Baked Lemon Garlic Chicken Drumsticks | The Mediterranean Dish 

You are a delight and breath of fresh air. I grew up in an International family and then later on spent ten years in and out of the Middle East plus my language at University of Michigan was Arabic Classical. plus everyday spoken Arabic throughout the Middle Eastern Countries. A fantastic Lebanese woman taught me to cook the foods and bakery dishes and at 83 i am still preparing them.. I spent over 30 years in and out of Montreal and they have so many Lebanese there because of the War ..and of course speak French, Arabic and English. I love watching you prepare all of these wholesome dishes which bring back so many happy memories..As you might guess i love this food...Other difference is out of the US i shopped for my fresh foods daily....

I just made this for my family and every single person loved it! As a side, I made your mediterranean pasta, which was also a hit. Absolutely no leftovers! Thank you!

This was incredibly easy to make with ingredients easily available in the kitchen and was delicious! Thank you :)

Loved this recipe. Even my husband liked it!! It smelled so good while cooking and was yummy to eat.

Bookmarked & subscribed. This is exactly the recipe I was looking for, garlic & lemon chicken legs. Yum ! All that zest and all that garlic, this cook is not kidding around. I like it.

I enjoyed this recipe very much. I made this twice, and the second time I marinated the chicken overnight. I also used the broiler on my oven for an additional 4-5 to crisp the skin more. Marinating over night and using the broiler made a huge difference. The drumsticks package I bought had 12 pieces. So I think when I make this again I would add more of the spice mix (which I plan to pre-mix). I am planning on making your father’s famous three ingredient salad next time. Thanks again.....

I love watching you cook it is always clean. I made some of your recipes and me and my husband loves it! Keep doing more!

Made this tonight, served with rice, hummus, salad & pita. Absolutely delish! Everyone devoured it.

Just made this for dinner! Omg, so delicious!!! Loved it. Definitely making it again ❤️

OMG... we tried this recipe 2 nights ago and it was an immediate repeat in our house. Thank you.

I just made this recipe aaaaaannddd it was amazing!!!!!!! My husband also wants to thank you! I am not a good cook but I am learning and even in my entry level status I was able to recreate this. Thank you so much! We are adding it to our favorites! ❤💙💚❤

i made this for my family and ive got to say,its amazing .me,being indian,i dont really like food without masala's and all but this was just beautiful!!i symphony in my mouth !!

I just made this recipe and wow it was delicious I have never made Mediterranean food before!!

Never thought I would be cooking the Mediterranean way. I’m all for healthy simple cooking!!

Making it now can't wait to eat it when it's done, thank you for sharing your recipe

I made this today! It's the first time I actually cooked or baked something ever! This was so easy and flavourful! Amazing amazing recipe!

This came out perfect thanks for sharing

Great recipe! I’ve made it numerous times and it is really tasty.

My hubby loved ( and he doesn't have to follow Med. Diet) thanks Suzy it turned out great !😍

Hey! I just made it for my family and it turned out be amazing. Thank you so much for such easy and delicious recipe.

Beauitfull..another great idea for mex

Made this for dinner today. It was soooo good! Definitely making this again. Thank you

I love this recipe Thank you for this delicious recipe Thanks ! Love you

I cooked this yesterday, it tasted really great. I will definitely cook it again.

This looks like Sunday dinner! And glad I'm not the only one who gets a kick out of massaging in my marinades 🤣

TY for this great recipe! I'll make this after my Greek Easter Looks so delicious.

It’s been so long time nice to see you. I love chicken 🐓 need more chicken recipes 🙏

Looks amazing!!. I'm Def goin to try this tomorrow. Thanks for sharing 😁😁

The best and tastiest chicken leg recipe I have ever come a close.

I just made this for dinner. It was fast and easy and my family really loved it! Thank you Susy for giving us such easy recipes yet gourmet!

So good! The lemon was perfect! 🍋

Omg, I'm so excited to make this for my this Sunday dinner! You keep my looking like a pro on Mediterian meals.!

Going to try tonight ! Yum

Sounds so good!

Love all your recipes!! Keep them coming! My dinner guests are happy!

This look so yummy🤩

I marinated overnight and cooked it covered by foil 45 mins, then without foil 10 mis, and it came out great : very soft and juicy. My family loved it. Thank you for a great recipe!

Cok guzel gorunuyor ellerine Saglik

Yia sou Suzy!! Loved your recipe. I’m happy I found your channel :)

This recipe is delicious. Made this today without cumin cos I don’t have any. I added some Japanese cooking wine. Perfect !

I am so thankful I found your channel. Do to health issues my Dr. wants me to eat this way. I have made several of your dishes wow so much flavor. I love eating this way now because of your channel. Thank you truly!♥️

i just tried your recipe, and i love it!! it taste super good! love your cook! 😍

This chicken has so much flavor. I love it! I will be saving this wonderful recipe. Thank you!

Looks so yummy! Making this for dinner tonight. Have already made many of your recipes and loved them all. Would love to see you do a chicken kabsa recipe. I know it is a Gulf dish but it uses so many of the same delicious spices you use frequently.

Looks great, I like the salads as well

I am getting the chicken 🐔 😋 ready to marinate..... Look forward to seeing how delicious it comes out Thank you Tracey 😊

I just found your channel. I will be making this tomorrow for my wife for supper. I hope mine looks as good as yours did, lol, yours looks fantastic!!! 😁

Have done this 5 times now and it remain the best , Yummy and full of flavors,

Fantastic!❤

I NEED that beautiful baking dish/pan. Where can I get it or a set? Its my absolute favourite colour!

Making this today love you🥰🌹👑

Looks yummy, will definitely try

This is really tasty my husband loved it i marinade mine overnight and when cooking i broiled it for about 5mins on each side.

Made this, came out delish…I also added about 1/3 cup dry white wine to the dish before baking

Made it, it was delicious, so lemony! ❤❤

Nice to see you on RU-vid Suzy. I’ve tried lots of your recipes -all delicious . We live in Italy so of course I love all the good ingredients. The spices I can’t find here, like North African spicesI get in the UK when I go back. Thanks for your lessons.

Best chicken I’ve ever cooked, it tastes amazing 👍🥰

What I love about your recipes is that are so simple & yet so healthy…I love garlic and lemon in my kitchen …

Made it very tasty

Thank you ❤

So nice shairing and soo nice explanation

Yummy

Beautiful! 🍋🍗❤️

Thanks for the recipe! I’m planning to make this for dinner. What is oven temperature?

Perfect for busy people like me!

That’s a great recipe, I used thighs and it was delicious. I enjoy watching all your videos and wish you were around so I could teach you to cook.

I love it thank for giving me a new recipe to try out ❤❤❤🎉

Fantastic recipes 👌 thanks 😍💜

Hello!! Happy Holidays!! I found your video a few days before Christmas and my husband told me that it sounded so good the way you made the chicken legs. Well I made them for our Christmas dinner and they were a big hit with my family. They all loved them. I marinated them over night. But I just wanted to take a minute and leave a comment. Thank you!!🎄💜🎄💜💯💯

After you marinade the chicken, do you take the chicken and the marinade out and put them into the dish to put in the oven or just the chicken?

I'm going to try it

Flavor party…. 💕💕

Wao its soo yummy and delicious recipe soo easy and tasty 😋😋😋😋

Love your voice

This was a winner! Thank you!

Looks delicious! The website link isn’t working :(

We try N Virginia one of Mediterranean restaurant that chicken was so tender and flavoured hope so that should be you making same create recipe

OK I see, I love your recipies! Made the rack of lamb, came out really well. Today chicken, we will see. Greetings from an Armenian girl!

Made this with my friends and the chicken came out so DELCIOUS nd juicy!!!! It was AMAZING! Served it with jasmin rice and grilled zuchinni.

I just saw two other chicken recipe videos from this channel and just based on the ingredients used I'm already subscribed. I haven't made any of the recipes but, I'm dying to try them. I will use my FoodSaver vacuum sealer to help in speeding the marinade process. As the chicken is in under vacuum it will absorb the marinade in less time and without have to flip over the chicken. I'm just throwing that trick out there to hopefully make it convenient for anyone reading this. You can make a big batch and freeze some of the raw marinated chicken for a later date too.

Thank you so much for sharing this chicken thighs recipe ❤

God bless 🌿☀️☀️🌿🕊

How high did you put the oven on

Looks delish! Dinner tonight. Regards.

Lovely recipe & what is the oven Temperature ? Plz let me know

I laughed so hard when you said that the coriander hugs the chicken lol 🤣 but thanks for the recipe im gona try it rn 😆

what is the heat degree?

Is there any replacement for coriander?

I just made this dish 15 minutes ago. I added lesser paprika and replaced the drumsticks with chicken wings. The meat just came off the bone! Plus the marinade and the fat from the wings was just liquid gold. Thank you! Is there a good substitute for dill while making tzatziki sauce or will vinegar do just fine? I am from India and dill is not available where I live.

I add a little curry what’s even more delicious☺️

What temperature

Is the salt added with the rest of the dry ingredients?

Is it about 1 T each of spices???

Hi. So, put the raw chicken in the fridge uncovered overnight? No worries about food-borne illness?

Looks Delicious! New Subbie here! 💖😉👍🏽

I like using fresh parsley, dill, and fresh herbs but they start looking so wilted before I get to use them up. Got a hint on storing my fresh herbs ?

Wonderful food wonderful seasoning thank you🥰

Doesnt the garlic burn while cooking?

What if my oven doesnt have up to 400 F temp.? Mine has up to only 250F?

What was the measurements for the seasonings?