Bamboo Flour and Bamboo Powder 

Thanks for video. Enjoy all your videos. Nice to see bamboo getting some love.

Thanks very much for sharing your knowledge, very timely for me. I'm a 73 year old, sort of following a keto life style, not fanatical but definitely very little carbs. Yesterday I was searching on line for some bamboo flour here in Thailand. They know nothing about it here which I find astonishing. I found some from an Australian supplier. Please sit down before you read further! Only AU$ 187 per kilo and I don't think that includes postage so add another $ 50 I do have some bamboo growing here on the property, so will see if there are any shoots to be had. Otherwise I can get it the local markets, apparently about AU$ 1.25 per kilo. So allow for drying it should yield about 30%, which would make it about $ 4.00 per kilo. I suppose the idea would be to peel it apart first, sun dry it and the put in a food processor and then a through a coffee grinder. I'll keep you posted if you wish.

Good knowledge I just started working with bamboo

Thank your your Info but I would like to use it and get the more out of it in the kitchen! I am missing a Lot of practical info

not a single word on the cyanides in bamboo? this flour/fiber sounds too good to be true, for half the calories and yet its so easy to use... im scared to use more of it. so how about details about the process of making the bamboo flour, do they treat it enough to not have to worry about poisoning if we dont exactly cook it at 150'C+ or whatever is needed to destroy its cyanides? you might not get to that temp in the center of the dough if you bake at 160'C... are the cyanides still present in this (i assume) quite concentrated bamboo fiber white powder? the ones i bought says "only for cooking with heat", but theres no warnings about cyanides or health risks if i eat the dry powder. i mean a bunch of raw bamb shoots can actually kill a human

What genus of bamboo has the best flavor as they are not all edible? How do you remove the cyanide from the shoots?

Where can I find the white bamboo flour? Seems the companies are not selling the white flour anymore. Microingredients company has changed suppliers recently.

I live in south Georgia and my son planted a big variety of bamboo. It helps.feed.the sheep.and goats.in the winter. My dogs.even eat the leaves. It's shooting right now. We can hardly keep up. I have cooked with some but am researching how to process it to get any cyanide.out. not so sure what I read about that as the Asians just dry it and use it like that, they have used that for generations. I use bamboo flour (bought)/ for my Lego baking

Thanks for knowledge, but how is flour produced from the bamboo?

Where can I buy them both at wholesale price?

Is there a deference between a tan colored bamboo fiber compared to the white?

Is there a difference between bamboo fiber, flour and powder?

I would call it Flour if it is for food like patato-, corn-, rise-, wheat- etc. good video thanks!

Hi, I have a question and I was wondering if you would have an answer. I just started baking with bamboo fiber and as you know it is very powdery. It really just goes everywhere when you are working with it. Has there been any research or studies where someone has found that the bamboo fiber irritates lung tissue and causes cancer if it inhaled too much? Thank you for any info you may have.

So what is bamboo fiber? Is it the flour or the powder? Thanks.

Hi I am southern part of India ( andhra Pradesh) recently I am watching your videos, I am getting a lot of info from it.. I am planning to start one business with bamboo, we had a lot of cultivation of bamboo, but hear is very poor market so .. is any product for international market... please suggest me

Vegan bamboo powder recipes please

Hi, I have another question. Does bamboo fiber have a lot of oxalates and can cause kidney stones? Thank you.

Does bamboo flour contain oxalates? Bamboo shoots have some... I believe 1 cup has 35mg...

I do not see the Bamboo flour for sale on your website. So, we should buy from Amazon? Thanks for your video

The bamboo solid poles will destroy my blender. How do you overcome it

how do you know the bamboo leaves don't also contain the same toxins that are in the shoots?

Bamboo biscuits!? What's next, silica tea? Oh, wait.... Q about the cross-section of the shoots: the white stuff above the cone of the 'internodal cavities' - are those the sheaths that 'hug' the culm as it goes up?

Try this recipe of a bread loaf with bamboo fiber ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-UzoyWLLQcDE.html

Hi Fred, I happened upon your video as I was searching for bamboo flour recipes. You mention one can make tortillas and pizza dough with bamboo flour. Is it a 1:1 sub for all-purpose flour? Do we need to add/reduce water? I've not found a recipe for either that doesn't include other things like psyllium husk or vital wheat gluten, that latter I have to avoid. Thanks for your help. And I'm really excited about the bamboo pasta coming our way!

Is bamboo in any way related to corn? I have the same unfortunate reaction to using bamboo fiber in my baking as I do if I consume anything that contains any derivitive of corn.