BEST Vegan Cheese & How It's Made - Miyoko's Kitchen Tour VEGANTRAVEL#29 

She is a very intelligent woman! I'm glad she is vegan ;-D

Being vegan and having a nut-allergy must suck so much.

I love the Vegan life. Im vegetarian now but eventually. There is just so much uniqueness and care about life.

Their no-lox cream cheese with pickled carrots on a bagel with lettuce onion and tomato is solid gold.

I love this lady

Miyoko, you're amazing! Bring your cheese to the UK, please :)

OMG!!! This is the best cheese I've ever tasted..like gourmet and lol vegan! I'm so glad this video was made! It needed to happen...Thanks Vegan Zombie.. : )

I loved this video and the fact that she uses traditional cheesemaking techniques is really cool. I noticed in the comments that it's difficult for people outside of America (like me) to order her stuff. I recommend her two cookbooks artisan vegan cheese and the homemade vegan pantry. I haven't read artisan vegan cheese but I assume it's about cheese. The Homemade Vegan Pantry has a really good butter recipe, really cool recipes for cheddar, mozzarella, feta and just a general beginner's guide to vegan cheesemaking. That book is really cool and has a lot of great plant-based recipes for staple ingredients. I use the library a lot and enjoy cookbooks (reading more than cooking) and lately I've been gravitating towards the plant-based and vegan cookbooks.

That was wonderful.

My local Whole Foods just started stocking several of their cheeses. Boy, I'm in trouble. ; ) Thanks for posting!

Looks GREAT! Really interesting stuff, the future is looking bright :-)

This woman is amazing, she deserves all the success in the world, I'm a loyal customer and enjoyed seeing her sense of humor.

Never knew about this one until I watched your channel, Chris! Thanks so much for the introduction! My hubby just went vegan on January 1st, and refused every cheese offered UNTIL he met Miyoko! ;-) He is a convert, and says he has no reason to go back to eating ANYthing that involves killing an animal or negatively impacting an animal. Thanks again!

Just tried Miyoko's Creamery; which I may say is indeed real, just procured from cashews as opposed to the nastiness that is dairy. I am never going back to dairy cheese after trying these. Keep up the awesome work Miyoko! Thank you Vegan Zombie for helping me find delectable cheeses made out of cashwes. *hug* One further step on helping me become vegan in the middle of the US. Which is extremely difficult I have noticed as of late.

the fresh mozzarella looks so amazing. I'm going to order some of this tomorrow. yes, once again I can have fresh mozzarella, tomatoes and spinach (with bazil) pizza!

"because hey, we're kind of cultured nuts ourselves" OMG I love Miyoko!!!

best vegan cheese ive had wish they had a cheddar mozerella and feta where i live id be set. totally worth the price.

I would like to switch from daiya to this brand.

The Vegan Zombie Thank you for the tour. Very informative. I have Miyoko's cookbook "Artisan Vegan Cheese" and make my own cheese.

Had vegan cheese for the first time this week- so much better than I could’ve thought! Tastes delicious like real cheese

She also has a book. I've made some of her cheeses with the recipes and they're delicious! Enjoy. If you are vegan and have missed cheese for a while, eat up!

I was going to say that last scene was incredibly cheesy, but I guess it was more cultured nut product-y instead ;) XD

Thanks so much for this behind the scenes look. Well done! I'm a huge fan of her products. Yummmm :)

I just tries the smokehouse Cheddar on my beyond beef burger and I was blown away. Miyoko is amazing!! No dairy was a big problem for me having a plant based diet. not anymore!! Thanks Miyoko

I love Miyoko! She's so incredible, I love hearing her talk + I have her Vegan Pantry cookbook. (I also love her cheeses!)

yay for ethical eats!

What a beautiful operation Miyoko, Congratulations! and such gorgeous cheeses!

This is so great! I loved learning about Miyoko's Kitchen! Thanks for the video. You're awesome!

what a great video, very cool seeing the behind the scenes of Miyoko's vegan cheese! I have never been able to purchase it living in Europe but I have her book 'the vegan pantry' and it's fantastic. thank you for this video! 👍

You guys are so beautiful and genuine (: I love seeing this energy gain momentum. Thanks for consciously choosing to bring more beauty and purpose into the world (:

I love her books! So glad she's in business now!

Amazing! I live in Marin, great to see your tour! Much love!

Love their cheeses! Veeeery delicious! And I do appreciate the variety too.

Enlightening video! Definitely going on line to order.

Wow this looks awesome!!

Boy she's not kidding when she said those specific "cheeses" are smoked! Whewww. If you like smoked cheese go ahead but I didn't realize it was smoked (I bought it on sale and decided to try it without looking at anything except that it was vegan) and it just took over my entire mouth in a way I wasn't prepared for! Hahaha... I would like to try the other flavors though.

I get the cheeses at Trader Joe's and Whole Foods in the SF bay area, not far from Fairfax. All I can say is that this is the REAL DEAL, as enjoyable as dairy cheese, that cashew is so good. The lox cream cheese is off the charts delicious with Pita chips. I tried the truffle cheese round with some white corn chips for delivery, and it's gone (at one sitting).

Great tour and a very nice lady ~ First tried her cheeses at the Oakland Veg Fest 2015!

Thanks for this one! I've been looking for a good clean cheese I can't wait to get some!!!😊😊

Nice background score!!…you guys do awesome work

I wish lots of success to companies that protect the animals. Best wishes for rapid growth!

This woman is changing the game. Thank you!!!🙌🏽🙌🏽🙌🏽🙌🏽🙌🏽#doitfortheanimals

Wow, I'm so excited, can't wait to get some of this mouth watering goodness!!! I've seen it in thee stores and I just hadn't tried it, but one of the stores I shop has 19 products woo...hoo!!!

Wow that's so cool, thanks for sharing!

I never thought I would see the day where places like this existed, and now there are so many! It's absolutely amazing! She is a wonderful, intelligent, funny person too! What a great video!

omg love this video! I've read alot about this cheese and really want to try it but seeing where it's made was so awesome! gives me a lot of hope for the future of food ^_^

That was an awesome tour! I wonder if Miyoko's cashew cheeses will be coming to Canada! That would be wonderful!

Thanks for the tour

Fun video! I love Miyoko's cheeses!

Way to go girl. Love what you're doing!

This was very interesting! I would love to taste them, they seem so good. Thanks for sharing this video ^^.

This is so exciting and she seems like such a cool person

I like how you tasted the mozarella and your eyes got intense and you were straight to business: can I order this NOW??!!

Loved this! I hope they come to Maryland soon

Loved the tour. Thank you. Just purchased my first bottle of the liquid mozzarella. Can’t wait to make a pizza 🍕 tonight!

Hey. Been watching you guys for a while now. This is my first time writing. I love what you do and I've tried one of your recipes and it was amazing! I want to thank you for doing this video and I will be definitely buying this cheese.

Thank u for the video. I found a local store that carries these products and am going to buy some today. so excited.

I think Myioko's doing a very important job.. these cheese seems so good, as italian I think that the texture , the taste and the freshness as mozzarella is, we're not to the turning point :/ , mozzarella I think is something that for now we cannot imitate.. I hope one day..

Just fantastic video about this venture, really impressed. Maybe some day it will be sold in the UK.

She said it's coming to Canada winter 2019!!!! I'm so excited 😁

was hoping to see more info on the actual production line, processing, etc but this has inspired me to try Miyoko at my local store (they have it!) - thanks for the content!

great idea :) thanks for sharing

i love miyoko! i remember attending a talk and book signing she did with her vegan cheese book years ago in the bay area, and to see where she is now makes me so happy. she is so talented and inspiring. brimming over with

Yummmm! They all look SOO delicious 😍😍 i hope i can find this in Australia

ohhh my! Looks so good. So hungry right now. Will have to look for that.

I need to try this! Looks so good, and the owner seems so nice! 👍🏻👍🏻👍🏻

Love your cheeses! I order for delivery in NC. Hope our grocers will carry. Have Miyoko's books!

I enjoy making my own 'cultured nuts' LOL aka vegan cheeses but I'm determined to get some of hers. This is a great video!

my whole foods is carrying these now . before that I was ordering them. how cool for you to get a tour.

Great idea, I'm looking forward to purchasing.....

OMG just sampled this at Woodstock Farm Sanctuary in HIgh Falls NY. This cheese is soooo 😊 good. Favorite!!

I just live this video format. It's great to see this stuff. I wish I could buy some.

awesome video. thank you

this is amazing - so good to know there are so many people taking such serious action for our animal friends :)!!!!!!!

Thank you for making this video. I've recently seen this company's products everywhere and it's great seeing inside their facility and knowing that it's worth it to pay a little more for this brand than the other vegan cheezes.

Thank You sooo much dearest sweeties 💐🙏🏼 Stay Blissful Eternally 😇🕉💖

so close to 100k!! your videos are reaching so many people

LOL Never expected to see these two together! Great -advertisement- informative video, thanks.

IM SO EXCITED!!! SHIP THEM TO TORONTO ASAP!

i'm in love. she's great and she makes the best cheese

Cool video! I think I am going to go buy some!

Just ordered some butter and cheeses. Wish the smoked ones weren't sold out. Have to check later. Thanks for the tour. Now I know how fresh they really are.

What an amazing person! Love her.

I'M SO EXCITED TO TRY THIS!!!!

this all looks amazing! ^.^

Every store should sell this

I really like this type of content. Well done.

awesome vid!

My mouth watered the whole time watching this

I have had many of these...They are AMAZING,,,delicious

I just tried this cheese for the first time today....and it has changed my world...so delicious......

Awesome thank you for this video

omg looks so good!!

Glad you did this. I'd watched Miyoko a while back doing a tutorial on how to make your own... I might buy one to see how I like cashew "cheese". She''s very charming and intelligent.

“We’re kinda cultured nuts ourselves” lol love that!

Great video!

wow! Thx for sharing mmmm that made me hungry lol

That's coool! I would love to try them someday

my local store just started carrying about 5 varieties, and got my 1st box today and it was the garlic sundried tomato, Crazy good, cant wait to get the other varieties

The Black Ash is my favorite, but I adore all your cheeses!