AMAZING IPOH! City & Food Tour in Ipoh Malaysia

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Ipoh is Amazing! We tour the city and eat all the food that Ipoh is famous for! Check out the best sites and street food with us on this tour of Ipoh Malaysia. We visit Concubine Lane, James Birch Clock Tower, Mirror Lake and the Sam Poh Tong Temple in Ipoh to learn a bit more about the history of Ipoh and eat all of the amazing food too!
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00:00 - Intro
00:31 - Concubine Lane and TT5 - mining history in Ipoh
01:36 - Hakka Mee @ Restoran Dan Rumah Tumpangan Beauty Baru - goo.gl/maps/iBZYkh86yqHS4K9D6
05:58 - James Birch Clock Tower
06:47 - Nasi Lemak & Cucur Udeng @ Nellis Deli goo.gl/maps/SjEenKojQShw8E6X6
09:52 - Mirror Lake
10:20 - Kai Si Hor Fun @ Restoran Thean Chun - goo.gl/maps/7CaM3Ji7fdFqpmuYA
12:35 - Sam Poh Tong Temple
13:11 - Delicious Cantonese food @ Sin Hup Kee - goo.gl/maps/eBN2AR5qousBsCPs7
20:59 - Preview Of Next week And Thanks For Watching
#ipoh #ipohfood #ipohmali #ipohperak #malaysianfood #travelcouple #streetfood #streetfoodmalaysia

Опубликовано:

23 июл 2024

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Комментарии : 125

@PureDetour Год назад

Looking for all of the places we ate in Ipoh? Here's a map! puredetour.com/post/our-favourite-restaurants-and-dishes-in-ipoh-malaysia/

@mayfoo02 Год назад

What you just had ( stuffed thingy) is called yeong liu. They are basically made from veg slices stuffed with fish paste. Like the one you held up with your chopsticks is actually a slice of bitter gourd filled with fish paste. The darker one is a brinjal (eggplant) slice stuffed with fish paste and pan fried. The crunchy thingy you had is known as "chow fu pei" which is actually a pirce of beancurd skin filled with a little fish paste and deep fried. Glad you both enjoyed the food.

@PureDetour Год назад

This is so helpful. Thank you for taking the time to explain. The nice lady at the Kopitiam explained them all to us when she served them, but because there were to many things, we had forgotten most of it by the time we started eating 😂

@soochenwoo2373 Год назад

Hakka Yong tau fu is basically stuffed vegetables, tofu skin, tofu with fish paste with minced pork. First fried then steep in broth.

@nickteoh5089 Год назад

Yeah. BItter gourd. I love it. You guys are really advanced with your Malaysian food level.

@roadtriprob8442 Год назад

Thanks for the tour of Ipoh, it definitely looks like it's worth putting on our must see locations in SE Asia...Cheers

@PureDetour Год назад

Hey Rob! If you like to eat like we do, I'd definitely put it on the list! Also one of the friendliest towns we've visited in our travels yet, so worth a visit!

@keangwooichoo6138 Год назад

That food galore was fantastic

@PureDetour Год назад

Seriously, it was insanely good 😊

@ericteng7725 Год назад

You've done it again!! Confirmed your status as savvyiest vloggers of the ms/sg arena!!!

@PureDetour Год назад

Hey Eric! Good to see you here & thanks so much for your nice comment. As you can tell we're really enjoying our time here!

@AhmedKayukiTV11 Год назад

👍🙌wow it was not fair to watch this whilst I'm hungry 😂 but everything just looks absolutely scrumptious 🙌👍👏👏👏

@PureDetour Год назад

Right? Ipoh just kept overwhelming us with deliciousness!

@lalalalink Год назад

it is surely an authentic nasi lemak when the sambal is spicy and make your ears red! my mouth is watering seing you guys having it. hahah

@PureDetour Год назад

We've been in Malaysia for almost 4 months now, and this was the BEST nasi lemak we've had yet. Delicious!

@tysonzeches8514 Год назад

Fantastic video!! Some of the best food I have ever seen! Love you guys!

@PureDetour Год назад

Hey Tyson. Thanks so much, comments like this really make our day, we appreciate it. Lots more Malaysian food videos coming up, hope you like them!

@alanyeong5738 Год назад

I am so tickled to watch you enjoying my hometown's wonderful food offerings. So jealous! Cheers...

@PureDetour Год назад

Thank you so much, Alan!

@tangcheekong9778 Год назад

"Eating blindly opens your tummy eyes"...your fortune cookie for today. Thus ends your Malaysian Cantonese food foray,onto Malaysian Hokkien adventure.

@PureDetour Год назад

"Tummy eyes", lol. That's a fun way to put it. Often we have no idea what we're getting. If we see a bunch of locals eating somewhere, we'll just pop in and ask to have what they're having. It's so much fun to try new food isn't it?

@wolger Год назад

Welcome to Ipoh the honetown of Michelle Yeoh.

@PureDetour Год назад

Thank you! And congrats to Michelle on her recent win! Well deserved.

@suayhughes8103 Год назад

Another great video!

@PureDetour Год назад

Hi Suay! Thanks so much 🙏❤

@TourSidekicks Год назад

Wow Great video. Have a nice day! I really enjoy watching it! Thanks for sharing.

@PureDetour Год назад

HI Jay! Thanks so much for the nice comment. Glad you liked it and have an awesome day to you too!

@Yasin_Affandi Год назад

Thanks for sharing this wonderful video n for showing your explorations in Ipoh.

@PureDetour Год назад

Hi Yasin! thanks for watching and for your nice comments ❤

@Yasin_Affandi Год назад

@@PureDetour Thank u. 😁

@YSWK910 Год назад

We called that rotating tray lazy Susan. We have a great food in Malaysia. Have a great time

@keangwooichoo6138 Год назад

Correct

@PureDetour Год назад

We call it that too! But usually it's a smaller thing in your cabinet so you can reach things from the back. Rotating table is convenient when you order too much food! 😂

@cheekonglow8391 Год назад

Hi guys, so good to see you enjoying the Ipoh food. Thats My favourite Hakka noodle shop. BTW you guys came to Hairguru for a hairtrim . Great job.❤

@PureDetour Год назад

Hi! Yes, Hair Guru in Ipoh was amazing! We loved our haircuts and the service was amazing. Thanks so much for watching ❤

@ericteng7725 Год назад

Sticky beans? Johnny Tillotson's favourite, years and years ago!!!

@PureDetour Год назад

Really? How do you know that???

@ericteng7725 Год назад

@Pure Detour Johnny used to perform here yearly and regularly years ago. The made special mention of it on one of his earliest trips.

@asrie1234 Год назад

*WELCOME TO MALAYSIA TRULY ASIA GOOD FOODS ENJOYED* 🇲🇾❤️💝💖💓🥰😍💓💞💗💕💖💝❤️🇲🇾

@PureDetour Год назад

Malaysia has some of the best food in the entire world

@user-db3kp3cg6k Год назад

Hello 🤗🤩👋 Pure Detour good evening 🌄🌷🌻 and Happy Chinese New Year 💗💗💗

@PureDetour Год назад

Hello! Happy New Year to you too! 🎊 🎉

@TheMoonKingdom Год назад

Happy to have found your channel. I love Malaysian food; not enough people realize how yummy it is:)

@PureDetour Год назад

100$ agreed.

@chongpengsan7153 Год назад

hi omg ur video made hungry again

@PureDetour Год назад

Hahaha, we're always hungry, it's why we make these videos

@isaaclee1634 Год назад

Damn am I missing Malaysian food after watching all ur food video. Migrated to Sweden but visits Malaysia about once every 2 to 3 years for a month while in Penang, I would eat about 5000 cal of food per day (eat 5 meals a day). When I was a teenager, would ride around the Island looking for the best of each type of dishes. Malaysian especially Penangites live to eat, not eat to live! Keep up with ur great channel....happy yumming!!

@PureDetour Год назад

Thank you so much. Malaysian food may have been my biggest surprise in all of my travels. Highly underrated and extremely delicious

@kelvintan674 Год назад

Some of those deep fried thingi have Jicama (is a local vegs very crunchy and juicy type most of the time make stuffing for Popiah)

@PureDetour Год назад

Thanks so much for letting us know. A few others have also told us this

@keangwooichoo6138 Год назад

The rotating mid section is called 'lazy Susan' for chinese round table.

@PureDetour Год назад

Yes! so easy, no passing dishes across the table!

@benjaminchan7120 8 месяцев назад

Lots of good local FOOD in Malaysia,go for it.👍👌

@PureDetour 8 месяцев назад

Thank you!🙏

@cyleung8245 Год назад

Sin hup kee you won't disappointed best in town👍🏻

@PureDetour Год назад

Yes! We found them quite by accident and were so impressed! Would recommend Sin Hup Kee to anyone who loves food! And they have great service and a beautiful restaurant

@kamrulariffinabdulghani1499 Год назад

Thank you for putting link to google map on each restaurant you guys visited. I'm going to Ipoh towards end of the month after I arrived for annual leave as an expat abroad.

@PureDetour Год назад

No doubt about that, Iris

@SamsungSamsung-vg2vt Год назад

Welcome

@PureDetour Год назад

Thank you so much!

@wongwarren6923 Год назад

The "cucur udang" at Nellis is 1 of the best snack / comfort food . Easily can finish off 1 plate of these fritter🤩

@PureDetour Год назад

@Wong Warren, I’m pretty sure I could eat two of these plates by myself.

@wongwarren6923 Год назад

@@PureDetour yes, you're right. It is so delectable 👍🤩 Enjoy your trip and have a lovely stay in Ipoh 👍

@Redmi-xu1yo Год назад

Try also keropok lekor 👍

@PureDetour Год назад

Don't think we've tried that yet! Will keep our eyes open for sure

@mikekok Год назад

Its bitter gourd!! Hakka normally like it dry style, fir the Cantonese, its mainly wet base both a cintrasting style between them. You hit it spot on with Birch's assassination.

@keangwooichoo6138 Год назад

That nasi lemak looks good

@PureDetour Год назад

Best nasi lemak we have had in Malaysia so far

@keangwooichoo6138 Год назад

@@PureDetour I can tell by looking at it

@bsmarzuqmubarak-ht5bh Месяц назад

Nice 🆒🤙

@PureDetour Месяц назад

Thanks! 😁

@renatoyap Год назад

16:28 The stink will come much later, like when you need to use the bathroom 🤣🤣 the beans are apparently good for the kidney

@PureDetour Год назад

Hahaha. We learned this from experience 😅😅😅

@zamriramli9261 Год назад

try pamelo fruit limau bali at tambun ipoh. near sunway lost world

@PureDetour Год назад

Ooooh, i love pamelo!

@waifoongchai3085 Год назад

I would love to eat that poppiah and apam balik 👍👍👍

@PureDetour Год назад

😋

@keangwooichoo6138 Год назад

Those side dishes with the noodle is Yong tau fu

@PureDetour Год назад

Ahhh, thanks so much. We weren't sure.

@fisherman9520 Год назад

You fell in love with Ipoh, didn't you!

@PureDetour Год назад

We did! The food is amazing, the people were so welcoming. We actually just sent some friends there, told them they can't miss it on a trip to Malaysia!

@maocat6606 Год назад

The curly veg is bitter gourd. In USA I think it's called bitter melon. Good for diabetes. In Penang, just follow d locals who go on motorbikes n containers. No need advice! 😄

@PureDetour Год назад

That's a good tip! And we really liked the bitter gourd, mmm

@Redmi-xu1yo Год назад

USA bitter gourd it's greener More bitter type🤭 here more lighter good for stuffed bitter gourd

@maocat6606 Год назад

There is the small very bitter type? Is that the same? Indian stalls stir fry with turmeric.

@Redmi-xu1yo Год назад

@@maocat6606 de greener type they fry longer to tone down bitterness 🤭

@keangwooichoo6138 Год назад

Prawn fritters - cucur udang

@PureDetour Год назад

MMMMMMMM. We've had them at some other places, but the place in this video, Nelli's was the best!

@Tampin111 Год назад

Wow First time seeing white Americans really enjoying M'sian food Will you be back in the near future for the food again.

@PureDetour Год назад

Is it really the first time? I'm so surprised because it seems to us like the food is so great that everyone would love it so much! And yes we will 100% have to visit again. It's such a beautiful country with lovely people and there is still so many places we haven't seen!

@thomaswilke6312 Год назад

This video randomly showed up in my feed today. Most probably because I was watching some Singapore videos. Is this place anywhere near Singapore? I’ve been to Singapore and the dishes look a lot like the ones in Singapore

@PureDetour Год назад

It's in Malaysia so it's not too far from Singapore. The probably look. Singaporean and Malaysian Chinese food isn't too far off from each other and Ipoh is a heavily Chinese populated area.

@mayfoo02 Год назад

Hi, the white noodles you had are flat noodles made from rice flour. The word "fun" in the name "kai si hor fun" has the same sound as the word "fun" in English. Enjoy :)

@PureDetour Год назад

Thanks for the correction. We learned that after we had filmed it, so we're a bit embarrassed by the mispronunciation, but hope we'll be forgiven as many of these foods are new to us. We're learning so many new words and trying our best to say them all correctly!

@mayfoo02 Год назад

@@PureDetour Hey no worries. These things happen to everyone of us ni our encounters with new cultures all the time. Hv fun.

@keangwooichoo6138 Год назад

The white bun is Mantou to dip

@PureDetour Год назад

Yes! We love mantou. We had it for our first time with chili crab in Singapore! yum

@drixjimmy Год назад

Petai / Stinky Beans makes me hungry

@PureDetour Год назад

Hahahaha. They are delicious

@blabooblooo Год назад

please can you go to okinawa japan

@PureDetour Год назад

Hi! Funny you mention that, we are actually thinking about visiting Japan soon. Can you reach out to us privately on Facebook or Instagram (our username on both is Pure Detour) to let us know what you think we should do and eat in Okinawa? We'd love to hear from someone local or someone who has been there before to give us the inside tips!

@khairikhalil980 Год назад

Stinky beans are stinky when it comes out from you. Lol

@PureDetour Год назад

Indeed. But very tasty going in😂

@kevinkuok9131 Год назад

Ya, from what I remember James Birch was British Resident (Advisor) to the Sultan. I guess he upset the locals. The plotters held a seance in which they killed a giant Atlas Moth. James Birch was killed with a spear while he bathe in a river. I can't guarantee the accuracy of this account. Just by-the- by ....

@PureDetour Год назад

Thanks for sharing. Really interesting history in this region. And so many details get lost to time. We'll probably never know the whole story, but it's all fascinating!

@joycehoyokesee7879 Год назад

Is bittergourd stuffed with fish patti

@PureDetour Год назад

Yes! And it's really delicious, thanks for letting us know

@wengchoychung327 Год назад

Bitter gourd

@PureDetour Год назад

Yes, that's right!

@CruzPui Год назад

That "tangy" vegetable is a bittergourd

@PureDetour Год назад

Yes it is! Took us a bit to figure it out, lol

@CruzPui Год назад

@puredetour it's an acquired taste. Most ppl dont like it. Chinese believes of ita cooling property, good to cool the body down especially during the hot seasons.