Banoconut Pie (Banoffee Pie, Modified) 

Gregg Wallace - one of the hosts of MasterChef. This might help: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-IfeyUGZt8nk.html (edited to correct my misspelling of his name)

@@AtomicShrimp I was wondering this too... Glad I checked the comments rather than asking the same question again 😉

I knew there'd be non-Brits in the comments asking this 😂

A dessert that would be perfect for a special occasion. Delightful!

I was having a nice chuckle to myself imagining Greg Wallace the whole way through until his head appeared and turned the chuckle into an out-loud laugh :)

Yeah, 4am is prime Shrimp time baby!

@@mikedrop4421 9am, also *prime shrimp time*

your a pie i'm the team!! easy easy!!!!!

I have insomnia, what else to do at night lol

@@bartblom132 well gee, apparently a lot of us do 😆

I thought the same thing

Not everything needs to be extremely healthy. It's good to treat yourself every now and then. It's all about moderation.

Mental health food is underrated

Very true, especially on a holiday/birthday.

@Lassi Kinnunen 81 This is what they're made of: Flour (55%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal Wheat Flour (16%), Sugar, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt I genuinely don't know much about nutrition, but are those ingredients "basically vitamins"? Niacin and thiamin I think might be vitamins, and I suppose palm oil contains vitamins(?), but don't forget all the sugar, cream and butter that goes into the rest of the dessert! As I said, such a gorgeous dessert is going to give lots of pleasure, make you feel good, and boost your mental wellbeing - "a little of what you fancy does you good", and I can't wait to try it myself! - but I'm not convinced it could be described as healthy to the body.

Yeah, it did sound a bit like that - thanks. It's not that bad really, and I need to learn to just brush it off more. Just really wanted to undercut the otherwise inevitable 'oMg bRiTiSh fOoD iS sO uNhEaLtHy!!!' nonsense

The flip side of 'so unhealthy' is usually, fortunately 'so delcious'! 😁

I agree! Love these videos.

Heck! British food might not be healthy but it sure as hell is delicious! Your videos are awesome! I really enjoyed the ones with foraging and scammbaiting. Your content is awesome!

@@AtomicShrimp Your videos have been the perfect blend of wit, entertainment, curiosity, and relaxed atmosphere that I have not found anywhere else. They have been borderline therapeutic. I started with your buying scam products on wish/amazon, and eating off 1 pound, then binged the scambaiting series, and started watching weird stuff in a can. The community is great, too. Thanks for doing what you do. It's not flashy or dramatic, but I prefer that- your channel sits in it's own space, and it is sometimes exactly what we need.

My thought exactly!

I doubt he does eat healthy to be honest, he's got a gut on him and shouldn't really with the amount of walking he does. Just my observation.

@@fandangobrandango7864 you know that doesn't mean anything right? Sometimes it's just age, sometimes genetics and sometimes just eating unhealthy, yes, but not always. I have a friend who is a vegan, eats pretty dang well according to what we've been told is healthy and they are still fatter than him. He's always making food from nature and tries a lot of vegan stuff on his channel and yes does a lot of walking. Did you see the video where he walked like 15 miles in the day? I would bet he is healthier than a majority of us.

@@KitchenWitchery agreed. People look to complain about everything. I feel like some people are generally unhappy people and want to bring everyone else down. I would rather enjoy life, personally 😜

@@fandangobrandango7864 >his diet is bad >therefore he shouldn't be as active Please explain

hey we have digestives here, they just arent super popular as kitchen mainstays.

Us Canadians needed no explanation. One of the perks of still having ties to the UK. We get the best of both worlds

@@allanfulton8004 same in New Zealand

@@Dahnyulll I've only just discovered your " gram crackers" are actually " graham crackers".😂 And " Creg" is " Craig'

Fun fact: digestive biscuits were thought of as a medicine when it was first made

Hey your videos are great

You must know when the video is coming out, waiting to comment the second the video releases as it literally says 4 seconds ago. edit: 3 days ago, hold on what?

@@aidanhansnata4348 it says 3 days ago

@@TenNineD wait how is that possible?

@@aidanhansnata4348 ugh this explaining is getting repetitive. He is able to watch the videos early as Atomic creates the videos as unlisted videos and sends them to specific people.

Wobble. Wobble. Wobble wobble wobble.

I like the buttery biscuit base.

Crunchy base, nutty base, buttery biscuit base.

Lol, i know we really need people like you, but it does sound kinda weird to work at a graveyard for some reason hahaha Oh well, i don't know what you do there but the people who have been left behind by the dead really appreciate you all. Sorry if this is a weird comment

@@bartblom132 I think by "working graveyard" they mean night shift, might be wrong though c:

Another graveyarder here. You’ll never find so many weed smoking zombies than when your lunch break happens to be at 11PM.

@@nessamillikan6247 I use to work 12 hr graveyards at a panasonic factory in Ireland " Head was Pickled"

@@nessamillikan6247 what does one do at a graveyard at night tho? Cleaning up / landscaping to not have to do it while the grieving families are there?? Im legit pretty curious

Yeah, that would be nice - I reckon I would put the peaches on top rather than under the cream

@@AtomicShrimp worth a shot for sure

Yeah!! I was also thinking that because lily's coco jam is vegan there is now a way for me to make vegan banoffee pie - I'd probably use vitalite spread for the butter substitute (it's really good for that) - I know there's vegan spray whipped cream, but I'm not sure what I'd do for the soft cheese substitute. Maybe try without to begin with. Dark chocolate for the shavings, maybe some nutmeg.

@@MysteriousChunk I've found the vegan cream cheese to be pretty good texture and taste wise. Violife is ok.

@@MysteriousChunk This was a while ago now so you may have already discovered, Ella plant life double cream - this whipped and combined with vegan cream cheese, some sugar and vanilla would be a perfect substitute I think! :)

😁😆😂☕

Devious!

I like that

Lol

Did the same.. thanks for the tip

Tsk. Kids these days and their short attention span! (I do that on other videos as well. I'm from the 80's.)

@@ahandsomefridge I'm from the seventies.. I've got less time to spend😜

Good tips.

I think he made it perfectly!

It might be difficult to get the ingredients in Nigeria, I reckon

@@davidvraj2481 im not sure about the butter or digestives but condensed milk and bananas should be accessible

Check out Project Farm's knife sharpening tool comparison video. He has the cure for what ails you! 😉

Leibniz Butterkekse 👀

I tried making a baked cheesecake once using crushed Dime bars as the base. Total disaster.

Gingersnaps make a great base too!

Yes it seems very good

My missus crushes/busts my balls all the time, least I could ask for would be a biscuit afterwards

Yes that would be great

Interesting..

Love it!

A Graham cracker over here is like a non sweet biscuit, a digestive is very sweet 🙂

Looking at wikipedia, graham crackers seem like a specifically american cultural thing. They look a bit like squared-off oatcakes. Or perhaps like our digestives crossed with something flatter and with more snap to it, like our other dunk-in-a-cup-of-tea cultural staple: rich tea biscuits. www.biscuitpeople.com/magazine/post/rich-tea Side note, I like one remark in that article. "The Victorians were oddly anxious about their intestinal tracts" Written unironically in an age where probiotic yoghurt manufacturers make money hand over fist. 😆

Graham crackers are like something halfway between a digestive and Rich Tea

Who is Chef GR?

@@sheenamaclean8324 im guessing the one and only gordon ramsay

@@sheenamaclean8324 Gordon Ramsay..sorry!

He uploaded at 10 pm for me

UK time

09:30 am UK time

@Dick Dastardly [ainsley harriot face] yeeaaaah boy.

I do make weird oven baked pancakes-cakes-cookies and they produce a vast amount of crumbs at the bottom of the pan. I scrape them meticulously and save them in the fridge for ice cream... but I never buy ice cream so, I just eat them because they're so tasty.

Swedemason is genius. Paul McCartney Rabbithole is another absolute banger.

@@crabsantler Have you heard "Well bugger to you, you beastly bastard"? So cathartic...

@@atypicalgeek88 Oh yes. I can feel a drunken evening of Swedemason coming on again...

Maria biscuits are nice (I especially like the oro variety), but they are much lighter than a digestive. Probably similar once they are bashed down to crumbs and mixed with butter

The best American equivalent would probably be graham crackers!

Not at all. Those are more like normal tea biscuits, just harder and less crumbly (which makes them better), but digestive is from oatmeal making them quite a bit different

@@user-wq9mw2xz3j I don't mean to say they're exactly the same, but in this type of recipe (where crumbs + butter are used as a pie base) graham crackers work pretty much the same way

@@lofe.dystopia yeah, I made the same mistake in my original comment. I was referring to the way it would turn out after making a crust with them.