BILO BILO NA MAS PINA-BONGGA! SESAME BILO BILO! 

My fave!!! My aunt went to your bakery last Wednesday. She bought some Bibingka. And were truly delighted with it. Iba daw talaga ang level ng bibingka mo. Hoping to visit Biñan soon.

Masarap din po yn bilobilo na gata na may latik na kasama❤

Chef rv, i am one of your subcriber, a silent reader, ginagawa konapo yan masarap talaga, suggestion lang, sa akin lalong masarap kung hahaluan mo ng roasted peanut ung sesame, medyo may nangunguya

Wow! Another vegan recipe! Thanks, chef!

Hello Chef, ganyan ang ready to cook na bilo bilo sa Hongkong, iba iba klase ang filling. Masarap talaga

Thanks Chef RV for another "imprescipe" na pang entertain sa aming beloved friends and fanily

Ang sarap nmn nyan chef rv thanks for the new recipe nakakatakam🥰

Bago yan Chef looks so yummy 😋

Salamat chef dito jusko dami ko Ng utang na loob Sayo mostly tinitinda ko ay recipes mo salamat chef sobrang sarap Ng sineshare mo❤ God bless Mahal Ka namin 🎉❤

So much great idea chef... New business idea again ...thank you po🙋

Wow ang sarap naman nyan Chef RV 😋 nakakagutom sa sarap

BONGGA ANG CARTIER WATCH,PANG ILAN NA YAN....PROUD OF YOU

Niluluto po yan ng nanay ko wala nga lang palaman.paborito po yan ng anak nung niluto yan ng lola nya sa kanya. Nanonod po kami ngayon natatawa po sya sa reaksyon nyo umiikot pa daw mata nyo sa sarap😆

I like bilo bilo, this is a new version look so delicious. Thank you so much chef RV for this recipe. God bless and marami ka pang iluluto para sa Amin.

Hello chef RV.Just want to know if your related to Brother Miniong Manabat and Sister Jing Manabat,years ago they’re our leaders as Chapter Head Couples for Christ “at St.Vincent Church Binan Laguna 🙏If ever by chance you’re relatives/neighbours,Can u say Hello for them.Thanks 🎉Emma from Sydney 🇦🇺.Btw this episode is to die for,my favorite kakanin of all time 🙏👏🎉

I am very happy to watch you ❤ you are so adorable Chef RV❤❤❤

hello po chef❤may bago na naman po akong natutunan thank-you chef😍❤️

Galing mo chef RV

I will try this kasi naka pag luto na ako ng ginataang bilo bilo na may ibat ibang fillings. Thank you Chef R V

wow relo palang mayaman na. ❤Bongga talaga ikaw na talaga chf.🎉watching from kuwait ❤

Wow sarap namn yan chef. Bongga talaga ang mga gamit pangluto. Godbless chef rv. ❤️

All favorite s Bilo-Bilo gawin ko nga ito .arigatou @chef RV MANABAT

Ang sarap ng bilo-bilo chef RV may twist ng sesame fillings yummiest 😍😍

I just enjoy watching you. Can’t wait to try this recipe 😊❤

I hope someday to meet u Chef RV nawawala stress ko talaga pag nanonood ako sa mga videos mo po. ♥️♥️♥️

Meron kami jan sa pangasinan, we call it masi coy, pero d bilog kundi parang palitaw at may sabaw din dahil niluto rin sa gata. Thank you for this new recipie

❤wow chef...sarap talaga ,no pretention.🎉 Lulutuin ko yan this month

I love this pinoy na merienda yumm👍🏾❤️❤️❤️🇮🇹

Sarap nyan, ibang klase na Bilo2, its an "inday2 my ninang niluluto noon" I definetly make that, NextLevel ever. Thanks Chef RV 😋, GODBless always🙏

It’s hard to concentrate on the recipe tutorial when that Cartier Santos watch is stealing the thunder 😂❤

Hay! Nagutom naman ako Chef!Yummmy

*i'm gonna try this soon! looks so yum❤*

*I did that peanut recipe of yours though i use Almond instead of peanut super yum! thanks chef RV❤*

Sarap nyan ..fave ko yan.

Kakaluto ko khpon Ng own version ko Ng bilo bilo...so try ko Yan NXT time😊

Chef RV sa pangasinense merienda yan called Masikoy pero walang filling. Senior sub here na mahilig magluto❤

Mai-try nga ❤

Thanks you po s mga recipes nyong lage may bago! ❤

My favorite Chef RV...ive been tried na some od your recipes...and oh really so yummy....

love ur recipes 😋all love from Saudi Arabia🇸🇦 💗

Bet ko din ang balck sesame bilo bilo.

Hi chef basta usapang bilo bilo fav ko yan❤❤❤

Yummy Chef! For merienda ❤ thanks for the new twist 😊

Chef RV, request recipe...MENBOSHA from Korea.🥳😘

gumawa po ako nian,pero ung sesami mixture nilagyan ko po nang peanut butter,as its filling,masarap...

I will try it seems yummy

Fav for all time. Pa shout out naman Chef. Always watching here in Macau. I like all ur vlog and learned a lot all d dishes and desserts u have shared with us. 😘👍.

Yummy chef rv I tried that before some place but with mongo filling ang sarap sarap. Ginatan is my favorite dessert. ❤ From California

Salamat Chef! Kind regards

Delicious.. Request Chef more bake goods Tyou💕

Hello chef rv kakatapos ko lang panoorin ang iyong taiwan at ngayon dito naman sa cp ko bilo bilo naman hay fan na fan mo na takaga ako

Thanks Chef RV lutuin ko ito surely maging favo dessert ko na ito 🧡

Thank you ulit chef ❤

Sarap naman😋😋

Thank you chef Rv for your amazing recipe👏👏👏👏👍👍👍👍❤❤❤❤

Naku chef RV one of my fav. Merienda Sarap yarn..

My favorite chef 😂❤

All time fav chef

The best Chef RV 👨‍🍳 ❤❤❤

Thanks for the recipe bilo bilo

Hello Chef RV hoping to c u soon love watching fr Bunbury Western Australia love to meet ur family n Erin

Chef RV, you my day.

Using black sesame is also taste good

lol chef grabe funny ka talaga😂😂😂

Ayyyy magaya nga yan chef thank you for this yummy mirienda😂

Thank u, Chef RV

May all tym favorite bilo bilo

Chef, mango sticky rice naman please!

Thanks po, I will try that 🤭

Keneler tawag namin sa Pangasinan nyan.

Ang tawag po namin diyan sa Laguna ay PINALTOK at may halong langka ang sabaw.

chef galing niyo, mayrun din ako para hndi kayo madihydrate, thank you po

Ang galing! 👏🏼 Pari din butsi? 👍🏼 Looks delish! 😋

Wow chef rv delicioso im here in spain ti adoro mucho we missed also your friend erinz

Hmmm budget friendly hehe

i love u chef..sana makita kita sa personal..ur so witty

Hi Chef RV, that looks yummmmm, can I substitute brown sugar or Monk fruit sugar instead of white ?

good day po

Interesting, but I'd prefer purple bilo-bilo with ube filling and desiccated coconut as toppings.

Hello chef rv❤❤❤

Pwed cguro peanut palaman

pagdating sa dessert chef rv is the best ❤

What if u blend banana camote/gabi and langka as filling then u will have classic bilo bilo taste im a different look. Magawa nga

in Chinese we call it Chong one ni (not very sure with d spelling) parang palitaw ang way luto you eat with liquid with sugar n has 3 flavors/filling seasame, peanut, n 4got d oder1

Add a pinch of salt chef.❤

Filling - it is better to use brown or coconut sugar it does enhance more flavor with sesame paste

hello Chef, can you try recipe Barria tacos thanks 🎉

I like Ur blender what brand n where u got it

How do you prepare other fillings? (Like jackfruit? Do you have to also blend to a paste?)

❤❤❤

Sana po chef magkaroon na MORON RECIPE

fullpack/eve

💗💗💗

Hello❤❤❤

Patry po with lumpia wrapper

Chef can i use ordinary rice flour, i can't find glutinous rice flour.

First hehe

chef kailangan ba pag gumawa ng bilo bilo naka cartier din. Baka di na ko makagawa ng bilobilo.

Palitaw sa Gata

Chef hello po magandang buhay..Sana maka gawa k nman ng Japanese cheese cake.. God bless ❤