Amazing Bakery! Baker bakes mushrooms and bread one after another since midnight 

We visited "Boulangerie Yoshiocha" for this photo shoot.
The store has a reputation for its delicious handmade fillings and breads that make the most of the ingredients and the time and effort put into them. The owner makes bread from late at night, with the aim of "delivering delicious bread" to bring out the best flavor from the bread. The owner faces the bread and makes the most of the goodness of the ingredients, and many of the breads are unique and have a gentle taste that can only be found here.
Boulangerie Yoshioka
4-41-1 Minami-Odori, Toyokawa-shi, Aichi
00:00 Digest
00:58 Start of main course
01:00 Making fillings, bread dough
32:10 Inside the store filled with bread