Easily make the BEST tasting Duck / Goose Prosciutto at home! very easy to make, just follow along to Piero as he shows you the AUTHENTIC way to produce this fabulous charcuterie from Italy. Prosciutto is a dry cured unsmoked dried duck / goose breast which is bursting with flavour and perfect to have as a snack at home, hope you try this, let us know. Thank you everyone for watching :)
INGREDIENTS:
- Duck or Goose Breast
- Sea Salt
- Fresh Thyme
- Dried Bay Leaf
- Ground Black Pepper
- White wine vinegar
Hope you enjoy this Homemade Duck Breast Prosciutto video, visit our website for more www.cookingwithanitalian.com & find more on our channel enjoy!
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Edited by Ludo, find him here: / ludo_pex
#Cookingwithanitalian #Prosciutto #Charcuterie
15 сен 2024