Learn how to make Brazilian black beans with a pressure cooker! Brazilian black beans are a staple Brazilian dish - and one of the tastiest, richest meals ever! This is the perfect recipe for beginners: it's less elaborate than a feijoada (black bean stew) and made for the everyday. Add some Brazilian white rice, and you've got the ultimate Brazilian comfort food! This recipe requires an electric pressure cooker. I use a crock pot express.
Click here for written ingredients and instructions:
➡ kitchendoodles.com/2022/09/19...
INGREDIENTS
For soaking overnight:
2 cups of black beans
6 cups of water
Ingredients for cooking:
6 cups of fresh water
1 sausage (linguiça or kielbasa)
2 bay leaves
Ingredients for seasoning*:
1 garlic bulb (minced or grated)
2 tbsp of cooking oil (vegetable or canola oil)
Salt to taste
*These amounts are assuming you'll be saving up to half your cooked beans for later! Double these amounts if you're seasoning the whole batch.
Music composed and performed by Kyle Sorenson
www.kylesorensonmusic.com/
19 авг 2021
