Binging with Babish: Judy the Elf's Hot Cocoa from The Santa Clause

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In a Klingon-like transfer of power ritual, the conveniently-initialed Scott Calvin kills Santa Clause in front of his son, puts on the dead man's clothes, and takes over his role as the bringer of joy to children around the world. Peyote-trip-storyline aside, there's some pretty choice hot cocoa served to the killer by one of his ancient child servants: a recipe perfected for 1200 years. Can we do the same in our home kitchen? Not without creating some potentially explosive, extra chocolatey hazards!
Recipe: www.bingingwithbabish.com/rec...
Music: "Add And" by Broke for Free
/ broke-for-free
Judy the Elf Hot Cocoa Mug (it's pewter, not sterling silver actually):
bit.ly/3rokODs
My playlist of preferred cooking tunes, Bangers with Babish!
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Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
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Facebook: bit.ly/BabishFacebook
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Опубликовано:

21 дек 2020

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Комментарии : 4,1 тыс.

@babishculinaryuniverse 3 года назад

Happy holidays and stay safe out there! Don't slip off any roofs - Tim Allen might put on your clothes and straight-up assume your identity.

@puntrolofficer5267 3 года назад

Ordinary sausage

@54XM_Jen 3 года назад

Ye you too!

@derpz9049 3 года назад

Happy holidays Andrew!

@prempersaud6312 3 года назад

Amazing! Happy holidays Babish thank you for a great year of content.

@charm0n 3 года назад

Happy Holidays to all the people reading this!

@chaosordeal294 3 года назад

"Shaken, not stirred." Clearly she's saying there's a big schnonker of bourbon in there.

@pubcollize 3 года назад

Vermouth, not bourbon.

@LivyRivy 3 года назад

@@pubcollize Yeah but bourbon would be way tastier in hot chocolate than vermouth.

@nickb5891 3 года назад

Schnonker 👍🏼😂

@jjvillalobos1244 3 года назад

canonically she’s 9000 years old so it’s ok

@tylermech66 3 года назад

@@jjvillalobos1244 but she is eternally a child, as in a minor, so no not really. (basically non-humans run on different rules)

@da_pikmin_coder8367 3 года назад

Tim Allen: "Actually it was just some Swiss Miss hot chocolate" Babish: "It's not about the accuracy... it's about sending a message."

@chasescanrlebury2952 3 года назад

Is that a hermitcraft season 7 reference?

@kn1ght_ch3f78 3 года назад

@@chasescanrlebury2952 The Dark Knight kid not everything is about Minecraft

@skythegamedev3751 3 года назад

@@kn1ght_ch3f78 but it’s not wrong to assume so

@ztm454 3 года назад

@@skythegamedev3751 it is when youre comparing that line to Minecraft

@Eclpse-db1de 3 года назад

@@ztm454 the quote from batman is "its not about money, its about sending a message"

@chaosjace1 3 года назад

As a kid, I always imagined it had spices in it, and was more... 'adulty'. Like cinnamon maybe, cloves.

@artemisfowl5661 3 года назад

@Michael Sisko preferably freshly grated nutmeg

@GPatselis 3 года назад

Some alcohol as well possibly

@Isaia.h 3 года назад

I had some hot cocoa with peppermint schnapps over the holiday, and all I can imagine is that flavor profile in the scene now

@MxO191 3 года назад

Yeah, i would think of "christmas" spices too, cinnamon, nutmeg, anise, etc... not necessarily alcohol, since it would be a drink while "work" for Santa and elves....

@MxO191 3 года назад

Yeah, i would think of "christmas" spices too, cinnamon, nutmeg, anise, etc... not necessarily alcohol, since it would be a drink while "work" for Santa and elves....

@PhantomSavage 3 года назад

To be honest I always imagined it'd taste more like peppermint and spices and all the kinds of insanely sweet elf candies Judy would put in it.

@ahardworker2154 3 года назад

Hello savage

@s.nifrum4580 3 года назад

A whisk made of peppermint candy

@ellatizzy9726 3 года назад

YES. Peppermint! Perfect.

@InitialPC 3 года назад

in canada we have a coffee and donuts chain called tim hortons, every christmas they sell peppermint hot chocolate, it is delicious

@VexChoccyMilk 3 года назад

@@InitialPC It really is, I try to have one every year.

@ronepupi 3 года назад

Hey, former barista here! If you shake any hot liquid in a thermos, you should shake for about 10 seconds, then slowly and carefully unscrew the cap just enough to burp it and then continue shaking! This helps ensure it won't explode. You can also burp it more than once if youre gonna be shaking for a while! We used to make matcha lattes this way in the cafe i worked at :)

@accelerator5524 3 года назад

cool tip

@TheRealFredbearPlush 3 года назад

Haha cup go burp

@myrmidion44 3 года назад

also a chemistry tip! we do separation reactions that involve shaking, and the reaction creates a lot of gas which has to be released. look up separatory funnels, imo it looks pretty neat :)

@christopherbowers7236 2 года назад

or give it a little shimmy while the top is a little bit unscrewed at the start. once the gas inside is fully heated up, no more risk.

@Burgertimee 2 года назад

I recently got a blender bottle and tried to shake hot coco in it, there was an explosion

@BugsyFoga 3 года назад

"Hey baby I hear the blues a calling hot chocolate and scrambled eggs"

@AdraTheGhost 3 года назад

And that's why you temper the eggs first

@mackenzieehrgood6173 3 года назад

Quite Stylish.

@vantascuriosity4540 3 года назад

I miss his old intro

@skeletonwguitar4383 3 года назад

"MERCY~"

@ashielilystar6134 3 года назад

I still sing his old intro while im waiting for the video to load “Hey baby I hear the blues a callin’ to our salads and scrambled eggs"

@PartOfTheGame 3 года назад

The best hot Coco I've had was made by someone donating their time to a food drive. Everyone got a cup of it, including the volunteers and I don't know who it was or what they put in it but it was the best thing I've ever put in my body.

@katiejordan8189 6 месяцев назад

Must have been an elf working for Santa

@marshawargo7238 5 месяцев назад

Workin for Brownie Points! ❤

@EyeKahnography 5 месяцев назад

@@katiejordan8189 Clearly. Someone's got to help the helpers :)

@kartoonfanatic 3 года назад

"that I broke the VHS" We all had that one movie. Mine was 101 Dalmatians.

@giantpinkcat 3 года назад

At least if you're a 80s/90s/2000s kid.

@thatboringone7851 3 года назад

Just one?

@Vexin980 3 года назад

Pokemon 2000 over here.

@whocares269 3 года назад

The lion King 2 🙋‍♀️

@WolfA4 3 года назад

Mine was Conan The Barbarian.

@Chris-PCr33m 3 года назад

"Let's go with the French version..." *just makes chocolate ganache and drinks it*

@zaooza34 3 года назад

pretty sure I would prefer an irish cocoa if there is one

@phantomsdeadinside5391 3 года назад

Idk why but that is French hot cocoa it's more like just drinking melted chocolate still wanna try it tho

@zerotodona1495 3 года назад

@@zaooza34 whiskey and coco.

@slapmilk9421 3 года назад

@@zerotodona1495 that’s the American version

@appa609 3 года назад

needs more cognac

@ChippyGaming 3 года назад

Just seeing the replica mug at the end makes me extremely nostalgic

@daggyy 3 года назад

look, its couchman

@yeettothebeat1263 3 года назад

Wow i didn't expect you here.

@joeulric1944 3 года назад

@GodRabbit90 3 года назад

Do you think Babish will ever do recipes from Terraria?

@thatguygonzo6937 3 года назад

Hey its chippy!

@notvengeful 3 года назад

Guess it’s really best when it’s shaken NOT stirred.

@astrorisks Год назад

the pudding esque hot chocolate is like the hot chocolate they make in Menorca Spain. They serve it with a bread called ensaimada (a sweet bread topped with powder sugar). Your supposed to dip the bread in the hot chocolate and when the bread is finished you can drink the rest of the chocolate. though I love drinking.just the chocolate part aswell haha.

@Jonpoo1 3 года назад

“In which Andrew finds an excuse to charge his christmas gift as a business expense”

@mortisCZ 3 года назад

I see. I'm not the only one rotten with cynism around here. :-D

@hansdado 3 года назад

every day is an opportunity to learn

@princeperot7568 3 года назад

Andrew: "Don't try this at home." Also Andrew: "This is the best hot chocolate that I, the most popular chef on the internet and number one source for creating everyone's favorite fictional dishes, have had in this episode"

@supernintendo182 3 года назад

Surely viewers can stir it as normal and get the same result?

@Timmah200 3 года назад

Haha yeah....craziness. He says that so if some idiot at home who doesn't understand science tries to shake their hot liquids in a thermos and burns themselves, they can't sue him. Most of us know how to do it safely.

@penguindrummaster 3 года назад

@@supernintendo182 yes and no. Shaking dairy will aerate it, adding a "fluffy" quality to the beverage, which is needed to avoid the decadent nature of drinking melted chocolate solids. Incidentally, I say "fluffy" instead of lighten because the fluff that is created is a different dimension of decadence from the melted chocolate. Think of it like saying a hot tub is warm, but also a fleece blanket or sleeping bag is warm. Now imagine if you could enjoy the warmth of both on a cold night without the fleece absorbing the water ruining both the hot tub experience, and the blanket...this is what the frothy milk will do to the hot chocolate.

@kjmagginoodlez9537 3 года назад

@@supernintendo182 nope. Stirring will give u a different result

@talbotthemad6551 3 года назад

@@penguindrummaster VERY well put.

@oakenshadow6763 Год назад

I would add a hint of vanilla and nutmeg, too. I always figured it had the same consuatancy as eggnog, so sounds right to me.

@twigwigsoso 6 месяцев назад

I love adding a dash of bit of cayenne, just a little kick

@Darkerfoxtech 5 месяцев назад

I use cinnamon.

@Nate2muchh 3 года назад

Teacher: no eating in class” the kid at the back of the class:

@ameliadryden8063 3 года назад

Technically he's not eating it

@Darkerfoxtech 5 месяцев назад

Ok, I actually did this in high-school and it was hot cocoa too. 😅 Tho it was for the holiday party.

@TheKrossRoads 3 года назад

Italians: "You want drinkable chocolate? Just sip pudding before it sets!"

@RedRoseSeptember22 3 года назад

LOL :P

@uberkirbeeh7954 3 года назад

I sometimes do that to butterscotch cinnamon pie pudding when I make some, just before I add in the cornstarch.

@Xorrin 3 года назад

If you don't put cornstarch you're just drinking chocolate milk

@davidbivad123 3 года назад

As a kid i was in Italy and ordered a hot chocolate... then this came and i began to cry 😂

@witkofhf 3 года назад

As an Italian I can confirm we like our hot chocolate very thick. We get frustrated when it is not.

@banjobill8420 3 года назад

"Don't try this at home" so anyways guys I've got four of the mugs and a kettle arriving next week.

@Charmedsas1 3 года назад

I can't decide between a large or a medium kettle. I don't want too much clutter😏

@Lucarioguild7 3 года назад

"Don't try this at home" Also Babish, "This is the perfect hot cocoa definitely what Judy made"

@josephbowen5359 2 года назад

We’re u get the mug

@fredpimpstone7024 3 года назад

Any fictional character: mentions food Babish: "its free real estate

@gremlinfifty2308 3 года назад

"Restate" Take my like

@fredpimpstone7024 3 года назад

@@gremlinfifty2308 thanks I'll change it

@dodgedude908 2 года назад

I made Judy’s hot chocolate using the last recipe this year for Christmas, long story short it’s the best hot chocolate I’ve ever had in my life. It was super rich and chocolatey, and not too hot. Another be well done by Babish!!

@Emmerite 3 года назад

Can we all agree that Bernard is THE best character

@JFNelson18 3 года назад

You should see the spin-off show he got where he uses math magic to solve crimes for the FBI.

@babishculinaryuniverse 3 года назад

For years I labored under the delusion that he grew up to be Nick Miller

@Ostrich0071 3 года назад

I straight up refused to watch any sequel without him. He made the movie.

@peppermintsynth3151 3 года назад

No, no i can not agree to that

@richardp5920 3 года назад

And that Neil’s head comes to a point

@cracksandwhich3887 3 года назад

*babish making a glass of water* “Add a little bit of salt”

@kattrielladoesstuff 3 года назад

It's, "Add a pinch of Kosher salt," you heathen! (Just kidding, but yeah, that sounds like something he'd do.)

@megaman161 3 года назад

I dunno, a teacher of mine once said you should always add just a little pinch of salt to drinking water. Helps the body absorb it better or something?

@-bubby9633 3 года назад

Not as bad as when Gordon Ramsay salted fritos

@kyebronwyn2980 3 года назад

@@megaman161 Ehhh I dunno about that. That would make saline solution, which has uses bc your body needs sodium as well as water but there's no point if you're already getting plenty of sodium elsewhere in your diet

@gulnerai1263 3 года назад

@@megaman161 it helps you only if you're sweating a lot. Because sweat consist of water and salt, so if you will drink normal water, your water-salt balance will be wrong

@jmag579 3 года назад

If you make hot chocolate with hot water you are straight up diabolical.

@JayRain 3 года назад

It's not even called hot chocolate at that point it's called hot chocolate flavored boiled water

@beankaty2651 3 года назад

Or you just have different tastes that should be respected

@zichithefox4781 3 года назад

I'm poor ;-;

@CactuarKing 3 года назад

Fun fact the original hot chocolate (made by the mayans I think) was made with water. It wasn't until the idea and the chocolate was taken to Europe that milk was added as they didn't like the bitter taste of the pure chocolate

@cam4636 2 года назад

@@CactuarKing Double fun fact, xocoatl--"chocolate"--means "bitter water." It's been water the whole time

@noelanderson969 3 года назад

FYI: the actress who did Judy the elf appeared on "Home improvement" a few times!

@SgtNuker 3 года назад

"I don't think so, Tim". Just taking time to appreciate this Home Improvement reference.

@RedRoseSeptember22 3 года назад

Great show :D

@majorl2246 3 года назад

*ape noises intensify*

@UltimateGamerCC 3 года назад

"oh yeah, that was the best!" *all said Tim Taylor style*

@laminatedsamurai 3 года назад

One of the best references, thanks to Al "Chocoholic is a dirty word" Borland.

@UltimateGamerCC 3 года назад

@@laminatedsamurai *laughtrack plays as Al gives a "really Tim?" look*

@blazien7541 3 года назад

Everytime babish says “a little pinch of kosher salt” an angel gets its wings.

@xxx_motherz_milk_xxx8617 3 года назад

Cut off

@pakacha8999 3 года назад

And gets another one

@calatwork7308 3 года назад

@@pakacha8999 and then those are burnt off

@marz517 3 года назад

And he dies

@memecraft8110 3 года назад

And every angel has its wings

@Thrifty032781 3 года назад

I was watching the 1988 Bill Murray movie Scrooged on Christmas Eve, like I do every year on Christmas Eve. In the first act, he hallucinates a man setting himself on fire while serving a Baked Alaska. Since this is in a movie, and Baked Alaska is a fairly complex dish, Babish should do that one.

@brintesiacirce9414 3 года назад

Growing up in Italy and being used to the pudding like hot chocolate and then moving into another country and finding only hot chocolate that is basically just warm chocolate milk is devastating, believe me

@fatimapalacios2292 3 года назад

I know. I have an aunt that was married with an italian (she's a widow now) and he taught her (and all of her family) to make chocolate like that. And in my family (we are from Venezuela) we have always made chocolate the italian way. I went to a friend of mine's house and they gave me a mug of chocolate and I was expecting a pudding in a cup and when it wasn't I felt scammed. It was so sad.

@jackieosborne4298 Год назад

I just like to put hot chocolate powder in my coffee

@ThePLAsticBoxxx Год назад

@@jackieosborne4298 classic army mocha. Nice

@Terratetradon Год назад

It's not

@MrFalloutDropout 3 года назад

My wife and I sat down and was watching 'The Santa Clause' when the scene came on. She said she wished she had some of that hot chocolate...and I just smiled and told her to give me a few minutes. I pulled up your vid and made it just like instructed. Andrew, it's the best hot chocolate she's ever had. Thanks for this and all your teaching through the years! Merry Christmas man!

@dannysankyu 2 года назад

adorable lol

@RapFab 2 года назад

I'm astounded that you had all the ingredients at home

@VCRK888 2 года назад

you’re an amazing husband

@dani.munoz.a23 2 года назад

@@RapFab that, and the video said not to try at home because shaking hot liquids is dangerous. so yeah, quite the dedication!

@BIBLE-a-s-m-r Год назад

You’re the best husband ever

@Invirulent 3 года назад

Me: Ah, time for a nice, simple hot chocolate recipe. I know exactly how to make this- Babish: SALT AND EGGS

@speedy01247 3 года назад

Salt everything, it's the rules.

@ChaplainRaziel01 3 года назад

A pinch of salt helps bring out the sweetness

@talbotthemad6551 3 года назад

I literally LOL'd at your comment.

@beccag2758 3 года назад

Always add salt, it’s a flavor enhancer

@1tiptip187 5 месяцев назад

Last episode of the Santa Clauses has kept me thinking of this. That mug is truly special.

@Di3mondDud3 3 года назад

"Shaken not stirred" *PROCEEDS TO STIR POWDER* SIR. YOU MUST SHAKE. THE. BOWL.

@SyFyWire 3 года назад

Bernard is the best, but Judy is the real MVP 🙌

@Readus1234 3 года назад

Facts

@kennymccormick8906 3 года назад

@Steve Irwin Ooh, my clue is pointing that way!

@cecilyerker 3 года назад

I had a huge crush on Bernard

@originalindigodingo 3 года назад

MVE*

@mothmanlol6263 3 года назад

The last movie would never have happened if Bernard wasn't like dead or whatever

@povilitus 3 года назад

The “I don’t think so, Tim” brought me back to my childhood. Merry Christmas Babish

@TheRitchway 3 года назад

and then there is me who thought this was a two girls one cup reference... how's that for a statement about my childhood.

@aperson6562 3 года назад

@@TheRitchway oh gosh... why’d you have to remind me of that monstrosity

@redactedname8228 3 года назад

That's.... That's home improvement right? Best show!

@elamtony 3 года назад

I see what he did there! :)

@ChaseMC215 Год назад

This just got recommended to me just in time for the Christmas season.

@SweetaCherryg Год назад

Love reading everyone’s version of a ‘perfect’ hot cocoa!

@ToddM_arts 3 года назад

Judy: "It took me 1200 years to perfect this hot cocoa recipe" Babish: I'm about to destroy this *elf's* whole career

@MrDunesar 3 года назад

her recipe is older than chocolate's introduction into Europe by like 900 years.

@luvsadeplz 3 года назад

Listen, Judy walked so Babish could run

@SamTheFable 3 года назад

Babish dodging demonetization be like: For shoots and googles.

@jon9828 3 года назад

I imagine Google's search engine helped out somewhere in the process.

@MetaBloxer 3 года назад

I'm still concerned about the part about shooting...

@Mizzinno 3 года назад

Me trying to stop swearing before my kid is born

@Rnbowbne 3 года назад

@@Mizzinno you have at least a solid year and a half before it really matters lol

@cyann410 3 года назад

@@Mizzinno the real swearing starts when they reach 2 years old, and increases until they move out.

@Beandobbin 5 месяцев назад

This was my absolute favorite movie when I was a young boy. Seeing you recreate the hot cocoa that I always wanted to try, and also seeing how similar it is to my mother's recipe from back in the day makes me extremely happy and nostalgic. This is quite possibly the best episode of babish to date

@asing87 Год назад

Thanks for explaining how to make it. I’ve always wondered. This scene is one of my favorites.

@Foxpawed 3 года назад

Watching this with a mug of cocoa and a pile of butterscotch candies, and suddenly I realize, wait, somehow he's never done the butterscotch cinnamon pie from Undertale?

@egge6145 3 года назад

Y E S

@mingingg 3 года назад

Ut shup

@jasonringhofer7961 2 года назад

We can only dream.

@MenloMarseilles 2 года назад

everyone asks for a recipe for the cinnamon butterscotch pie and nobody asks for a recipe for the snail pie ]:(

@MAL1GNANT 2 года назад

Furry

@zachatck6567 3 года назад

This still can't beat Flanders Hot Cocoa

@MartinUnderwood 3 года назад

Made Flanders last winter. I need to make it again, ASAP

@iconicbarbstoastedbuns7308 3 года назад

Ikr 👌

@max5845 3 года назад

Agreed. Only thing is that next time I need to use the evaporated milk instead of the sweetened condensed milk (since with the latter it's a little too sweet and thick).

@NeonWasInUse 3 года назад

Flanders only needs to use 2% of his godly powers to make a better Hot Chocolate

@MartinUnderwood 3 года назад

@@max5845 yes, evaporated is what I used. Sweetened condensed would be absurdly sweet, I think.

@MrSurfferchik Год назад

Little concerned you were not going to "shake and not stir" there for a bit 😄. Thank you for taking the time to make these different versions @ home for us 😁. I do shake hot things @ home, BUT I release the pressure periodically as I go; no explosions 😮‍💨😃. Happy holidays!

@thesweetestsugar48 Год назад

i can see how it can take over a thousand years to perfect it by shaking it not stirring

@frogwitch2805 3 года назад

babish: “please don’t shake hot liquids, you could hurt yourself.” *laughs in starbucks* (but seriously, i’ve burned myself quite a few times with customers’ wacky orders for me to shake hot teas and coffees, so i wouldn’t recommend doing it either unless you have that fancy thermos he’s using)

@shawnq5861 3 года назад

People ask for that?

@rafaeldavid32 3 года назад

Because it makes the drink light but not too overwhelming (like Andrew said). But like you guys, it is not worth the risk, probably will cause you several burns if failed. I don't work at a cafe, just my experience from a past attempt making frappe gone wrong at home, and thankfully added ice though before starting to shake it.

@kirby56jk 3 года назад

Will never forget when I was shaking like 7 espresso shots over ice for a customer and the lid wasn’t sealed properly and it splashed onto my hands 🥴

@parkchimmin7913 3 года назад

@@kirby56jk 🗿

@shaboi9507 3 года назад

ya as a fellow sbux barista that's something you can definitely refuse as a safety hazard

@richardp5920 3 года назад

“Equal parts milk and heavy cream” Isn’t that “Half & Half”?

@nightthought2497 3 года назад

No, go to your room.

@marz517 3 года назад

No, that would be too easy to make at home

@InfernoPhilM 3 года назад

No. Half and half is equal parts heavy cream and milk.

@max5845 3 года назад

what are you, new here?

@magnusunderwood4050 3 года назад

No,Then it would be homemade hot chocolate not BCU hot cocoa

@goddessofmanga Год назад

Quick version: add heavy cream and cocoa mix together in mug. Make it a pudding/paste consistency. Add boiling water and mix until the paste dissolves. Congrats: You just saved yourself a lot of dishes!

@celiacolladorivas548 2 года назад

The Italian version is really similar to the Spanish one. We even have chocolate bars that are specially made for making this kind of hot chocolate and already come with the cornstarch as part of the ingredients, so you literally just melt it into milk and get almost pudding like hot chocolate. However we don't really drink the chocolate (unless there's a bit left at the end in the cup) we mostly dip churros and other Christmas stuff in it. It's delicious. The best hot chocolates for this are the ones with very little sugar, because the sugar of your dipping stuff gets into it and at the end you have the perfect balance

@NaveedASMR 3 года назад

My man's really out here getting sponsored by RU-vid on RU-vid

@maia_gaia 3 года назад

I got an ad for mixing with babish x makers mark on this video

@theduckchick 3 года назад

@@maia_gaia yes, Makers Mark on mine, too.

@Ingvar64 3 года назад

stolen comment

@berchyzgb4423 3 года назад

I love how you make everything multiple times till it's perfect, you don't care about how much time it takes, you just enoy the process, and of course, the perfect finished result, by the way I love your humor, and you have a voice that I could listen to for hours 😄

@jennamichie7245 2 года назад

That scene always made me feel so warm and cozy. I can’t help but watch it every day of December

@donnachaoconnor9425 3 года назад

Judy: spends 1200 years perfecting it Babish: spends a weekend on it

@Jchmcom 3 года назад

Felt as if my diabetes actually shivered watching this. The call to have sugary chocolatey drinks is strong today. Remaining diligent.

@nightthought2497 3 года назад

You can reduce the necessary quantity of sugar by adding cayenne and nutmeg. Additionally, a traditional hot cocoa (not hot chocolate) contains very minimal sugar. Replacing sugar with honey will also reduce the glycemic index slightly. Hot cocoa is more akin to coffee than the hot chocolate of childhood. Babs uses semi-sweet, but replacing with unsweetened bakers will net you a similar creaminess without adding sugar. My father is type two, I've had to learn methods for altering recipes to make them feasible. You still have to be careful though, even with all the alterations, I wouldn't drink more than a 6 oz.

@playergameplayfan6154 3 года назад

You have a gofundme page or sum? I just wanna help people with the money left by my gramps after he died of diabetes.

@vincevvn 3 года назад

This movies like 20 years old. This is not from today...

@velazquezarmouries 3 года назад

Well you could have spanish water starch and dark chocolate hot chocolate

@Burntlego 3 года назад

There’s not actually that much sugar in it though...

@mikeweber1302 Год назад

Amazing video my man! Thank you for bringing this childhood dream to life!

@mattmeyer99 3 года назад

Judy: Shaken not stirred James Bond: you dare copy me?

@samuelhopely4853 3 года назад

American, French, Italian and Austrian hot chocolate's vibin. Mexico: "Am I a joke to you?"

@MrDunesar 3 года назад

yeah, he should have tried it out with one of those wooden chocolate stirrers, which were specially made to make hot chocolate frothy and thicken it up.

@Angie-Cruz 3 года назад

I just came here to say he basically made chapurrado! 🇲🇽

@markpfeffer7487 3 года назад

*cries in cinnamon*

@irisvalentin7153 3 года назад

*laughs in Salvadoran* Time to bring in abuelita’s chocolate

@MikaMoonlight 3 года назад

Right! Latin American hot chocolate, man, it's fantastic! Cheers from Argentina, guys ♥

@avery4154 3 года назад

me, in my college dorm with my swiss miss and electric kettle: yes yes decadent and rich

@moniqm3607 3 года назад

I haven't had Swiss miss in ages used to love the stuff, likely still do...

@AJ-uo5zl 3 года назад

swiss miss is the clear winner amongst powdered hot cocoa options

@jakeirvin8905 3 года назад

Swiss miss is the best!

@YngolSonofYsgramor Год назад

I'm coming back to this video every December. Thank you for making this one

@acalia_sariah Год назад

This was amazing! I have grown up LOVING these movies! Judy's recipe is something I've always wondered about. Thanks for cracking the case!

@marvibun 3 года назад

Looking at these recipes makes me realize why Scott gained 40 pounds in one week. Mans drinks his entire daily caloric intake in one cup.

@slasherchild5871 3 года назад

"Does this look like a little weight to you?!" XD

@elementalgamer0732 3 года назад

"shoots and googles" Yeah that got a chuckle out of me, well done.

@Stabbystew82 Год назад

the little “no thank you tim” from home improvement was funny 😂

@erichuck3004 5 месяцев назад

I've watched this several times and was thinking of this earlier and here it showed up when I opened RU-vid. Love it!

@UltimaKeyMaster 3 года назад

"...shaken, not stirred." That line was wholly unnecessary, but it got a grin on my face, so I love it.

@MasonRorapaugh 3 года назад

Even though we don’t see her on screen much, Kendall has been a great addition to the BCU.

@lockonandfire 3 года назад

Came here to post exactly this, shout out to Kendall!

@TTalksVA 3 года назад

THIS is what i need, just some wholesome content, i need me some babish on the saddest christmas known to man

@annebeach6630 Год назад

My mom used to make cornstarch pudding and serve it to us hot on winter days when we got home from school.

@xingcat 3 года назад

Lindt stores do something they call "sipping chocolate," which is basically that ultra-thick melted chocolate style you did, and I tend to get one every winter, and get about 4 sips in before I feel like I'm going to go into some sort of sugar shock. It's worth it!

@AJ-uo5zl 3 года назад

I had a few of these in prague, absolutely amazing but yeah....very very rich hahaha

@FoxtrotSierra951 3 года назад

“Devastatingly thick” was my nickname in high school

@Adri_Unsung 3 года назад

You and me both sister

@kittymoonlove01 3 года назад

Underrated comment, holy heck

@eatingcheese2007 3 года назад

Nobody: absolutely nothing Babish “ KOSER SALT “

@Soda0candy 3 года назад

Loved this episode Babbish! Keep up the GRREAT WORK :) Just so you know, You DO bring great joy to my life with your videos!

@Cassie_Banaszek 3 года назад

“Thanks, but I’m seeing someone in wrapping” 🤣

@danielleking262 3 года назад

😆👍

@c.harlotte 3 года назад

O_O

@Reliquancy 3 года назад

I love that he incorporated the shaken not stirred part.

@cyroz1s 3 года назад

Wonderful recipes! Just made the super rich pudding style cocoa for my wife and I. It was rich and oh so wonderful ~ Merry Christmas all!

@sweettarts7445 7 месяцев назад

I love getting ads with babish in it before I watch babish. 2 times the babish.

@NightHawke 3 года назад

The Italian recipe sounds like it makes the Wendy's Frosty of hot chocolates.

@TheBiggerEgo 3 года назад

The “I don’t think so Tim” reference was gold!

@Princess_Cheese 3 года назад

I understood that reference

@mcrfan343 2 года назад

Indeed it was.

@mariawin 3 года назад

This is actually my favorite Christmas movie and that cup is epic. I will definitely be making some of this

@cheyac1134 3 года назад

Thank you for this !! My family watch it every year without fail ❤️

@tuckercatalano7035 3 года назад

"Shaken Not Stirred", Santa is secretly James Bond

@asalways1504 3 года назад

If Santa is 007, does that mean the cocoa is actually a chocolatetini?

@PyroJohn19 3 года назад

Judy is ELF agent 007. Santa is just the face of her business.

@tuckercatalano7035 3 года назад

Chocolatetini😂

@TheW0lfgirl 3 года назад

The name is Claus, Santa Claus.

@gamemasteranthony2756 3 года назад

Would explain all the gadgets he has.

@Akirex5000 3 года назад

Flanders’ hot cocoa vs Judy’s hot cocoa *Top ten anime battles of all time*

@UltimateGamerCC 3 года назад

or rather than they fight to the death, let them combine their creations and make THE ultimate Hot Cocoa, tis the season for unity, peace and understanding.

@ashh4929 3 года назад

Ready..... FIGHT!!! 😂😎

@rogercameron6912 3 года назад

Hot cocoa, Flander's could do without the solids and still execute its flavor profile. It might even be a bit better at execution for not using solids given how incredibly many people like the toasty, easily-drinkable qualities of Swiss Miss and Abuelita. (Alton Brown's idea of toasting some milk powder should give the caramel/toffee notes of sweetened condensed milk while cutting some dairy, will experiment.) Hot chocolate, Judy, hands down. A bit less accessible than Flander's, but pays back in spades by using the solids well and is absolutely a cup to "Christmas hibernate" to. Richly satisfying.

@emmanuelcastrejon2529 3 года назад

Just when i think he’s done all of famous foods and drinks from movies he pulls this out, which is one of my favorite Christmas movies of all time. Great stuff man!

@maxazzopardi7446 2 года назад

It's almost as if this channel was created to bring back memories of my childhood

@notagoat2638 3 года назад

Chocolate exists* Espresso “I’m about to enhance this mans whole career”

@JohnRiggs 3 года назад

Yay! My mom taught me the mix first, then add the rest to prevent splashing

@ChRoNicBuRrItOs 3 года назад

That's how chemists usually dissolve solids into liquids!

@chrismarieee 3 года назад

That's what my gramma taught me too ❤

@Katie-vz3mq 3 года назад

@@ChRoNicBuRrItOs benzine lol

@ohnoitsbart6387 3 года назад

That's how chemists usually dissolve solids into liquids!

@memesifoundondiscord9442 3 года назад

Congrats on 100k

@movies4days424 2 года назад

This is so cool! My family and I ALWAYS watch the Santa Clause around Christmas.

@gilmoresgloriouswood5255 3 года назад

Best hot chocolate I've ever had was at San Gines in Madrid! Thicker than the French one, and served with a bunch of churros for breakfast!

@kaenryuuart543 2 года назад

i swear there is a joke somewhere that i'm not getting

@AZIONG651 3 года назад

"As rich and decadent as possible, starting with the French." Checks out.

@shayuraswrath690 3 года назад

Hey babish, there is one dessert/drink that takes this to another level. It originates in Ukraine, and I don’t know the name, but it is literally melted chocolate with a combination of frothed milk and whipped cream (creating a light and stiff mixture). It is very, very rich, but I think you would love it. To melt the chocolate you have to double boil it. This tastes best with milk chocolate

@rykaz8081 3 года назад

Love your name

@shayuraswrath690 3 года назад

@@rykaz8081 thanks homie

@rykaz8081 3 года назад

Is there a detective bluto mindpretzel?

@shayuraswrath690 3 года назад

@@rykaz8081 what

@valentin181 3 года назад

Italian hot chocolate? Not ukraine but i think its pretty much the same

@TheCosmicViewer 3 года назад

The ultimate hot chocolate is all of those different recipes combined into one!

@dani.5087 Год назад

Sometimes I make hot cocoa with honey to sweeten instead of sugar, and I felt like a genius when I figured out that using the paste method with the honey prevents clumps entirely (not knowing it was a known method XD)

@saradorris3554 Год назад

Plus your adding a lot of extra nutrients from the honey:)

@lakamokolaka 3 года назад

It is so weird for babish to say "don't try this at home," then see him shake the baby jesus out of that hot chocolate. I was expecting a home alone style explosion due to that

@Ch0bis 3 года назад

The footage was sped up, so I assume it was more of a rolling motion than a vigorous shake.

@Jenna_Gute 3 года назад

My boyfriend would love this 😔 he introduced me to you, and he absolutely adores you. He is on a ventilator and ecmo right now fighting for his life because of covid. The day he gets out I will have to make this for him. Honestly I'll have to make a bunch of your stuff for him. We watch all your videos together and are like, ooo let's make that next! Thank you for bringing so much joy in his life.

@totenschrie 3 года назад

I loved this episode, the ideas were amazing! I do think it would have been nice to explore the more ethnically Mexican or south American versions of the drink. Still loved your research on europian style hot cocos.

@10219266 Год назад

I like to froth the milk with steam like when making a late, I also have been using oatmilk lately which is probably controversial but I like the taste it adds to the hot chocolate. Personally I also like a spring of mint leaf in there as well.

@gabehuizenga1600 Год назад

Those sound like excellent additions!

@LeanneVlogzFilmz Год назад

Sounds nice 😁 Why is oatmilk probably controversial?

@nehriim3748 Год назад

@@LeanneVlogzFilmz some people dont like the flavor I bet

@austinedeclan10 3 года назад

Andrew: Don't try this at home Me: Of course we're gonna try this at home!

@Tribalfan88x 3 года назад

Everybody: "I wonder how this amazing hot chocolate is made and how it can be reproduced for tasting." Andrew: **shows us how to possibly reproduce it and advises us not to do it under all circumstances**

@Darkerfoxtech 5 месяцев назад

25 year and never had one explosion. 😅 he's just a baby.