Baked Mac and Cheese Extravaganza: A Cheesy Adventure for Your Taste Buds | RV Kitchen 

Are you ready for a cheesy adventure that will leave your taste buds dancing with joy? Look no further! In this delicious recipe video, we're going to whip up some Baked Mac and Cheese magic that will take your love for cheese to a whole new level! 🌟✨
Get your ingredients ready:
1 lb macaroni
½ cup unsalted butter
6 tbsp all-purpose flour
¼ tbsp Dijon mustard (or ¼ tsp dry mustard)
¼ tsp black pepper
4 cups milk
1.5 cups Mild Cheddar
1.5 cups Gouda
1.5 cups Monterey Jack
1.5 cups Colby Jack
Instructions:
Preheat oven to 400°F. Cook macaroni, grate those cheeses, and let's get started!
1️⃣Melt butter in a saucepan, add flour, mustard, and pepper. Cook for 1-2 minutes.
2️⃣Gradually add milk, cook until smooth and bubbly (about 10 mins), stirring constantly.
3️⃣Remove from heat, add 3 cups of cheese, whisk until smooth.
4️⃣Mix pasta, pour half into a greased baking dish or skillet, add 1.5 cups of cheese, the rest of the mac, and top with the remaining 1.5 cups of cheese.
5️⃣Bake for 20-25 mins until golden brown and bubbly. Cool for 5 mins before diving in.
The first bite will take you on a flavor adventure you won't soon forget. Get ready for a fusion of cheesy goodness and utter bliss. So, join in the #CheeseGroove, embrace the #CookingMagic, and let this #MacAndCheeseJoy become your next favorite #FoodieAdventure.
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