I have just started following your videos!! You are amazing! Please please keep up the good work so we can all have a happy fed families with your recipes 😍
This looks delicious. It was ok to repeat to about the dough. I've never cooked with fillo dough. Your very thorough, in you instructions. Thank you for posting. This is a great recipe. It might be a bit expensive but per serving maybe not so much. Your easy to listen to.
I followed your recipe. It came out too salty and too buttery. I used non salted butter, but it was just too overwhelming 😢 I think also the dill gives it a strong salty taste
@@02Nawal thank you for your feedback. It might be the kind of feta cheese, sometimes it’s extra salty. If you don’t like the taste of dill you can replace with parsley and dont add any extra salt. Good luck next time!
