These buttery, pillowy soft dinner rolls full of cheesy flavor and kissed with rosemary are going to be the star of your next dinner. Really easy to make and they go with everything! I love the combination of salty cheese and savory herbs with this rich roll; warm out of the oven and brushed with butter, it's just about perfect. This recipe just so happens to be from the Winter chapter of my book so if you have a copy, crack it open and bake along with me!
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21 авг 2024