This blueberry yogurt keto cake is bursting with juicy blueberries. The Greek yogurt gives it an ultra-moist texture. The batter takes only 15 minutes to prepare. It's the perfect summer cake to make when blueberries are in season, but you can also make it year-round using frozen blueberries. As always, it's low-carb and gluten-free!
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Please note that I am not a doctor or nutritionist. If you have any medical conditions, you should get your doctor's approval before starting the ketogenic diet.
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Thanks to KARLOSNUN #KARLOSNUN for the introduction: • Food Cooking intro for...
31 май 2024
