Immerse yourself in the captivating world of coffee roasting! Our video takes you on a captivating journey into the art and science of roasting, revealing the secrets that transform raw coffee beans into an exquisite beverage. From the intoxicating aroma to the rich flavors, discover the complex process that makes coffee a true work of art.
🌱 The Odyssey from bean to perfect coffee:
Coffee roasting is an important process in coffee production. It is thanks to this roasting that the coffee has a unique flavor. The coffee beans are heated to high temperatures in several stages using the roaster.
The thermal shock initiates roasting. Desiccation then allows the water to evaporate from the coffee bean. The Maillard phase cooks the grain which changes color. It caramelizes and the flavors come out. Temperatures reach 205° during the first crack. For cooling, the beans come out of the roaster drum and are cooled quickly.
Coffee roasting is an artisanal profession. The roaster works his method and his nose to obtain the coffee and aromas they want. From the encounter with green coffee from the lush plantations to the tasting, it is a true sensory experience. The master roaster in his workshop is a passionate artisan who transforms each batch of beans into a symphony of flavors.
☕ The Ballet of Roasting: Observe the delicate process of roasting, where heat transforms the beans into a palette of shades from golden blond to intense darkness. Let yourself be intoxicated by the complex aromas that escape from the roasted beans, a promise of the taste experience to come.
With IMEARTH, celebrate the art of roasting: explore behind the scenes of coffee roasting, a sensory adventure that awakens the senses and honors the passion of coffee artisans.
16 май 2023
