on trays then vacuum packed

@jeanniewright2554 Год назад

Great. Now I’m craving strawberries!!!! Actually, just say the word and the craving is there!! Hahahaha! Thanks!!

@SuttonsDaze Год назад

Any time! 🤣🤣

@jscasecase471 3 месяца назад

This might be a dumb question but “can you steam can anything that you usually waterbath?”. I never waterbath so this a new concept to me. I have only used a pressure canner.

@SuttonsDaze 3 месяца назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-CBisG9wqeE8.html

@shirleyparker4969 Год назад

Tried the moonshine with raspberry and it AWESOME. Not so good with bosenberry.