Carbon tax is coming actually... They are going to eventually tax us for breathing air..it's in the UN's agenda.. One of their goals for their Agenda 2030
We are taxed for air. Carbon tax is because we breathe. Depopulation will reduce the carbon. But how Gill Bates will make money from carbon butter... I think he will go bankrupt
It's something else. His father was a eugenist. Depopulation by any means is plan. Through food creation and supply to control and corruption, to plandemics and more, Billy G. and friends at Davos and the W E F, we are in a spiritual battle that they plan on winning.
@@zakosist If there's an excessive amount of it, Plant More and More and More Trees and plants. The cause of excess carbon is due to Corporations cutting down all the trees in the Rain Forests of South America and elsewhere and not planting new trees to replace what they've cut down. Back in the 1970s, I kept telling all the wrong people about the overload of carbon when corporations were beginning to harvest trees from the S. American Rain Forests. All my rantings fell on deaf ears. So, 50 years later, what I prognosticated would happen has happened. All the people I told in the 1970s have been dead for decades. The only thing they were concerned about was the disappearing ozone layer, which I haven't heard a word about for 20 years or more. 🤷♀️
Even the ocean has limits. Also. As someone said above the corps are cutting down trees at crazy rates. Europe used to be filled to the brink with forests. @colorocko1
These rich white guys are mentally unstable. They have lost touch with common human decency. All these guys know is money, but not how to use it wisely and for the common good.
I don't understand why people are even buying into this fake butter stuff. Bill gates is old, out of shape and fat for a reason. Do you think he's going to eat his own fake butter? Of course not. I think there's a money laundering scheme behind it
Yes, tittytitty no willybilly looks like it's been into the frog legs (male frogs turning into females due to all the estrogen in waterways). His wef mate Klaus is total cane toad, but uglier and more poisonous and disgusting than any of that species. If you should have the misfortune to happen upon either of these lethal swampdwellers, drain the swamp immediately!
She said the quiet part out loud. “How do we get something cravable?”. There it is, right there. The same focus on addiction that the food industry has with ultra processed foods. I’ve been addicted my whole life, 10 months into low/no carb and I’m still battling the addiction. These people are evil.
N-acetylcysteine is effective for many medical problems, proven and used over the years. As a Respiratory Therapist I started work in 1977. We used this product in its liquid form, added to bronchodilators and normal saline in nebulized aerosol treatments. In patients with excessive mucus it serves to thin out and break down the viscosity of the mucus, making it easier for the patient to cough it up. Around 1979-80 it was discovered that the excessive intake of Tylenol, acetaminophen, was toxic to the liver, causing death. NAC, at least back then, was used in liquid form, as an antidote to patients that would OD on acetaminophen and other drugs in its class. In liquid form it smells of sulfur, or rotten eggs. The antidote for acetaminophen OD is 300mg/ kg of body weight given in 3 doses over 21 hours. I do not remember the liquid volume per dose but a ballpark guess of maybe 6-8 ounces of this very stinky liquid X3. I never tasted it, but it smelled very bad. Then in about 1990-93 I first saw n-acetylcysteine in pill form in a health food store, advertised for detoxing the liver, which is truthful at least in certain dosages. So maybe not a bad idea in connection to possible detox of cravings. The line from the drug is not straight to obliteration of drug cravings, but the potential clean up of residue drugs and causing the death of overpopulated organisms in the body that feed on that toxin, is a possible consideration. I will give an example. I tell people that my drug of choice is carbs. Sugar, flour, corn, rice, potatoes and all things made from products like this. In 2016 I was in successful treatment for urgent bladder using Vesicare. The drug worked fine. I was also waking up at 2-3 am every night instantly craving pastry, cookies and the like. Through research I found that an over population of gut fungus could cause the same bladder symptoms and middle of the night carb craving sleep disturbances. I sought out a very high quality probiotic, took it daily, taught myself to drink coffee unsweetened, still with real cream, went on seriously low carb bread, eating only half of what I once ate, cut out most sugar, made a couple of decent zero glycemic index sweetener, desserts and only ate those. Not all artificial sweeteners are the same. Within two weeks the sugar cravings had diminished drastically. The allowed sweets were used less and less. After two months I dropped the Vesicare dose to every other day. No bladder problems. I did that for two weeks then dropped the Vesicare dose to every third day. Still no problems. I planned to not go out for a week, and stopped the Vesicare completely after dropping it to every 4th day for a week. No problems. Cured of the bladder problem and 2am cookie cravings. If I start eating cookies and such for a week or so , it all starts over again. I can have the occasional pasta, potato and such, a couple of times a month. But those real sugar products with lots of four will send me right back to a sweets addiction and eventually sleep and bladder problems. Once an addict always an addict, mine is just an addiction with less collateral damage. NAC is worth a try. Research the quality of the product well, along with recommended dose, other added ingredients and why they have been added. Blessings and good luck.
They don't even need to, we already have some amazing land regenerative farming techniques. We just need people to embrace them instead of planting fields of wheat and grains.
We were told way back when my mother was fairly young, I am 67, that margarine was less expensive, tasted like butter and was healthier than butter. Back then margarine came with a yellow coloring that the purchaser had to mix into the white margarine to fool the eye, making it the color of butter. Margarine was NEVER healthy for consumption, but has gotten worse over time. They have even changed the name of margarine to plant butter, and vegetable oil spread. It is the same garbage product. Some add a little buttermilk or yogurt to change to flavor a bit. Fake butter made from C02 emissions will prove to be undesirable and maybe dangerous. Gates will continue to eat real dairy butter. The man is immoral, his wife left him for valid reasons.
In an interview she was asked why she left Bill. She said it was because he was hanging out with Jeffrey Epstien. In otherwords he was raping young girls on Epstein's Pedophile Fantasy Island. That's the part she wanted to say.
I love how they always talk about how it tastes like the real thing, as if that's all that matters. You can fool your taste buds, but you can't fool your body. It knows the difference. Your heath will suffer greatly.
@@larsnystrom6698nope, do you not remember it is better than actual butter? With good cholesterol? Tastes almost like butter? Do get spoiled so soon? What could get wrong?
Billionaires, driven by boredom, now aim to churn butter from air. Yet, centuries ago, the Egyptians harnessed ionized air to generate boundless energy, a marvel of ingenuity. To compare these trivial pursuits with such profound achievements is sheer folly. 😂
Yes, SPECTACULAR "invention ", taking that giant leap forward from making margarine out of coal waste product! All we can expect from tittytittynowillybilly.
They never learn... they keep trying to fix something that isn't broken to begin with. Butter and cheese are not unhealthy. Their "healthy alternatives" always turn out to be much worse than the real thing.
Now its time for you to learn. they know its unhealthy. that is why they push it. their goal isnt regular people living. they need peasants gone so they can inherit earth. live as every land is their vacation place. just keep enough people to serve them. is the whole point of economic forum.
It's because the fake stuff is easier and cheaper to produce flooding the food market. Then we get out priced on the real foods, whom now only the rich can afford to eat while we eat recycled waste and bugs.
_”They never learn…"_ Not correct, as they are succeeding with their global communist agenda. It is the masses who never learn, as we allow these totalitarian individuals to succeed in their agendas.
I ran a dairy , processed butter the traditional way , I found milk , butter tasted different from different cows . I am sure butter from city air and village and forest air will all taste different , so much variety !
Hes only 68? Jesus how dar ehe say he has a dad bod he has old man bod. And he looks much older than 70. I mean everyone ages differently but I know lots of 70 year olds in great shape these days.
Making "food" without any natural processes (i.e. without photosynthesis by plants and the animals that eat them) is an absolutely dystopian concept. You can be sure that these synthetic man-made substances will make their way into processed foods very quickly.
@@highpeacetess It kinda reminds me of the replicated food that they eat in Star Trek. It's occasionally been hinted at in the series that the food items that the replicators produce don't taste quite right, but the crew often don't know any better since they've been used to eating these synthesized foods in their long interstellar journeys. :D
@@Moshugaani I always thought because they used a singular template for the general stuff in there, and that jailbreaking replicators with custom patterns (with Quark) or just using them to make raw ingredients DO work quite well. Trek computer technology can be stupidly (inconsistent) advanced at times.
What was that study that was released a while ago? Vegans eating ultraprocessed foods that resemble natural products ended up having far more health issues and lived 15-20% shorter lives?
By the way, most of these people have their food delivered to the door to their chef and it comes from private farms and all organic. Some of them probably even own the farms ..
You mentioned corn oil all oils particularly corn in canola really bad for your health the only healthy one I can think of is olive oil beef Tallow if you can't afford olive oil
Genetics play a big role in their physics you know plus their life conditions and activity levels and how long they been training... Also each person is a whole world when it comes to nutrition you know.
I always thought that way about my grade school PE teacher. He was so out of shape and basically obese. Who is he to teach us how to move and be active. He wasn't.
Finally someone spitting facts. The amount of resources required for these plant based alternatives are ridiculous! In the states you have INTENSIVE farming which is not great but if you go back to the basics of farming, leave the corporate chains and FDA croonies out of the equation... but they would lose millions and so they pull all the strings telling you what you should and shouldnt eat - not for your health and wellbeing but for their bottom dollar!
@@HeavyMetalHearted I'm nervous that they will make farmers markets the new drug problem. You'll be better off getting heroine in the future than finding real beef and chicken. Once they make the production of certain agriculture illegal. It's a wrap.
Why aren't we investing in making the products we're trying to recreate more sustainable, why are we going out of our way to make alternatives instead of fixing what we have. This is crazy.
You are not to choose. First it becomes an alternative, then the real butter gets taxed so you can't afford it anymore. And finally there will be a law that forbids the use of real butter. Or meat. Or milk, dairy or any other animal products.
Being vegetarian is so easy and delicious in asian countries. In the west, we just simply don't have that option as much mainly do to prices, taxes and restrictions, and lack of open selling agriculture.
If the cows don't turn the grass into CO2 and methane, the microbes like bacteria and wild yeasts will. Every time plan matter rots it turns it into CO2 and methane. It's called the carbon cycle and you were supposed to be taught it in middle school.
What is missed is the carbon produced by cows will be there regardless. Plants breakdown and produce CO2. Whether the grass goes through the animal first, or not, the CO2 remains. However, cows produce fertilizer, needed for plant growth.
@@christophersnedeker Most methane comes from the sea-floor anyway.. so ztots those or collect it or neutralize those and maybe a bit smaller portions of meat and more vegs on the plate at donner, less times eating plus fasting, and all that jam..
Remember when Bill was just known as a tech guy? Now he is touted as a agricultural and climate change messiah , and a doctor 🤡 Especially during Covid
I mean, in the 90's he was in the news constantly as a vicious monopolist and had to be investigated by congress because of how monopolistic microsoft was. He wised up and just bought the media. Need I remind anyone the MS in MSNBC stands for microsoft.
Anybody who thinks highly of Gates should read RFK Jr's book "The Real Anthony Fauci". Perhaps if they are willfully blind they won't believe much of it. But for those whose eyes are open, they will strongly reconsider their opinion.
Yet the devil has flipped the script, like he always does. Good is evil and evil is good now says. “One man’s faith allows him to eat everything, but another man, whose faith is weak, eats only vegetables. The man who eats everything must not look down on him who does not, and the man who does not eat everything must not condemn the man who does, for God has accepted him.”
What never seems to be discussed about fake meats is the lack of the 4-5 essential mineral ions (electrolytes) that come included when you consume real skeletal muscle from ruminant animals. Namely sodium, calcium, potassium and magnesium essential for muscle contraction and relaxation. And the beauty of getting these essential nutrients from red meat along with vitamins like B12 is they come provided in the exact proportions the human body requires.
I agree! I was a lacto-ovo vegetarian for 27 years (before there were many meat alternatives on the market) Recently I started eating meat/fish/poultry again as the alternatives had too many ingredients that made my inflammation go haywire. I feel much healthier eating meat again and I just don't buy the animal emissions argument. It doesn't make any sense at all. It's funny how they say all the wrong things outload not realizing how transparent they are. That women said they were looking at making their products "cravable"...gee, i wonder why?! Just like the junk food industry does with high sodium / sugar / transfat formulas.
That's not a dad bod. That's some hormonal disruption. The last person I saw with that body was gone within 6 months of talking with em. Very unhealthy.
From observing I think gates has low testosterone, High viceral fat. Low muscle mass. I'd assume he also has nutrient deficiencies. It truly amazes me that a man with that amount of wealth is unable to invest any in keeping himself healthy. He obviously has no idea at all about the basic needs of the human body to stay healthy. Probably why these chemical slop foods look like good investments to him.
I just moved back to my rural hometown to batten down. I hated growing up here but theres nowhere I'd rather be for the apocalpyse. My 95 yo gramma cant believe some of us want to live like she did growing up. Nowadays in the summer there are no teens out cruising blaring music, there are no kids playing out in the street or riding bike. Its a different world.
@@uncreative_user it's absolutely about logic....this is the beginning of world dominance... In order to lock in their authorship they have to change the people from the inside out. So those who are affected and assimilated or in revolt have a purpose for the forward movement of the things to come.
It is just another form of war against God. “One man’s faith allows him to eat everything, but another man, whose faith is weak, eats only vegetables. The man who eats everything must not look down on him who does not, and the man who does not eat everything must not condemn the man who does, for God has accepted him.”
Not only is the idea of it kinda dystopian, but nutrition is a lot more complex than that. A food can have all nutrients in theory, but still fail because of poor bio-availabilety. That is the biggest problem with plant based diets already, plants tend to have considerably worse bio-availablilety for a lot of nutrients. Same problem probably just gets even worse when you try to make something entirely artificial. There may also be nuanced like needing very spesific types of fatty acids to stay healthy, including our brain health.
We already eat butter from air. Grass takes in co2 in the air, through photosynthesise, combines it H2O creating hydrocarbons. Then releasing oxygen. The cow then eats the grass and makes milk for butter. Simples. 😊
I personally do not eat meat. Having said that, I don't understand why we need to artificially create meat. I am with Mike that trying to outsmart nature in recreating in the lab leaves the food nutritionally inadequate.
All molecules in butter have lower density, all within atmosphere have higher density compared within butter. Higher density means less friendly to human digestive systems, humans will start to have new waves of digestive issues never been detected before. This will open new can of worms over uncharted territory
This all sounds depressingly familiar. We no longer need animals to make butter is similar to 40 years ago when we were told we can make cooking oil from seeds instead of animal fat, and it's so much healthier. Well, we all know how that ended. For me, this product is just more highly processed garbage that I will avoid eating at all costs.
I think its really strange that people like bill gates would rather do these things than to consider regenerative farming wich is a win for the animals the land the plants and the people
Issue I see is something similar to how when Butter Alternatives like Margarine were seen as a "Health Alternative" but ended up with more people with heart failure due to Non-Saturated Fats actually being BAD for your Body as it needs some Fats to help it function and protect vital organs. So Carbon "Butter" might actually be WORSE for you and I can see this ending with more than just Heart failure
Conceptually, fischer tropsch reactors have been here for a very long while, so turning air into "butter" isn't unheard of. However, such emplacements are quite finicky and such fractions still need to be refined out. Fun fact, the last time this was considered was "coal butter" using coal syngas as the feedstock. It was quickly abandoned due to poor fuel conversion efficiency.