Biscoff Cheesecake 

*"YOU DO NOT KNOW, UNTIL YOU KNOW."* -Laura,2020 Words to live by.

Biscoff basically is the one thing that when u taste it, ur like, "How is this not illegal its TOO good to be true!!" Haha love from Dubai!

😍😍 Here we call it lotus cheesecake. The red lotus spread is smooth the yellow one is crunchy. You can make it at home: 10 lotus biscuits, 1 tablespoon of sugar, 1 tablespoon of oil, and a quarter cup of milk. Mix it all at the blender. Hope this helps.

I think that's how *everyone* came across Biscoff Cookies; during an airplane flight.

Yessss. I discovered Biscoff cookie butter a few years ago and admittedly, I have eaten it straight out of the jar. I'll definitely have to make this because I know how good it's going to be!

Laura, I just purchased and received your cookbooks. Love them! I especially loved your dedication and acknowledgements... so touching, I had tears. Love you so much.

I love all your recipes

Made this for dessert last night at Sunday Family dinner. What a hit! I didn’t have 12 hours to put it in the fridge for 12 hours so I popped in in the freezer for the last few… wonderful!

The other day i was craving something sweet and i only had this spread and cornflakes in the cabinet. So i melted the spread and added the cornflakes when it was melted and made little cornflakes rocks! It was the besttttttttttttttttttttt! I put the recipe on instagram

Aah our Lotus speculoos. Very proud Belgian girl here 🤭😀

hey Laura, made this recently and it turned out amazing.I have been following you for couple of years and you have never let me down.The pro baking tips you give,the wonderful recipes and especially the cute intro is highly praiseworthy.The enthusiasm you show in each recipe is commendable .Please continue to share your delectable recipes .Stay safe....

Omg this looks delicious! I love Biscoff cookies, I'm from Belgium and they come from here so I've been eating them for a very long time. I'm definitely going to make this. Thank you Laura!

Literally amazing! I discovered them on a flight as well. Sooooo good with coffee.

How can a person stay slim and fit? If there are so many good and delicious recipes on this channel!😋

I be eating healthy over here and Laura makes biscoff cheesecake 😱😱😭

Omg my favorites cookies of all time. I'm definitely making this cheese cake .. thank you 💞💞

I’m French so I’ve been enjoying this “speculoos” butter for a little while but making a cheesecake of it is such a good idea!! Gonna try it asap!!!!! 💗thx Laura always that good

Made this, and it is A.MA.ZING! It is rich and creamy and delicious! Thank you Laura!

Biscoff is wonderful in cakes, cupcakes, muffins, rocky road, brownies, blondies and even on toast. Heaven 😍😍😍😍🥰🥰🥰

Biscoff?! Oh after seeing how good this looks it's Bisc-*ON* baby! ... Sorry, was that too cheesy? 😉

Love you, your personality ...and most of all your dishes!

Mnomnomnomnom I love Lotus cookies, it's from our southern neighbors in Belgium. They sure nailed it when it comes to the cookies and the speculoospaste. It tastes a lot like our national cookie, speculaas. That cheesecake looked delicious. Very rich but delicious. I love watching your videos, it kinda feels like I'm with family, whom I can't see because of the coronavirus and the lockdown. So your video's give me the homy family feeling. Thank you so much for making me feel less lonely. 😊❤️😊❤️😊❤️😊❤️

Thank you Delta for introducing me to Biscoff

Biscoff cookies are the bomb.Just learned about them a few months ago and bought a ton. This recipe looks delicious.

The fact is that I’ve watched your channel ever since I was 7 and now I’m 16.......I’ll never get tired of this intro

This is the first time I've heard of the Biscoff cookies so now that you have shown this recipe I'm definitely going to try this cheesecake!!!

I never had Biscoff cookies, will have to try them. This cheesecake looks amazing!!

Lovely Biscoff Cheesecake! Love your recipes, your recipes always accurate and delicious! Easily able to recreate and enjoy it. Thank you for sharing your wonderful recipe as always! 👌😍😊

I like that most times it's about feeding the family, nuts and bolts. But when you get revved about something I dig in. I saw Biscoff at Kroger but put it off as designer peanut butter. I am shopping tomorrow and will buy this.You have something God given about food and feeding people that is priceless. Thank you.

This cheesecake is phenomenal right now. I haven't try yet. It's really hard to find the biscuit & spread in my area. I need to buy it online first & surely will make it. Tqvm for the recipe ❤️❤️❤️

Omg!!! My FAVORITE! I eat the cream as a snack with PRETZEL 🥨 Rods right into the jar and out..double triple dip and everything because it’s mine! 😅 😋 so good! T 🌿

Ive been with your videos for years. This sounds soo good.

Thank you, Laura, for this wonderful recipe! I did it and all my family loved it 😍 greetings to you from Egypt! 💕

One of my favorite cookies I'll have to make this as soon as I can get the cookie butter

I love biscoff cookies and spread! I will definitely be trying this

It’s so popular here in Dubai lol. Everything is made with it. The craze started 2 years ago and now it’s in every milkshake, cheesecakes, cakes and all desserts in general.

I make Biscoff cupcakes. I use the recipe from a bakery in London UK called Crumbs n doilies. Divine. If u want to look its cupcake jemma

Absolutely love this recipe

I made this today and wow is it rich and sweet. It only takes a small sliver for 250 calories. It is so good though. My family really liked it so much.

I loveeeee biscoff cookies and the spread! I just recently found a less sugary alternative that is amazing too! It’s a peanut butter spread that is salted caramel flavored by the brand Nuts N More. The delicious similarity is outstanding! Just thought I’d share! Love your videos❤️

Omg looks so delicious Biscoff Cheesecake Recipe. All-time my favorites Cookies. Thank you for share🙂🙂

Oh my goodness I usually use the biscoff cookie butter to make cheesecake and it’s sooooo thick and smooth and indulgent...and delicious...🤤 ANYWHO I highly recommend this

I don’t even like cheesecake. But I love Laura! This looks so beautiful.

This is why she’s my favorite on RU-vid. I can’t wait to make this

You are making my quarantine fun.

What are you doing to me Laura?!?! I just opened youtube and the first thing I see is Biscoff Cheesecake...you are speaking my love language...I don't think there is anything better then this combination. God Bless you and your brilliant mind and hands. I'm going to be dreaming for days of this until I make it.

In Singapore, we put the biscoff cookie butter on our frozen yoghurt! A staple!

You are a queen 😍 love ur cooking ❤️

I love biscoff and I love cheesecake! This seems like a great combination!

So glad you found out about this, I love biscoff! I also recently had that spread and i mixed it in with ice cream. It was delicious of course. I don't live in the us though. I will probably be making this

Ha ha Laura your face was a treat when you took a taste made me smile, all your recipes are fab, thankyou

I love cookie butter. When ever I have it on hand and I need a snack, I cut apples and loosen the cookie butter a bit in the microwave an dip the apple slices in the butter 😋😋

I love you videos Laura you are amazing you bring happiness to my day whilst in lockdown in the UK during this weird times I have anxiety and I find baking helps me relax x thank you for the videos x

...love your honesty...

It's my fave cookie butter in the world!!!

Laura, this cake looks so delicious and creamy 💖💖

Lotus is the best brand for speculoos cookies. That comes from Belgium, where I live. Laura here they do Tiramisu with speculoos, you should try this. Thanks for your wonderful videos.

My all time favorite cookies. I actually buy from the company directly lol. Thank you for another great video

I just now found this cookie butter, saving it my this recipe for Christmas.

BOSS in the kitchen!

Bed, bath and beyond/world market sells them. And during the holidays most markets sells them as well

Finally❤the queen is here😍

I love those cookies love love it so much. They have biscoff ice cream

Crazy to think that Americans are now discovering that cookie spread, because I’m from Belgium and the idea for it came from an ordinary woman that participated in a show kind of like shark tank and then Lotus bought the recipe from her! In Belgium we call it “speculoos” or some “speculoos”. We have a smooth and a crunchy version of the spread, the crunchy version is to die for!

The first time I tried them was on the plane too !! They’re soooooo GOOD !!!

My friend is obsessed with biscoff. She bought a 1k jar of it. 😂😂 We call them biscuits in Scotland!

Cooking channel from India... I love this show

trader joe’s has crunchy cookie butter. it’s cookie butter but with crunchy bits of the cookies in it. SO GOOD.

It's the funniest Laura in the kitchen video apart from being so🤤🤤🤤🤤

This is a *NO BAKE* Cheesecake!! That was very M. Knight Shyamalan of you, Laura.

Cookie butter was all the rage in the Philippine food scene about four or five years ago. And the stars were Biscoff and Trader Joe's

Laura!! You NEED (!!!!!!!!!!!!!!!) TO BUY THE LOTUS CRUNCHY SPREAD. Seriously, I eat it with a spoon out of the jar. It's AMAZING

This looks so good! 😯 I tried some of that cookie butter once before and I wasn't too into it; I was just using it in sammies and on a spoon though. Thinking about it with berries and with cheesecake makes me excited for the next time I get it. 😁 Your plating was gorgeous! I always think the thumbnails look very impressive. 😊 Thank you! 💜💚

She worded my feelings for biscoff in the perfect way 😂 nobody understands how good those cookies are

“You. Do. Not. Know.-until you know.” Party at Laura’s house! That rich, dreamy cheesecake will feed us all!! 🍓

Its funny how in australia we haven't had cookie butter and now we have biscoff from this year so i guess we got the best one!! I love the cookie butter more than the cookies themselves i probably will make this

Try the crunchy spread, it's pure love

It’s very popular in France

Cookie Butter is really good on Apple slices. I found out about Biscoff cookies 5 years ago. Couldn't believe I wasted 60 years of my life without it.

Ooh biscoff is so wonderful, I love those cookies and this cheesecake is fabulous 😍

Very good 😍l love biscoff

Laura always provides! n_n

I just llooove the way how juicy she talks around the food. It’s always makes me hungry. Will do this one for sure

I bought that cookie butter. It’s delicious

My mouth is definitely salivating 🤤

Very nice

I tried it but I added 4 oz more cream cheese and only half of the biscoff spread and it was fantastic. It's still very sweet without adding more sugar but I like it a bit more cream cheesey.

Hi Laura, Love watching your video, talking about hand held whisk, I still have mine from when i got married 37 years old and still going strong. take care by from Australia. 👍😀👌

I just had biscoff from a packet that had “breadsticks” with the cookie butter at the line at walgreen and OMG AMAZING

Biscoff AND cheesecake together? I feel like my life has just begun!

"You do not know, until you know", LOL cool Looks delicious, I'm going to try to make this, because I want to know. Thank you.

Looks delicious! I’ve tried the Lotus Biscoff Cookie Butter and you are right about it.

Delicious biscoff cheesecake. Yummy!! Very nice detail instructions dear. Thanks.

Beautiful Laura!

I just bought Biscoff cookies - reminiscing all those airplane flights lol Now I gotta try this recipe

Mmmmmh ! That cheesecake looks so yummy. Biscoff are Belgian cookies called «Speculoos» here (in Belgium) 😀

Perfect Laura You are genius 👍

That looks delicious i love Biscoff cookies . I am going to make that cheese cake.

You’re recipes are amazing !!!

As an Indian 🇮🇳 Namaste/HELLO from Canada🇨🇦RESPECT AND Stay Safe Everyone! PEACE♥️