My friend you re killing me. Please open the bottom vent fully, make certain an air hole in the bottom grate is exposed to guarantee airflow. Remember the back of the BGE is hottest. I operate my BGE with the bottom wide open and control from the top, fire always has oxygen, limited only by above.. Thanks for sharing.
You used too many of the speedy lights. I have only used 1 and worked every time.. also don’t hold them.. they are loaded with flammable liquid :) but enjoy.. yes you have the best wife ever! Peace
I really had to stop watching after the seventh minute… you should have watched tutorials before you even started your egg. by the looks of your video you did not do that at all.
Hahahahahahhaa! Yeah, I use a heat gun to start the coals now. I was using one of the looftlighter Amazon knock offs. That worked for about 2 years. Then I bought the genuine looftlighter, and couldn’t even get the grill to start with that! So returned and just bought a cheap Amazon heat gun for $20. That works to an acceptable degree. But I’ve used the heck out of this grill! I use it several times a week most of the time. I’ve done burgers, steak, chicken, brisket, smoked a turkey and got a pizza stone, and have done pizza on several occasions! Awesome grill!
