Welcome to Mari's Cooking! In this tutorial video, I'll be sharing an authentic Puerto Rican Empanadillas de Pollo recipe. Join me as I guide you through the step-by-step process of creating these delicious and savory chicken turnovers.
Empanadillas de Pollo are a popular Puerto Rican street food made with a golden and flaky dough filled with seasoned chicken. Learn how to prepare the flavorful chicken filling and master the art of folding and sealing the empanadillas.
I'll provide detailed instructions and helpful tips to ensure your empanadillas turn out perfectly crispy and packed with flavor. Whether you're a seasoned cook or just starting out, this tutorial is designed to help you recreate this beloved Puerto Rican dish in your own kitchen.
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INGREDIENTS:
* 1.5lbs boneless chicken breast
* 2 tbsp olive oil
* Juice of half a lime (or whole)
* 1/2 cup chopped onions/peppers
* 1 tbsp sofrito
* 1-2 tbsp tomato sauce
* 1/2 packet Sazón
* 1 chicken boullion
* 1/2 tsp all-purpose seasoning
* 1 bay leaf
* Black pepper, to taste
* Dry oregano, to taste
* Enough water to cover the chicken 3/4 of the way
* Cheese for filling (Monterey jack is my fav)
* Empanada discs
* Oil for frying (vegetable, canola, grapeseed, peanut, etc)
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✨Verse of the Week✨
“My thoughts are nothing like your thoughts,” says the Lord. And my ways are far beyond anything you could imagine. 9 For just as the heavens are higher than the earth, so my ways are higher than your ways and my thoughts higher than your thoughts”
-Isaiah 55:8-9 NLT
WATCH MORE MARI'S COOKING:
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• How to Make Puerto Ric...
How to Make Authentic Puerto Rican Beans: • How to Make & Store Au...
How to Make & Store Authentic Puerto Rican Sofrito: • How to Make & Store Au...
Basic Sofrito Recipe:
• SIMPLE SOFRITO Recipe ...
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27 июл 2024
