Amazing West Coast Cheesesteaks. Calozzi's Cheesesteak is the Best in the West | ASMR Cooking 

I ain’t gonna lie That looks like hard work

The guys are rocking to Van Halen 🎉🎉🎉🎉

The Calozzie in Georgetown is the Best Philly Ive had in Seattle area. You dont feel gross after eating like sometimes do w/other garbage fake phillie spots. Good ingredients.

should allow us to buy these and have them mailed to our houses! i want 12 fr

Those look so mouthwatering! So delish! I also noticed somebody in there appears to be a Van Halen fan.

Great looking sandwiches, and Van Halen!! 😎🤘

I will be in Seattle next week , can’t wait !!

Rotght down the street from where i work. Ive known about it for a while. time to go get one.. Born and raised in south Seattle but live in Everett now. We have erwins philly cheese up here. Its a corner store basically but this also looks 👍🏿

Man that looks Delicious!

... are those Steak-umm's...

The owner is a nice guy and workers make great cheesesteaks. I grew up on Super Sub on the North Shore and I go back there every year, Calozzi’s steaks are better than Super Sub now imho.

Looks yummy 😋👍🏽

Yummy 😋😋

I can appreciate a good steak outside of Philly, I prefer mayo on the bottom of my rolls and cooper sharp or american, this looks really good!

Looks yummy 🤤😋👍

I, personally, do not like them putting the cheese spread on top, and then having it smeared all over the paper and foil. Serve them straight up like in Philly.

great, now I am hungry...lol

Professional work

The Philly cheesesteak is very delicious 🥪🥩🧀😊🥰😋.

guy be playing with his food too much! haha

Salt, pepper, fried onion & american cheese. Let the slit bun sit over the meat & cheese on the grill for a min. to warm & soften then scoop and turn with spatula. That's the Philly way. These still look good. Props

To the East Coast haters.The Owner is From Philly! He got the accent to go w/it. Quit haten kuz u see a 🔥🔥 ass Cheese Steak that SLAPS 98% of the Philly’s in Philly (& reast of east coast) being made , lookin better than most of what u seen,& sold on west coast.. all sudden “its not official kuz its not in Philly, ect ect

I'm going to have to see what this one is all about. I've only tried Philly's Best in Long Beach California and then I tried Charlie's steaks and Lynnwood I believe. I like Philly's Best better than Charlie's Steak for some reason they put pickles and tomatoes in my stuff and I was sadly mistaken.😅 Philly's Best I dunno it's owned by Bonafide Philadelphian and you can even see the culture of the city all over the walls. I remember their steaks being very good. This one looks delicious❤ I haven't had a decent steak in a while. I used to like Jersey Mike's but not anymore

Van Halen!!! Guaaaaaauuuuu

Awesome

0:45 “Hey, Welcome to Calozzi Cheesesteak” 👁️👄👁️

I can't call this a Philly style cheese steak. Around Philly, we just call them steaks.

I love philly cheese steaks. Do you know where to get a good one like this in Los Angeles?

Nice set-up you it's better if they put ice on the grill it make the clean process much easier

Looks Fire 🔥

Pais rico esse ai. Aqui no Brasil quando pede-se alguma coisa com queijo, vem uma pasta de soro de leite, tipo um requeijão.

Van Halen... worth it

Not sure how I feel about the pepperoni. It might be good, but it's not what I'm looking for in a cheesesteak. I'd still try it though.

Using real steak, such as thinly sliced ribeye or sirloin, is essential for making an authentic Philly cheesesteak for several reasons: 1. Flavor: Real steak offers a richer, beefier flavor compared to processed alternatives like Steakums. 2. Texture: Authentic steak provides a tender, juicy, and slightly crispy texture that enhances the overall experience. 3. Tradition: Philly cheesesteaks originated with thinly sliced, grilled ribeye steak, and using real steak preserves the tradition. 4. Quality: Real steak ensures a higher quality and more satisfying sandwich. 5. Regional Pride: Using authentic ingredients is a source of pride for those in Philadelphia, where the cheesesteak is an iconic dish. In summary, the choice of real steak is crucial for maintaining the taste, texture, and cultural significance of an authentic Philly cheesesteak.

Look.so.very.yummy.❤😢food.and.tastertwt

Good grief does that look good.

if I want to eat something perfect like this in my country (TURKEY), I have to spend %12,5 percent of my salary for each. I am sure it is not expensive for you guys. For me, it is just a dream.

Im on chemo, so my appetite is basically non existent. So, i watch shows like this, food porn, cause it makes me want to eat! 😋 Am I the only one? Or am i weird? 🤔

Looks solid, very well done. Only thing I'd change ? Well, I'm not sure on the pepperoni. Looks good, though. RE: The cheese, I'd use parmesan. The whiz works but parm is optimal. Looks great in total, though.

It looks good.. Is it better then Gino's or about the same?

If you ever get down to San Jose, try Amato's on Saratoga Avenue. Closest thing you'll get to a real Philly cheesesteak without having to get on a plane. GO EAGLES!

Philly cheesesteak West Coast style

Im betting he worked at Dalessandros & went to the spectrum to see VH

Puts the Wiz on top after it's already assembled so most of it ends up on the paper. 😂

Just come to Philly and get the real deal

Instant No to frozen meat!

They will cook that meat for 15 minutes?

That’s how it should be done EVERYWHERE!!!

I prefer a plain steak, not so chopped up to meat crumbs, no pepperoni, xx onions, pepper, ketchup and mustard😋

Those prices are ridiculous 😮

These are such good sandwiches. I live in the Seattle area, and I used to go here all the time when they were located in Pioneer Square. Before, Bidenomics made gas prices go sky high and took all my disposable income away.😭😫🥺

When preparing Philly cheesesteaks, it's crucial to use authentic steak rather than Steakums. That sandwich doesn't look appetizing; we're from the East Coast, and we prefer real steak over Steakums. Stop being cheap 😢😢😢😢😢

This never compare to a Philly steak

They are chipping that steak up to much for me js

To the cheez wiz people…. 🤢🤮🤮🤮🤮🤮

After you get through chopping the crap out of that "steak", it looks like ground up hamburger. Not very appetizing to look at.

There should be a law. Only Philadelphia/ Pennsylvania and New Jersey can make cheese steaks.

Nothing special, looks like many other cheese steaks in the world.

Why ruin a good cheesesteak by putting pepperoni on it? Disgusting

seems like they need longer rolls.

East coast wanna be's