BBQ Steak Bites | Bourbon Honey Steak Bites

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Today we'll make BBQ Steak Bites. That's right, Bourbon Honey Steak Bites. This is a really easy finger food recipe.
The video doesn't show the bourbon. I added 1/4 cup right before the sweet chili sauce. Looks like while editing the video to reduce time, I accidentally cut it out. If you notice there is a transition when I add the chili sauce. Apologies for not showing that step.
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Опубликовано:

16 май 2020

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Комментарии : 61

@Armadillopepper 4 года назад

As viewer Ryan Tarpy pointed out, the recipe doesn't show the bourbon. I added 1/4 cup right before the sweet chili sauce. Looks like while editing the video to reduce time, I accidentally cut it out. If you notice there is a transition when I add the chili sauce. Apologies for not showing that step.

@11247450 4 года назад

I am wanting to make these this evening but I don’t see an ingredient list?

@randomactsofcooking 4 года назад

This looks really, really good Jeff. Thanks.

@DudesGourmet 4 года назад

great Video!! loving all the great Videos!! these steak bites look amazing!

@TomHorsmanAmateurBBQ 4 года назад

Looks absolutely awesome Jeff!

@Armadillopepper 4 года назад

Thank you Tom. Hope it is getting warmer up there for ya!

@robertweber3140 4 года назад

Wow! Bourbon and honey is a great combo. Nice job!

@Armadillopepper 4 года назад

Thank you Robert. So many sauces you can make with bourbon and honey.

@stbeverly 2 года назад

This turned out great! I’m adding this as a regular recipe! We really enjoyed dinner with this!

@Armadillopepper 2 года назад

Glad it worked for ya Thurmar!

@friz3034 4 года назад

Looks pretty damn good, gonna try it!!!

@426superbee4 4 года назад

i bet it is yum

@Armadillopepper 4 года назад

Double yum Super Bee!

@DriveShaftDrew 4 года назад

yummy thumbs up shared

@Armadillopepper 4 года назад

Thanks DriveShaftDrew. Stay safe!

@421rants 4 года назад

I do believe that this is going to be lunch today. Looking good Jeff. = )

@Armadillopepper 4 года назад

I forgot to show adding the 1/4 cup bourbon right before the chili sauce.

@421rants 4 года назад

@@Armadillopepper well it's really good without the bourbon. Actually I thought it looked a little bit thick, so I put in a shot of bud ice......Hey it was sitting there. = ) Edit; I tend to get caught up in your sauce recipes....I wasn't even paying attention to the title. = )

@Armadillopepper 4 года назад

@@421rants Rock on Rants! Way to improvise.

@robertalexander8243 4 года назад

looks delicious 🤤🔥

@Armadillopepper 4 года назад

Than you Robert!

@BBQPITDOG 4 года назад

Another great combo of flavors Jeff! Man....I could eat a plow disk full of these!! Take care bud!

@Armadillopepper 4 года назад

Hey Rob, I've made them in the plow disk and on the Artflame insert for the Weber. Works well either way.

@JaxxDrinkwater 4 года назад

Those steak bites look incredible Jeff. If you served those badgers at a party they would be the biggest hit. I can see myself making these jokers..

@MrMegaFredZeppelin 4 года назад

You had me at Steak Bites :-) I'm going to try this for sure :-) Looks beyond delicious,an Extra "BIG" thumbs up :-) Stay SAFE!!!!!!!

@Armadillopepper 4 года назад

Hey Mr. Fred. Thanks for stopping by and you guys stay safe as well!

@nyxdoc2801 3 года назад

We love you here in iran 🇮🇷

@Armadillopepper 3 года назад

Thanks!

@lendaryreviews 4 года назад

Love it. Im making Bacon washing Bourbon right now. pretty sure its called old Bourbon fashion. (Its 7:15am haha) but this looks amazing ! Honey bring a crispy tasted n stcky moist. I knew I had to watch !

@handcannon1388 4 года назад

That's different. Kind of like one-pan, stovetop, steak burnt ends. It is likely good, but my steak budget is small enough to mandate almost 100% reverse seared with a little mesquite for smoke. I see no reason this wouldn't be just as good with pork steak, though, and that might be an option - if only I can find some at the store. Take care, Jeff, and have a great week.

@Armadillopepper 4 года назад

Thanks Ken. Probably would work well with pork steak. I took a mutton dippin' sauce and used it on beef ribs yesterday and I worked great.

@PAPATexas 4 года назад

Shared on PAPA Texas Facebook

@mikecha1957 4 года назад

Wow Jeff that is just rich as can be buddy. I know that would be great over rice too. You can't you go wrong with duck fat and butter?

@Armadillopepper 4 года назад

Yea, rice is a good idea Mike.

@jmyd83 4 года назад

👍🏻 lol no problem dude a little bourbon always goes missing in my recipes too

@Armadillopepper 4 года назад

That was such a blunder, but appreciate your support!

@PicklesBBQandCooking 4 года назад

Man those look good Jeff! I’m 100% in. Almost like simple burnt ends, meat goodness! Here’s a weird thing there’s a peanut butter whisky out now, I’d have to look up the maker, wondering if you could use that for a Thai chili chicken or something. Take care y’all and have a great Sunday!

@Armadillopepper 4 года назад

That's mucho interesting. I haven't seen anything about bourbon.

@papacsbbqkitchen2668 4 года назад

Fantastic Jeff! What a bold and sweet treat! 👍😀👊

@LassesFoodAndBarbecue 4 года назад

Meatcandy :) Nice recipe!

@Armadillopepper 4 года назад

Thanks Lasse!

@carybrown3192 4 года назад

Looks good,but I missed you putting the bourbon in the mix!(I even watched it a 2nd time just to be sure)....no bourbon!

@Armadillopepper 4 года назад

You didn't miss it. It would seem that I made a video editing mistake. I added 1/4 cup right before the sweet chili sauce. Looks like while editing the video to reduce the time, I accidentally cut it out. If you notice there is a transition when I add the chili sauce. 1/4 cup. Apologies for not showing that step.

@ryantarpy6854 4 года назад

Great video Jeff but where is the BOURBON whiskey

@Armadillopepper 4 года назад

What the heck! Thanks for catching that. I added it right before the sweet chili sauce. Looks like while editing I accidentally cut it out. I Was trying to reduce the time of the video and if you notice there is a transition when I add the chili sauce. 1/4 cup.

@LeoTheLion.4601 4 года назад

@ Uncle Jeff you always grill cook Etc. The best food ever always something different #386

@Armadillopepper 4 года назад

Thanks

@danredder3423 4 года назад

Party in your mouth, thanks for sharing, we will be trying these

@Armadillopepper 4 года назад

Hey Dan, If you make it, please see my pinned comment and don't forget the bourbon 😁.

@chrisrandel2668 4 года назад

I’ll make this recipe for sure. Did you put something green (green onions or parsley) on it at the end? Looks great and I can see why you make it frequently.

@Armadillopepper 4 года назад

Parsley this time, but I so add green onion sometimes. Just depends what I have here at the house. Gives it some color.

@bryanwatson4865 4 года назад

Couldn’t find the link to the amount of ingredients below.

@imamiketoo2533 3 года назад

How much brown sugar? I didn’t see it listed on your website.

@Armadillopepper 3 года назад

Full list of ingredients is on our website and link to our website is in the description. Thanks.

@imamiketoo2533 3 года назад

@@Armadillopepper I downloaded the recipe from your website. The directions mention brown sugar but it is not listed as an ingredient on the left hand side nor is the amount provided.

@Armadillopepper 3 года назад

What the heck? I forgot when uploading. I need to fix that. Try 1/4 cup.

@carlmontney7916 4 года назад

Some would say OMG he just ruined a good T-bone! Not me, it looks delicious and I'll bet it tastes so too. I'm going to try this soon.

@Armadillopepper 4 года назад

Agreed Carl! I say just get ya self some extra T-bones!

@galina2002 4 года назад

Subscnbe TK Galina.

@4seasonsbbq 4 года назад

Almost everything is wrong about this video as soon as he said cut this off the bone. Cook it on the bone to add flavor THEN!!! Cut it off the bone. Everything after is good