Black Snowy Mooncakes (Black Sesame & Walnut) | 黑芝麻核桃冰皮月饼

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Thank you for ALL the love on my purple mooncake video!! I’m back this year with some more fun variations of snow skin mooncakes and this one is a special one. Black sesame and walnut is such a classic flavour combination in Chinese cuisine and very much appreciated in the Jasma household.
Full written recipe: jasmafusioncuisine.com/desser...
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75g mould: amzn.to/2O1YUq0
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🎞️ OTHER MOONCAKE VIDEOS│相关视频 🎞️
↓↓↓
Purple Snowy Mooncakes 紫薯椰奶冰皮月饼 → • Purple Snowy Mooncakes...
Coconut snowy mooncakes 椰蓉冰皮月饼 → • Coconut Snow Skin Moon...
Snowy Mooncakes with Custard Filling 奶黄冰皮月饼 → • Snowy Mooncakes with C...
Traditional Egg Custard Mooncakes 传统奶黄月饼 → • Traditional Egg Custar...
Matcha Snowy Mooncakes 抹茶红豆冰皮月饼 → • Matcha Snowy Mooncakes...
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INGREDIENTS
(makes 13 50g mooncakes)
⇒ Snow skin
40 g (1/3 cup) glutinous rice flour
40 g (1/3 cup) rice flour
20 g (1 1/2 tbsp) wheat starch (substitutable with corn starch)
9 g (1 tbsp) roasted black sesame seeds
45 g (1/2 cup) icing sugar
135 g (1/2 cup + 2 tbsp) milk
20 g (1 tbsp) sweetened condensed milk
30 g (2 tbsp) coconut oil, melted (substitutable with unsalted butter or flavourless oil)
⇒ Cooked glutinous rice flour
60 g (½ cup) glutinous rice flour
⇒ Filling
160 g (1 1/3 cups) roasted black sesame seeds
50 g (1/4 cup) white granulated sugar
25 g (1 1/2 tbsp) coconut oil (substitutable with unsalted butter or flavourless oil)
Pinch of salt
20 g (2 tbsp) cooked glutinous rice flour
20 g (1 tbsp) honey
70 g (1/2 cup) chopped roasted walnuts
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食材
(可做13个50克冰皮月饼)
⇒ 冰皮
40克 (1/3杯) 糯米粉
40克 (1/3杯) 粘米粉
20克 (1 1/2大勺) 澄粉
9克 (1大勺) 熟黑芝麻
45克 (1/2杯) 糖粉
135克 (1/2 杯 + 2 大勺) 牛奶
20克 (1大勺) 炼乳
30克 (2大勺) 椰子油，融化
⇒ 熟粉
60克 (½杯) 糯米粉
⇒ 馅料
160克 (1 1/3杯) 熟黑芝麻
50克 (1/4杯) 白糖
25克 (1 1/2大勺) 椰子油
少许盐
20克 (2大勺) 熟的糯米粉
20克 (1大勺) 蜂蜜
70克 (1/2杯) 熟核桃碎
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Timestamps 时间戳记
0:00 Intro
0:55 About Snow Skin Mooncakes
1:47 Snow Skin
7:46 Filling
11:17 Equipment
12:55 Assembly
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❓ FAQ
How old are you? currently 17
Where are you from? I'm Canadian (with a Chinese background)
What do you edit with? Final Cut Pro X
Watch this video to learn more about me! → • Kitchen fails, advice,...
♫ I Remember Well by Cody Francis from Epidemic Sound
use my referral link if you want to sign up! ↓ www.epidemicsound.com/referra...
🎥 Video filmed/视频录制 by Jasma and Mom (go watch Mama Fusion Cuisine!! / mamafusioncuisine卉妈厨艺 )
🎬 Edits and Graphics/后期 by Jasma Zhou

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Опубликовано:

4 авг 2024

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Комментарии : 289

@TeresasSweets 2 года назад

My gosh! I was just watching your mooncake video from 5 years ago, the snowy mooncake with custard filling, and your channel has grown so much! It's very much professional at this point!

@labrador9766 2 года назад

me too, she grow up even more prettier🥰

@SMAnthonyW 2 года назад

You literally need to sell your mooncakes either as a supermarket store product or fresh in your own bakery!

@inksandtomes 2 года назад

"I...don't understand that....but I will accept it" is literally me with any food (because all food is yummy!)

@daniramdhanie1863 2 года назад

"(because all food is yummy!)" and to that I say...No.

@Napalm_Candy 2 года назад

@@daniramdhanie1863 Agreed.

@slavicachang7440 2 года назад

Hi Jasma, Happy mid autumn festival. I’ve tried two of your snowskin mooncake recipes ( the black sesame/ walnut and the snowy mooncake with custard filling). They turned out really well. I’m Slovenian Australian and wanted to make some as a surprise for my Chinese husband for mid autumn festival. I got a big thumbs up from my hubby, he absolutely loved them! So thank you so much for sharing your recipes and invaluable tips.

@TheMagicCrafter 2 года назад

These are so pretty! I love that their stone gray color is 100% natural too. Just found your channel and am LOVING how pretty the things you make are (and the way you film). Keep up the great work! 🖤

@ladyoftheabyss13 4 месяца назад

I've always found the Autumn Festival to be very fascinating because Autumn is my favorite season. I found Mooncakes to be even more fascinating because there are so many different types of molds to make such beautiful treats.

@katiecx3 2 года назад

Letting the full ads play and slowly getting calmed enough to fall asleep by the sound of your voice. I can watch you and listen to you make moon cakes all day lol along with explanations of Chinese traditions and customs.

@JasmaFusionCuisine 2 года назад

much appreciated☺️

@DeForestRanger 2 года назад

Of all of your mooncake recipes, THIS is going to be the one I try. They look so delicious! Your presentation has just gotten better and better with each video. Thank you so much for sharing your knowledge and expertise.

@samuelwong1596 2 года назад

Nice combination! Loving the taste and smell of roasted/toasted black sesame! Traditionally melon seeds are used in the mooncakes. Other than the traditional 五仁月饼, I can hardly find a nice one with walnuts.

@Lythial 2 года назад

Thank you for your videos! This year I made your purple sweet potato mooncake and the custard filled traditional one. Both were big hits with my family.

@sierraslaven2153 2 года назад

I absolutely love watching your videos, they are not only educational but I actually learn a skill I didn’t have before. Thank you for sharing! I will be trying these as soon as I can find rice flour in my town 😂 (I’m from a little town in Kentucky)

@kaisign1405 2 года назад

Thank you Jasma’s, your expend of the whole process of tasty moon cark recipes is very well done

@slore0411 2 года назад

Just tried making mooncakes for the first time (matcha red bean) following your video. So good. Can’t wait to try these next.

@hesaboneman8424 2 года назад

I like that you remember to be a goofy human like us sometimes, it helps us have more confidence in trying it ourselves. Unnaturally beautiful channel.

@earth2becky 2 года назад

This looks delicious! I can’t wait to try it. Thank you! ❤️

@gsunsetave 2 года назад

These look beautiful! Thank you for another great recipe. I loved your PSA about the substitutions and understand your sentiments exactly.

@pawamongjee5736 2 года назад

Hi Jasma, you are truely amazing. I have been following your videos for years and watching you grow online, becoming prettier, more confident and articulate in front of the camera. I love your videos which are always very structured and detailed. I wish you the best in pursuing your dream and sharing your skills on RU-vid, and that you will also be an inspiration for all our youth today. 加油!

@justineseow5203 2 года назад

It's so therapeutic to watch your videos! can't wait to try this out!

@evrenjaemdo127 2 года назад

You're the queen of mooncakes, I swear. 🥮

@leannepetersohn6885 Год назад

We made these today and they are so good! I love black sesame desserts, and so I really enjoyed these. Thanks for sharing this recipe.

@Natalie-uf4lb 2 года назад

Thanks so much for the recipe! I'll definitely try it out. The quality of your video is awesome too. 💖😊

@charalamposkiokpasoglou5204 2 года назад

So I just made this, there are no words to describe how awesome this recipe is, millions of textures and flavors combined into one magnificent masterpiece of a mooncake! can't thank you enough for this

@JasmaFusionCuisine 2 года назад

thank YOU🥺

@chictraveller7875 2 года назад

They look beautiful and tasty! I also ❤ black sesame and matcha anything! Thanks for sharing your love and knowledge of moon cakes. Happy mid-autumn festival! 🌚

@m.thompson3919 2 года назад

Your moon cake videos are always satisfying. 🥰 Happy moon festival!

@rudyliong2907 2 года назад

the moon cakes are so beautiful. and your clothes color suit them too, very well done. I have learnt much from your video.Thank you so much for the hard work.

@lely3526 2 года назад

lovely Jasma, thank you for your showing how to doing it. happy moon festival

@oanngavuong6854 2 года назад

姑娘，今天提起勇氣跟著做了這款黑芝麻冰皮月餅. 成功了！分量剛好無論冰皮或餡都很好操作，不會太硬或太軟. 味道超香，磨芝麻時，香味四溢.现在我有信心，會試做其他款式. 謝謝妳！祝妳中秋節快樂！

@gypsyholic 2 года назад

So detailed! I really like your explainations. Thank you so much for sharing! Can't wait to try it out myself.

@aimeecollins7644 2 года назад

Just got my molds in the mail and so excited to try these!! They look so yummy!!

@SatieSatie 2 года назад

I love your voice and the way you talk, it's oddly calming. 😇 Also, the mooncakes are gorgeous. You're really talented and deserve more subscribers. 💎🌷

@shireenlim5497 2 года назад

Lovely mooncake. Can't wait to try this recipe. Thank you for the recipe 😍

@kchengliew 2 года назад

Thank you for sharing. This is the first time I made my own mooncakes for Mid-Autumn Festival, and your recipe was very easy to follow.

@carolmoonlover2161 2 года назад

this looks delicious! I'll try them as soon as I have some time. Thanks for sharing. they look beautiful and elegant.

@Nonebad Год назад

It looks so special and I’ll definitely try this recipe this year!

@SkyblueHippie Год назад

These black snowy mooncakes are so cool. Thanks a lot for the recipe, Jasma. Happy mid-autumn festival! 🥮🌜💜

@maely7609 2 года назад

WOW!!! Look at you - all grown up, so beautiful and confident!!!!! Thanks for sharing your latest recipe.

@asojourner3534 Год назад

I've watched many of your videos. They are all enjoyable and incredibly efficient. Now, it's time to try the process. I can't wait to taste the finished product. Thank you!

@mariakalpakidou6820 2 года назад

You are sooo talented!!! These look amazing 😍❤️

@nh5314 2 года назад

Thanks, I have tried your sweet yam snowy moon cake, and they were great. Can't wait to try this one out

@MarinaKristensen 2 года назад

Love that you gave those, who don't know anything about Mooncakes, a little look into the traditonal background

@jenk1253 2 года назад

That's a great idea, I've always make them vegan myself. I usually use coconut milk instead of milk and condensed milk, it gives them a lovely flavour too.

@MarinaKristensen 2 года назад

@@jenk1253 Yes, Coconut is very delicious. I am also trying to create a raw version, which is kind of tricky. Have a lovely day.

@cadlene Год назад

The most aesthetic mooncakes ever!

@anna1760 2 года назад

Jasma, you are so creative and talented! I love black sesame and walnuts but never thought you can mixed them up to make a great tasting mooncake 🥮! Thank you for sharing your cooking products🧑‍🍳! You are a Master Chef! 預祝您和家人中秋節快樂！

@Julialuli1000 2 года назад

Such a great recipe!! This was my first year making mooncakes. Thanks for the awesome tutorial.🥮🥮🥮

@aivinnlo3936 2 года назад

Omg I was waiting for black sesame mooncake from you! Really love your mooncake video so so so much! It is so details especially for beginner like me. Thank you. Can't wait for your coming video 🥰🥰🥰

@JasmaFusionCuisine 2 года назад

Aww so glad to hear that!

@lexis5601 2 года назад

OMG! I tried your recipe and my hubby said 10/10. Your recipe is so yummy!~

@nigi7569 2 года назад

these mooncake videos are my therapy

@TheIndigoworld Год назад

I made these and they turned out PERFECT, thank you so much!

@paulinapingkan2023 Год назад

I really appreciate how you explained the recipe which already tested many times, coz everytime I tried some recipes always followed throughly, then I will might made changes after tried it to my taste if needed

@ROClast4ever 2 года назад

the details she gave in the videos, esp the ingredients packages that she used. SUBSCRIBED.

@toshiyukisuzuki7610 2 года назад

Been wanting to try making my own mooncakes and manju. Fell in love with them in Singapore. You are a very articulate and considerate teacher. And you are very pretty!

@maevathiebaux5717 2 года назад

YASSSS !!! I WAS WAITING FOR BLACK SESAME !!!!!!!! Love your videos xxx 😍

@JasmaFusionCuisine 2 года назад

Thank youuu

@qiqialicia6808 2 года назад

I really love your videos! They're simple and easy to understand!

@christenejay8570 2 года назад

OMGG YESSS IVE BEEN WAITING FOR A MOONCAKE VIDEOO!!

@tonyip6499 2 года назад

Very happy to see you again ! Good on you.

@lilian8583 2 года назад

I just made it made it 😁 it looks amazing. Thank you for sharing, you are a talented young lady!

@nuitarik 2 года назад

Black sesame is an amazing feeling!

@catgill9536 2 года назад

Happy moon festival, thank you for the recipe, wish I’d discovered your channel earlier. However you’d earned an extra subscriber, look forward to view more of your other videos 🤟

@philomena4521 2 года назад

I had try this recepi and it was so delicous. Tq Jasma for this delicious recepi

@jemmashome Год назад

Absolutely love the moon cake!! The shape is so consistent 😆 thanks for sharing, much love from Singapore 💕

@axellouisy-joseph2771 2 года назад

I usually prefer the baked mooncakes, but these look so appetising, I think I'll try them out

@FK_-_GraceAkwila 2 года назад

i really looovee your recipes and the way you explain them is super detail!! im on my way trying out this recipe!!

@JasmaFusionCuisine 2 года назад

Hope you like em!

@meiheidymokalu7474 2 года назад

I try already your recipe n everyone enjoy n tell me so delicious, thanks alot for the recipe 🙏🙏🙏.

@user-yo4ux5vk6d 2 года назад

I love all your vids!!,i mean they are SO enjoyable!,me and my dad love watching your videos and we want o to Cooke like you one day,you inspire us! Greetings from Colombia!

@lilyflower5576 2 года назад

I'm so excited to make this and give them to my friends next mid autumn festival!! 💖

@linhang7229 2 года назад

I loved your recipes and stepped by step it make so easy to follow I tried to make it turn out good yummy thanks

@happytummy_702 2 года назад

So happy you posted another mooncake video! And can I say you’re looking beautiful 💖

@alicelee3644 2 года назад

I just finished making the Purple Sweet Potato Snowy Mooncakes-what a hit!!!

@carlpajabad 2 года назад

Love it .

@christinelee2080 2 года назад

Just I already try, really delicious! Very like it. And no too sweet, all is OK!

@tanmaeqing1745 2 года назад

So gorgeous ! Gonna make a few flavours from your recipes n give it away ! Blessed mid autumn festival to you need ur fam

@JasmaFusionCuisine 2 года назад

You as well!

@roux3390 2 года назад

You've earned a new subscriber! Beautifully and professionally presented.

@kirsteenc611 2 года назад

A new way to create this black sesame paste. I will give it a try soon 😉. Thanks 🙏

@itsyue 2 года назад

Much respect and appreciation for your great videos - clear, concise and amazing production value. I know you have plans for school but you definitely have a gift doing this. We spent most of the weekend making mooncakes and the two recipes we followed worked so well, this one was my favourite - the skin was easy to work and the filling was perfect! Do you know where your steamer is from or can you find out for me? I've gone through about 4 different steamers that never seem to work well or comfortably hold what I'm steaming - thanks!

@kathynguyen3956 2 года назад

Thank you for sharing, something different to try.

@sookchenmak6109 2 года назад

I love your mooncakes. Thanks for sharing.❤️🎀🌹

@lixingfilms2083 2 года назад

I absolutely love your videos, Jasma! They are so detailed, intricately edited, and extremely aesthetic to watch! Could you pls do a recipe on tangyuan?

@JasmaFusionCuisine 2 года назад

Thank you! And I actually have a WHILE back so I'll definitely work on a new one:)

@historyjake5478 2 года назад

@@JasmaFusionCuisine Hi

@igglewiggle6649 4 месяца назад

Jasma, these are sooooo delish. Now that they are all gone….I dream of them. Your video helped so much. Followed it to a “T”….Will be making a second batch this morning. ..BTW: I bought the dragon mooncake stamp …and used it to make the cakes! ..Like a work of art!!!

@haniapopowska8966 2 года назад

Jasmaaaa! The beautiful and sweet 🥰 It's sooo pretty, as always 🤩

@HueTran-mo5su Год назад

Great job !❤❤❤

@lucypoon1883 2 года назад

Hi Jasma, your 15 minutes took me 7 hours to make!! But it did turn out really delicious! I wish I can share the final product with you. I substitute the milk with almond milk and forgot to add the condense milk in the skin part and purposely did not add the honey in the filling as I found it to be sweet enough already. I found that the sesame to turn to running shape part was quite hard, it took me on and off with the Vitamix quite a number of times in order to achieve sort of a running form shape. Overall, your instruction is clear. Thank You!

@varshahuynh6889 2 года назад

Thank you Jasmas . I like sesames!

@lilleong5741 2 года назад

Thanks . I just watched one of your teenage baking video. Talented.

@imericc 2 года назад

these look delicious :)

@sauwen 2 года назад

Beautiful mooncakes 😍

@justawisp 2 года назад

THIS IS SO COOL!!!!

@JC0398x_o 2 года назад

This year my mom made baked mooncakes with mixed nuts & dried cranberries, and snow skin moon cakes with winter melon mango filling and mung bean mango filling; the skin has multiple colors

@JC0398x_o 2 года назад

I thought winter melon and mango would be a odd food combo, but it was surprisingly tasty.

@mira.r 2 года назад

All hail Jasma, the Queen of Mooncakia

@eleonorakartlin1297 7 месяцев назад

i just finally made them. they look great and taste good

@eleonorakartlin1297 7 месяцев назад

My only concern was when I was bringing them to my friends party, the skin broke, like a crack. Maybe because they were not refrigerated?

@sherryz22 2 года назад

I like your new idea and creativity.

@yongkangyong9949 Год назад

beautiful!

@justnora12 2 года назад

Jasma I like so much Mooncake, here in Brunei Darussalam is Muslim country but also many Chinese, Im so friendly with this cake, especially snow mooncake with lotus mix with salted egg yolk❤❤❤

@person35790 2 года назад

For anyone wondering, wheat starch should not contain gluten. The process of separating the starch also takes out the protein, so a good quality wheat starch shouldn’t have gluten in it.

@bethserran 2 года назад

Jasma, I always imagine you as a little girl. You're mom is so lucky to have a very talented and outstanding speaker. I wish my daughter and my baby granddaughters will watch your video some day and learned from you. Now, I am retired I spend a lot of time watching your vlog and always playing it over and over. I love coconut oil too for eating only. I hate coconut lotion or anything topical, LOL!! I always says to my co-workers, coconut is only good for me for eating.

@Flutterbyby 2 года назад

Mmmm love black sesame 🥰

@j17schis82 2 года назад

im so impressed

@lucypoon1883 2 года назад

I am new to your videos, but since I found them, I watched all your mooncakes videos and they are so well made. Thank you so much! Today, I am going to try this sesame walnut mooncake, hope it will turn out as good as yours! I wonder if you will be able to show us some variety of using tea/tea leaves to make mooncakes?

@yulianalays5986 2 года назад

I am going to try thissss woohoo

@wolfparker1970 2 года назад

Mmmmm my wife would love the color of the mooncake skin with a chocolate filling

@riamachiaisme 2 года назад

1 - I love your videos. We haven't invested in a mooncake press yet, but I think my kids are old enough that that's something we're going to do, and I really appreciate how carefully you explain all your steps! 2 - Could you show us a peach or floral variety, or even a "plain" one that could be easily adapted? I love using lavender and think a lemon/lavender would be amazing.

@JasmaFusionCuisine 2 года назад

ooh that sounds fun!