Apple and carrot juice, no preservatives, homemade recipes 

It’s autumn, we need to boost immunity for upcoming viruses, so I’m giving you a recipe I’ve been making for years.
1 kg. apple
500 g of carrots
600 g of sugar
15 gr.citric acid (I forgot to show in the video) or lemon juice
4.5 liters of cold water
From this amount, 6 liters of juice come out.
After pouring into bottles, turn upside down, cover with a blanket in a cool place and then put in the fridge. We drank these 6 liters in 5 days, but I'm sure it can last longer.

Хобби