UNESCO: Representative List of the Intangible Cultural Heritage of Humanity - 2015
URL: www.unesco.org/...
Description: Serving Arabic coffee is an important aspect of hospitality in Arab societies. Traditionally prepared in front of house guests by men and women, it is also served by sheikhs and heads of tribes. The beans are roasted, ground with a mortar and pestle then brewed in a pot. The most important or oldest guest is served first. The practice is passed on within families and includes young people visiting the market with their elders to learn how to select beans.
Country(ies): United Arab Emirates; Saudi Arabia; Oman; Qatar
© 2014, TCA Abu Dhabi; Ministry of Culture and Information of Saudi Arabia; Ministry of Heritage and Culture of Oman; Ministry of Culture, Arts and Heritage of Qatar
Duration: 00:09:00 - Support: - (0107400020)
1 дек 2015
