I'll show you the easiest, tastiest, softest eggless chocolate recipe which is a keeper.
Vegan Chocolate Cake: bit.ly/2tFlisO
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INGREDIENTS:
200 grams ( 1.5 cup ) All purpose Flour
28 grams ( 1/4 cup ) Cocoa powder
1/2 tsp salt
1 tsp Baking Soda
200 grams ( 1 cup) Granulated Sugar
120 ml ( 1/2 cup ) Vegetable oil
240 ml ( 1 cup) Boiling water
1 tsp Instant Coffee Powder
1 tbsp White Vinegar
1 tbsp = tablespoon (15ml)
1 tsp = teaspoon (5ml)
1 cup = 240ml
11 июл 2024